The Baking Tool Ina Garten Uses To Make Her Soup More Whimsical
Soup is comforting and delicious no matter what time of year it is. With that in mind, Ina Garten has a cute way to jazz up her soup with a touch of whimsy.
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Sweet Spiced Baked Apples Recipe
These sweet spiced baked apples make for the perfect simple dessert. -
Judge Rules Starbucks Violated Federal Law With Unionized Store Closure
While Starbucks has denied closing one Ithaca store in retaliation for its workers joining a union, the NLRB ruled that the store closure was illegal. -
The Lemon Granita Tea That Will Help You Survive A Boiling Day In Rome
Taking a trip to Rome in summer and struggling with the heat? You're not alone. Fortunately, a lemon granita tea can help you get through even the worst heat. -
Culver's First Ever Signature Sauce Is Tangy, Creamy, And Versatile
Culver's new (and first ever) Signature Sauce is a creamy blend of buttermilk, Parmesan cheese, and blue cheese, kind of like an elevated ranch. -
Chipotle Axes Its Fast-Casual Pizza Spin-Off, Pizzeria Locale
Pizzeria Locale took the fast-casual, but fresh concept of Chipotle and applied it to pizza. Now, for undisclosed reasons, the chain is closing. -
Giada De Laurentiis Puts An Italian Twist On A Classic Old Fashioned
In a recent TikTok video, celebrity chef Giada De Laurentiis adds her signature flare to prepare an Italian Old Fashioned using bourbon (an American whiskey). -
The Creamy Cheese You Need On Hand For Kid-Friendly Cookouts
This creamy cheese is good on its own as a kid-friendly sandwich filling but it is also fantastic when placed on top of a hamburger or hot dog at a cookout. -
The Best Vegetable Oil Substitutes For Every Occasion
Vegetable oil is one of the most commonly used oils for cooking, but what if you've run out? These are the best vegetable oil substitutes for every occasion. -
How To Use A Cocktail Jigger Like A Professional
Commonly called the jigger, the tool is designed to quickly measure the many ingredients that make up a cocktail. Here's how to use it like a professional. -
Meet The Crown Melon, Japan's $200 Cantaloupe Lookalike
It may seem pricey, but the price tag for the Japanese crown melon isn't really shocking. This cantaloupe lookalike is known as the king of fruits for a reason. -
Yang Rou Chuan Is The Best Street Food To End A Boozy Night Out In China
Nothing beats some delicious protein after a night out drinking. In China, rather than ordering a side of chicken wings or a cheese burger, it's yang rou chuan. -
Lemon Zest Will Change Your Cheesy Salads Forever
Citrus and salad are best friends: They pair beautifully and complement each other in many ways. However, it's the zest that really transforms a cheesy salad. -
The Most Nutritious Way To Buy Canned Fruit
Canned fruit can be a great on-the-go snack when you want something healthy, but not all are created equal. Here's the most nutritious kind to buy. -
Minty Mojito Fudge Recipe
This fudge ditches milk or dark chocolate and instead takes on the flavors of one of our favorite tropical drinks: a super refreshing mojito. -
11 Tips For Perfectly Smoked Meat On An Electric Smoker
An electric smoker can be a bit tricky to operate. That's why we're highlighting 11 very useful tips to smoke your meat perfectly every time! -
New Study Finds Hazardous Chemicals In US Tap Water
Drinking water is one of the best ways to stay hydrated, but if you prefer tap water, you may want to know about a new study that's found hazardous chemicals. -
Almond Jell-O And Fruit Cocktail Is The Ultimate Cantonese Comfort Food
Whether it's a hot summer day or cool autumn evening, almond jelly mixed with fruit cocktail is a Cantonese comfort food that is as delightful as it is simple. -
A&W Soda Lied To You About Aged Vanilla. Now You May Be Able To Cash In.
If you love A&W root beer, you might be entitled to compensation as part of a class-action lawsuit alleging the manufacturer lied about using real vanilla. -
Chicago's Monteverde's Can't Miss Dish Isn't Pasta At All
Monteverde is a James Beard award-winning restaurant in Chicago known for its pasta, but we think one appetizer blows the rest of the menu out of the water. -
Napoleon's Prized French Wines Are Still Breaking Banks Today
Napoleon's wine rankings were introduced in 1855 and still stand today. And you know they're expensive when they make it on an episode of Succession. -
The Most Iconic Styles Of Mashed Potatoes, Explained
Mashed potatoes may be considered a bland dish, but it's also extremely versatile. And, these iconic global variations could raise your mash to the next level. -
Ina Garten's Favorite Parisian Café Has A Rich History
Ina Garten has been traveling to Paris since the '70s and her favorite French café has a long and rich history, once the meeting spot for a number of notables. -
The Trouble With Plastic Water Bottles In The Summertime
Drinking water is always a good idea in the summertime to stay hydrated, but you might want to be careful with plastic bottled water when it gets hot out. -
The Dried Fruit That Can Give You A Surprising Energy Boost
Dried fruits aren't only convenient as a great snack for on-the-go, there's one kind in particular that's packed with good carbs and sugars for an energy boost. -
The Flavor Profile That Sets Meyer Lemons Apart
Meyer lemons are a very specific kind of the citrus that is actually a cross with another sweet fruit, which gives them an incredible flavor profile. -
22 Unique Toppings To Make A Meal Out Of Baked Potatoes
Here's the deal -- baked potatoes don't have to be a side. We've highlighted several unique toppings so you can turn your next baked potato into a full meal.
