Why Chanterelle Mushrooms Are The Best Type To Pair With Steak
When it comes to adding mushrooms to a meaty, flavorsome steak, your best option are golden chanterelles, according to an expert executive chef.
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Ground Chuck Vs Ground Beef: Which Is More Affordable?
You may see two types of minced beef at the market: ground beef and ground chuck. Typically, one is a bit cheaper than the other, but why is that the case?
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5 Tips For Making An Egg Yolk-Only Omelet
While these days an egg yolk-only omelet might sound like a luxury, treat yourself and achieve omelet egg-cellence with these expert tips from Rena Awada.
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Prepdeck: Here's What Happened After Shark Tank
Prepdeck, the world's first all-in-one recipe preparation system, has found great success since appearing on "Shark Tank." Here's where the company is now.
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The Popular Steakhouse Chain That's Been Struggling Since The Start Of 2025
Many popular restaurants have faced significant challenges in recent years, with one prime example being a classic steakhouse struggling in 2025.
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The 'Dirty' Design Mistake To Avoid With Your Kitchen Floors
Kitchen designs need to be as functional as they are fashionable, and one common grout choice can lead to a host of problems if you're not careful.
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When PB&J Meets Alcohol: How To Turn Your Fave Childhood Snack Into A Boozy Drink
Peanut butter and jelly is an unbeatable combination, and master bartender Kat Gallardo told Food Republic how to give this childhood fave an adult upgrade.
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What Drinks Mix With Champagne For 2-Ingredient Bubbly Cocktails?
Champagne may be the hallmark of a special occasion, but it also serves as an excellent base for simple cocktails, like this selection of two-ingredient drinks.
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From Humble Beginnings To Nationwide Cravings: Why Habit Burger & Grill Is Popping Up Everywhere
Some Californians have known about Habit Burger & Grill, but only recently has the chain been expanding. What is Habit Burger and why are people raving about it?
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Why Do Hamburgers Taste Better At Restaurants?
Follow these expert grilling tips from chef David Figueroa for patties that are juicy and flavorful and you'll never need to dine out for a hamburger again.
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The Secret Ingredient You Wouldn't Expect For The Juiciest Burgers
A juicy burger can be tricky to manage, especially if you're cooking over an open flame. However, this common kitchen ingredient can ensure moist meat.
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How To Reheat Fried Fish And Revive Its Crispy Coating
Catfish is delicious when its fried, but what do you do with the leftovers? Chef Johnnie Gale reveals the secret to a reheated fried catfish that stays crunchy.
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The Fragrant Herb That'll Upgrade Your Gin Cocktails
Gin cocktails are already pretty flavorful, but sometimes the juniper can get a little monotonous. Use this fragrant herb to spice things up again.
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Why You Should Avoid Making Fried Chicken In The Air Fryer
Air fryers are incredible common in the modern kitchen, but they're not perfect. In fact, one chef recommends avoiding them entirely for chicken.
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Do All Costco Locations Have The Same Limited-Time Treats?
Costco is known for its limited-time treats that keep members coming back for more, but your chances of snagging one may depend on the location you visit.
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How Long Does It Take To Grill Flank Steak?
Throwing some flank steak on the grill is a great way to cook it, but only if you hit the right temperatures for the precise right amount of time.
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Your Favorite Girl Scout Cookies Are Facing A Lawsuit For Controversial 'Dangerous' Contaminants
A recent lawsuit has cast doubt over the safety of Girl Scout cookies. This lawsuit asserts that certain varieties contain heavy metals and pesticides.
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How To Reheat Lasagna In An Air Fryer For A Fresh Taste
Most food tastes better the same days it's cooked, but leftovers shouldn't go to waste. Use your air fryer to perk up old lasagna like new again.
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The Must-Have Item For Baking Bread At Home
Nothing is quite as rewarding as enjoying a loaf you've made from scratch, but you may be missing out on a must-have tool for better bread at home.
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The Overlooked Food Court Where Hot Dogs Are Cheaper Than Costco (And Sold In Bulk)
When it comes to cheap hot dogs, Costco's food court likely comes to mind. But there is another store that offers even lower prices on the food court staple.
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What's The Absolute Best Temperature For Frying Fish?
To find the absolute best temperature for frying fish, Food Republic spoke with Chef Johnnie Gale at Guidry's Catfish and Ocean Select Seafood.
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The Easy Trick For Upgrading Your Garlic Bread You Might Not Have Thought Of
Garlic bread is always delicious no matter how you make it but there's an easy trick for upgraded crispiness involving a cooking utensil you likely already own.
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What Makes A Bock Beer Unique?
Bock beer is a unique type of brew that hails, as so many beverages do, from Germany. Here's what makes it so unique, as well as some of its variations.
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Costco Vs Sam's Club: It's Clear Which Hot Dog Is Better
Have you ever wondered which has the better food court hot dog, Costco or Sam's Club? We've taste tested these dogs keeping lots of criteria in mind. Enjoy!
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Why Don't Chain Restaurants Seem To Have Salad Bars Anymore?
Restaurant salad bars were a dining experience that allowed for customer customization and collaboration. Sadly, this method is mostly a thing of the past.
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The Expert Way To Swap Amaretto In Cocktails
Amaretto goes great in cocktails, but not everyone keeps this liqueur on hand. If you're looking for a good substitute, try this classic bar ingredient.
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A Popular Fried Chicken Chain Is Finally Putting Its Sauces On Grocery Store Shelves
Popeyes fans, get ready to gear up! The fast food fried chicken chain is releasing some of its most popular sauces into grocery stores (and available online)!
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