Spicy Thai Beef Salad Recipe

Spicy Thai Beef Salad Recipe Photo: smange on Flickr
Jess Kapadia•

If you're going to have a salad, throw some spicy rare cow on top — right? Right. This easy-to-make Thai menu staple features flank steak marinated in a combination of sweet, spicy, sour, and umami ingredients (thanks, fish sauce!) that will leave you satisfied in ways you never imagined. Once your face stops burning, that is.

Spicy Thai Beef Salad Recipe
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Prep Time
30
minutes
Cook Time
10
minutes
Servings
4
servings
Spicy Thai Beef Salad Recipe
Total time: 40 minutes
Ingredients
  • 3 tablespoons soy sauce
  • 2 tablespoons chili-sesame oil
  • 2 tablespoons freshly squeezed lime juice
  • 1 teaspoon sugar
  • 2 cloves garlic
  • 1 1-inch piece of ginger root
  • 1 pound flank steak
  • 1/4 cup fish sauce
  • 2 tablespoons chili-sesame oil
  • 1/2 cup fresh mint leaves
  • 1 serrano chili
  • 3 tablespoons freshly squeezed lime juice
  • 1/4 cup peanuts
  • 4 cups mixed salad greens
  • 1 seedless cucumber
  • 1 small red onion small red onion
  • 2 tomatoes
Directions
 
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