Popcorn Shrimp Vs Fried Shrimp: Is There A Difference Outside Of Size?
While, sure, all popcorn shrimp counts as fried shrimp, not all fried shrimp is popcorn. These are the many differences between the two dishes.
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The Biggest Food Trends Of 2025: Diner Designed Puts The Customer First
Diner Designed is one of the four trends highlighted in Unilever Food Solutions’ annual Future Menus report. It emphasizes the importance of customization.
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Here's How To Grow A Fig Tree Indoors – Without It Dying
If you want to grow a fig tree in your home, don't be intimidated. We spoke to an expert about how you can do so with success, and it's easier than you think.
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JicaFoods: Here's What Happened After Shark Tank
JicaFoods sought to turn low-carn jicama root into delicious tortillas for tacos and more, but how did the product habdle Shark-infested waters?
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10 Fast Food Slogans That Vanished
If you're wondering where all of those iconic fast food slogans mysteriously went, we've dug into things and got all of the answers and more for you.
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Why Browning Pot Roast Meat Is Important, According To Ree Drummond
If you want to get the best result from your pot roast possible, take a page out of Ree Drummond's book and before you put the meat in the slow cooker, do this.
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What Is A Million Dollar Recipe And How Did It Get A Fancy Name?
What does the term 'million dollar recipe' — one of the most wide-ranging phrases in the American culinary lexicon — mean, and how did the name come about?
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Bobby Flay Bakes His Thanksgiving Sweet Potatoes Twice And Adds One Spicy Ingredient
Bobby Flay knows his stuff, from grill to Thanksgiving dinner, so when he adds this one spicy ingredient to his twice-baked sweet potatoes, we take notes.
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The Unexpected Ingredient Worcestershire Sauce And Caesar Dressing Have In Common
Worcestershire sauce and Caesar dressing may not visually have a lot in common, but the two have the same umami powerhouse giving them a boost.
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The Georgia Shark Tank Restaurant That Makes Waffles The Main Character
Press Waffle Co. was successful on "Shark Tank," and while the company had initial success, several locations have since permanently shuttered.
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Anthony Bourdain Loved To Eat At This Italian Steakhouse In Los Angeles
If Anthony Bourdain wanted steak while he was busy filming in Los Angeles, he would head to this one spot and get a 50-ounce bone-in steak for almost $300.
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One Of Ree Drummond's Favorite Soup Recipes Is An Economical Classic
Ree Drummond, aka the Pioneer Woman, knows a thing or two about cooking for a crowd, so this soup she lists among her favorites makes sense.
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Spend Less On Frozen Thanksgiving Turkey Thanks To This Popular Supermarket
Thanksgiving is a wonderful time to gather with family, but by golly, it gets expensive fast. Save some money on your turkey by shopping at this store.
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Want Olive Garden-Style Breadsticks? Aldi's Frozen Find Is A Close Second
If you want to make Olive Garden-style breadsticks at home, head to Aldi for a frozen find with similar garlicky, savory flavors.
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The Grocery Store Apple Pie That Belongs In Your Shopping Cart
We at Food Republic tried and tested the best readymade applies pies around. This surprising contender hit the top spot, knocking the rest out of the water.
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9 Best Hole-In-The-Wall Restaurants In New York City
New York City is bursting to the brim with restaurants, but if you're looking for some true gems, you need to check out these hole-in-the-wall spots.
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Dunkin's New Wicked Refreshers Won't Leave You Changed 'For Good'
Dunkin' has come out with another trendy collab, this time for "Wicked: For Good." We tried the two refreshers to see if they were magically Ozian.
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Review: Dunkin's Winter Menu Is Mostly Filled With Holiday Cheer
From festively-flavored drinks to unique food items, Dunkin' has several new additions to its winter holiday menu, and we made sure to sample them all.
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The Secret To Ree Drummond's Creamy Mashed Potatoes
While there are plenty of iconic styles of mashed potatoes, there's just something about Ree Drummond's simple, creamy rendition that we absolutely love.
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Review: Starbucks Warms Up Its Winter Menu With Cinnamon Pull-Apart Bread And Caramel Miso Hot Chocolate
Cinnamon Pull-Apart Bread and Miso Hot Chocolate are the newest additions to Starbucks winter menu, and we got a first taste of these cozy-sounding items.
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Ben & Jerry's Flavor Graveyard Features A Rich Sorbet We're Likely Never Getting Back
Ben & Jerry's is no stranger to retiring flavors to its Flavor Graveyard, but we wish they'd bring this rich, chocolatey sorbet back for good.
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The Once-Popular Stuffing Balls That Graced Thanksgiving Tables In The 1950s
Long since fallen by the wayside, stuffing balls used to be a popular way to serve extra stuffing that wouldn't fit inside the bird, ensuring everyone got some.
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What's New At Costco: November 2025 Edition
Costco's November 2025 lineup is eye-catching! With the holiday season right around the corner, a fresh stock of fun, themed items has hit the shelves.
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Is There Any Difference Between Zero Sugar And Diet Sodas?
Diet Coke and Coke Zero may both be types of Coca-Cola with zero sugar, but the two beverages (and all other diet-or-zeros) couldn't be more different.
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What Is Considered A Traditional Country Breakfast?
Have you heard of a traditional country breakfast and wondered what it came with? The answer is a few Southern breakfast staples, but the exact ones may vary.
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How To Get Free Drinks In Vegas (If You're Willing To Potentially Lose Some Money)
You may have heard that if you show up to a casino in Las Vegas, you'll get free drinks if you gamble. Technically true, there are still some things to know.
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Why You Should Use This Type Of Pan On Glass Cooktops
Glass cooktops are phenomenal at even heating, and they have a certain elegant look to them, but they can be very delicate, especially with the wrong cookware.
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