The Trendy Recipe That Makes Protein And Hot Honey The Stars Of The Show
If you're on the hunt for a protein-rich dish that comes together quickly without sacrificing on flavor, this trendy recipe is going viral for the right reason.
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The Popular Burger Chain That's Been Closing Locations This Year
This once-thriving burger chain is closing most of its locations across the U.S. this year. Here's what led to the decision and which spots are still open.
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High Heat And Cold Meat: The Secret To A Great Smash Burger
When you are prepping to make smash burgers at home, keep these expert-approved tips in mind to achieve perfectly juicy yet crispy smash burgers every time.
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For Fluffier Pancakes, This One Ingredient Addition Will Do The Trick
Do your pancakes fall a little flat? Are you struggling to get the fluffiest results possible? Chances are that you need to add this one ingredient.
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6 Aldi Household Items You Can Snag For Cheap
Aldi has made a name for itself as an affordable option when shopping for groceries, but the retailer also offers household products you shouldn't skip past.
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The Only Country Where Starbucks Fuses Matcha With This Popular Italian Dessert, And America Would Love It
The unique Starbucks food item that mixes together tiramisu and matcha would be a hit in the U.S. -- but you'll only find it in one country.
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Why Chili's Canceled The Awesome Blossom (And The One Place You Can Get It)
Twenty years after it disappeared from restaurants, Chili's is bringing back its Awesome Blossom appetizer for a limited time at a new Chili's location.
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How To Grill Effectively When It's Raining
Just because it's raining outside doesn't mean you can't grill outdoors -- here are some expert-approved tips for grilling while it's raining.
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For Truly Decadent Homemade Shortbread, Don't Cut Your Butter. Do This Instead
Shortbread is a simple cookie that can go very, very right — or very, very wrong. To ensure you get a perfectly cookie every time, do this one thing.
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The Common Tool That Can Get You Extra Crispy Chicken Skin
This expert-approved method for crisping up your chicken skin requires one handy kitchen gadget that is sure to turn up the heat in the kitchen.
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Old World Vs New World Wine, Explained
Old world wine versus new world wine... what's the difference? According to one expert, it is more than just flavor that distinguishes the two wine types.
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Eliminate That Odd Frozen Veggie Taste With One Simple Addition
Frozen vegetables can get a bad rap thanks to how they are susceptible to freezer burn. Fortunately, you can revive them with one ingredient.
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What Exactly Are Vienna Sausages And How Do You Eat The Nostalgic Canned Meat?
Whether you love them, hate them, or have never mustered the courage to try them, Vienna sausages are a canned meat with a complex ingredients list and history.
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The Ingredient Swap That Will Make Your Homemade Focaccia Bread A Loaf To Write About
If you like a touch of sweetness in your focaccia, you may be used to adding some honey to your dough. Use this instead for a boost without the extra flavor.
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Shrimp Wiggle Isn't As Fun As It Sounds, But It Is A Vintage Dish To Use Up Your Canned Goods
When you are looking to clean out your pantry while avoiding excess waste, consider using those canned goods in a vintage recipe known as a shrimp wiggle.
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The FDA Just Recalled Classic Coca-Cola In These 2 States
The FDA has recalled classic Coca-Cola soda cans in 2 US states, here is what you need to know about it and what safety precautions to take.
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Subway's Latest $5 Footlong Treat Has Customers Calling Out The Chain
Subway's latest promotional item to grace menus has left fans unimpressed and underwhelmed -- reviews claim this new Footlong side may not be worth your time.
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Turns Out, A Spoonful Of This Condiment Is All You Need To Make A Stack Of Fluffy Pancakes
For the most luxuriously fluffy pancakes you've ever had, you don't need fancy equipment or ingredients. Just reach for this one pantry staple.
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Church's Vs KFC Vs Popeyes: Which Fast Food Chain Has The Most Affordable Fried Chicken?
Fast food chains are raising their prices, so in which place can you find the most affordable fried chicken? Food Republic tested out prices from three chains.
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The Food Court Freebie Sam's Club Offers With New Memberships, But Costco Doesn't
If you can't decide which membership to invest in, Costco versus Sam's Club, this one limited-time food court freebie may help sweeten the deal.
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From The Menu To The Marbling, Here's How To Tell If You're Dining At A Top-Tier Steakhouse
Plenty of restaurants serve steak, but few can claim the title of a high-quality steakhouse -- to find the ones worth your time, pay attention to these details.
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Here's The Right Way To Drink Korean Soju Like A Local
Soju is one of the best-known alcohols from Korea, but did you know there is a very precise way to drink it? Food Republic spoke to an expert to learn more.
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McDonald's Canada Still Serves The One Item Americans Are Begging For
McDonald's fans have a lot of opinions about the chain's signature menu offerings, but McDonald's Canada has one item the U.S. has been missing.
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How To Upgrade Your Sautéed Mushrooms Like A Pro
If you want to easily give your sautéed mushrooms a bright burst of flavor, all you need is one simple ingredient you might already have in your fridge.
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The Best Way To Cook A Juicy Pork Steak With A Crispy Sear
To find out how to achieve a juicy pork steak with a lovely, crispy sear, we asked Laura Ascher, a recipe developer and the owner of Cast Iron Skillet Cooking.
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Oat Milk Vs Almond Milk: What's The Difference And Is One Better For You Than The Other?
If you're looking to get into plant-based milk and aren't sure if oat milk or almond milk is the move, we've broken down their similarities and differences.
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The Unexpected Cooking Method For Perfectly Fluffy Scrambled Eggs Every Time
Do you love extra fluffy, super silky scrambled eggs? We do too, so Food Republic spoke to an expert about an easy way to make them even fluffier.
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