If your normal tuna salad just isn't doing it for you anymore, try out some of these creative tips to amp up your tuna salad and take it from bland to amazing.
Almost everything tastes better homemade, including sour cream. Here’s a quick guide to making your own batch, perfect for topping baked potatoes or nachos.
You may think salt is all the same when cooking, but Himalayan and sea salt can add slightly different flavors to dishes and are harvested in unique ways.
We've all been there, cracking open a can of tuna and dumping it mindlessly into our salad, but how safe is that? Is canned tuna actually already cooked?
With his ample expertise and whopping 17 Michelin stars, it's safe to say that Gordon Ramsay knows a thing or two about cooking -- and the best products to use.
There is a myth that perpetuates the history of steak tartare, which involves Genghis Khan, horse riding warriors, and tenderizing raw meat under saddles.
Tuna salad doesn't have to be boring. Try adding a nutty, flavorful hummus to the mix to switch up your routine and give your salad an extra creamy texture.
Yes, canned fruit can simply be enjoyed straight from the can. But you can also level up all kinds of canned fruit by adding spices and even barbecuing.
Find out all the real differences between these two prized cuts of steak, from their place on the cow to their size, flavor, and best cooking techniques.
Cheese is surprisingly difficult to slice. It's tough to get clean slices or it gets stuck to the knife, but you can avoid these issues with a pizza cutter.
Alex Guarnaschelli knows her way around a good Italian dish, but when it comes to pasta, there's one big rule she's imploring home chefs to never break.
We all know the tried-and-true method of wrapping your sweet potato in foil and tossing it into the oven, but to get the best results, freeze it first.
These difference between these two types of pasta isn't just defined by eggs; you need completely different and specific types of flour for best results.
Don't believe online health gurus; drinking baking soda or "soda loading" can have serious health repercussions that far outweigh any potential benefits.