One of the problems with gluten-free baking is your goods falling (or crumbling) apart thanks to how gluten holds things together. Xanthan gum fixes that.
While, sure, we all have our own opinion when it comes to the best recipe for hot chocolate, there is one undeniable winner in the water versus milk debate.
Properly cooking crab before consumption can help kill harmful bacteria, but there are a few tricks to making raw crab a safe and enjoyable experience.
Shoppers in the U.S. may start seeing less bananas in local stores, due to a hot-button union dispute that will come to a head at the start of October.
Everyone has experienced it: You go to grab some marshmallows from an open bag and find them rock hard. However, all is not lost! Revive them with this hack.
So long as your canned goods are unopened and unblemished, you might think they'll last forever. Unfortunately, there is a finite lifespan to canned meat.
Costco proudly offers delicious breads and desserts under its in-house brand name, but you'll be surprised to see how many aren't made in the stores' bakeries.
No longer limited to basic flavors and bottom-shelf liquors, Jell-O shots are being elevated with fun ingredients, including one that amps up the sweetness.
Avocados are surprisingly classified as berries due to their scientific traits, and this info also reveals which 'berries' actually don't belong in the family.
If you have Lactaid brand lactose-free milk in your refrigerator, you may want to check the UPC to see if it's part of a wide-ranging recall for allergen risks.
Out of teriyaki sauce when you're in the middle of cooking? Skip a trip to the store or a more involved recipe by using this delicious 2-ingredient version.
For people who want as much protein as possible in their lunch (or just hate mayo), cottage cheese makes for a perfectly creamy and nutritious tuna salad.
Roasted asparagus can reach the perfect doneness in a lot less time than you may think, so follow our tips for taking them out at just the right moment.
Most boxed mac and cheeses are cheap and give you great returns for your money, but this brand simply doesn't taste good enough to justify its own low price.