Grilled Salmon With Dill Butter Recipe

Grilled Salmon with Dill Butter Recipe Photo: dustin_j_williams on Flickr
Gil Kulers•

Salmon steaks are just as satisfying as beef and a much healthier option, filled with coveted Omega 3's and perfect for pairing with a pinot noir or even some ales. This simple recipe uses fresh dill to add a pop of flavor to the grilled salmon, making it an easy and delicious recipe for a spring or summer dinner.

Grilled Salmon With Dill Butter Recipe
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Prep Time
10
minutes
Cook Time
0
minutes
Servings
6
servings
Grilled Salmon with Dill Butter Recipe
Total time: 10 minutes
Ingredients
  • 6 (1- inch thick cut) salmon
  • 2 cloves garlic
  • 2 tablespoons dill
  • 5 tablespoons extra virgin olive oil
  • 4 tablespoons butter
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
Directions
  1. Preheat grill and clean with a grill brush.
  2. In a food processor, place garlic, dill, 3 tablespoons of oil, and the butter and pulse until combined. Set aside.
  3. Rub the remaining oil over steaks and season with salt and pepper.
  4. Grill steaks, 2 to 3 minutes per side. Remove to a platter and generously spread the dill butter mixture over the fish. Serve immediately.
 
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