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  • whiskey being poured from a decanter into a glass
    Cocktails and Spirits
    Cocktails and Spirits By Hayley Sugg August 4th, 2024

    Should You Be Decanting Your Whiskey?

    Many people know that decanting wine can have great attributes like preventing oxidation and removing sediment, but is it also a good step for whiskey?

    By Hayley Sugg August 4th, 2024 Read More
  • Glasses of pineapple margarita
    Cocktails and Spirits
    Cocktails and Spirits By Louise Rhind-Tutt August 3rd, 2024

    For Flavorful Fruit-Filled Margaritas, Muddling Isn't The Answer

    Muddling fruit is one way to incorporate it into a margarita, but if you really want to ramp up the drink's flavor, try using another technique instead.

    By Louise Rhind-Tutt August 3rd, 2024 Read More
  • Person drinking from Starbucks cup
    Starbucks
    Starbucks By Sharon Rose August 3rd, 2024

    The Starbucks Drinks That May Actually Have Gluten

    So, you think your coffee is safe from wheat, barley, or rye? Unfortunately, if you drink these Starbucks drinks, you may be consuming gluten.

    By Sharon Rose August 3rd, 2024 Read More
  • Beer shandy cocktail
    Beer and Wine
    Beer and Wine By Sarah Sierra-Mohamed August 3rd, 2024

    Beer And Lemonade Is The Simple Cocktail You Should Sip All Summer

    Keep your temperature low when summer weather spikes with a delicious cocktail -- just mix a lighter beer with a tangy, refreshing lemonade to make a shandy.

    By Sarah Sierra-Mohamed August 3rd, 2024 Read More
  • Crispy chicken flautas
    Cooking Tips
    Cooking Tips By Sarah Sierra-Mohamed August 3rd, 2024

    Leftover Rotisserie Chicken Is The Perfect Excuse To Make Flautas

    Don't know how to use up your leftover rotisserie chicken? Flautas are the crunchy, flavorful, easy-to-make, and even easier-to-eat dish you need.

    By Sarah Sierra-Mohamed August 3rd, 2024 Read More
  • Various boxed mac and cheeses
    Exclusives
    Exclusives By Emily M Alexander August 3rd, 2024

    Boxed Mac And Cheese Ranked From Worst To Best

    Boxed mac and cheese is delicious and convenient. We sampled an array of store-bought brands to see which has the best flavor and texture and is worth buying.

    By Emily M Alexander August 3rd, 2024 Read More
  • Cooked T-bone steak on cutting board
    Grilling and Smoking Tips
    Grilling and Smoking Tips By Louise Rhind-Tutt August 3rd, 2024

    Dirty Steak Is The Bizarre Cooking Method You Need To Try

    Dirty may not be a word you often associate with cooking, but it's an ideal way to make steaks that involves grilling them right on the coals for a tasty sear.

    By Louise Rhind-Tutt August 3rd, 2024 Read More
  • Gordon Ramsay smiling
    Cooking Tips
    Cooking Tips By Louise Rhind-Tutt August 3rd, 2024

    How Gordon Ramsay Makes Perfectly Golden Hash Browns Every Time

    Distinctly American, Gordon Ramsay (Scottish chef extraordinaire) still knows some of the best ways to get his hashbrowns extra crispy each time.

    By Louise Rhind-Tutt August 3rd, 2024 Read More
  • collection of canned tomatoes
    Grocery
    Grocery By Emily M Alexander August 3rd, 2024

    14 Canned Tomato Brands Ranked From Worst To Best

    Canned tomatoes can make cooking a little easier. So let's take a close look at some canned tomato brands -- and see how they stack up with our taste tester.

    By Emily M Alexander August 3rd, 2024 Read More
  • Traditional wiener schnitzel with lemon wedges
    Food History
    Food History By Tiffany Betts August 3rd, 2024

    What Sets Wiener Schnitzel Apart From Hot Dogs?

    So, if you, like many Americans, associated wiener schnitzel with hot dogs, it's understandable thanks to the fast food chain, but they aren't the same.

    By Tiffany Betts August 3rd, 2024 Read More
  • Close-up of whiskey pouring into glass
    Cocktails and Spirits
    Cocktails and Spirits By Sarah Sierra-Mohamed August 3rd, 2024

    Why Not Swirling Your Whiskey Before Tasting Is A Big Mistake

    Whiskey is not a complicated spirit, but there are a number of key steps to really enjoying it. One of them is swirling the liquor before tasting it.

    By Sarah Sierra-Mohamed August 3rd, 2024 Read More
  • Grilled halved lobster
    Exclusives
    Exclusives By Annie Epstein August 3rd, 2024

    Pro Tips For Cooking Lobster And Shrimp On The Grill

    If you want to cook your lobster and shrimp on the grill like a pro, all you need to do is follow these easy steps for the best possible results.

    By Annie Epstein August 3rd, 2024 Read More
  • a group cheers with aperol spritzes
    Cocktails and Spirits
    Cocktails and Spirits By Danielle Esposito August 3rd, 2024

    Aperitif Vs Digestif: What's The Difference?

    Apertifs and digestifs are spirits or cocktails that people drink before or after meals to encourage appetite or break down food but what are other differences?

    By Danielle Esposito August 3rd, 2024 Read More
  • Buckwheat flour in large wooden spoon
    Food Science
    Food Science By Tiffany Betts August 3rd, 2024

    Is Buckwheat Flour Gluten-Free?

    Of all the different gluten-free foods on the market, some are a bit confusing. For example buckwheat flour. Wheat is in its name so is it really gluten-free?

    By Tiffany Betts August 3rd, 2024 Read More
  • Homemade corn tortillas on cutting board
    How-Tos
    How-Tos By Louise Rhind-Tutt August 3rd, 2024

    Yes, You Can Still Make Tortillas Without A Tortilla Press

    There's nothing quite as satisfying or delicious as a homemade tortilla, and the best part is that you don't actually need a tortilla press for great results.

    By Louise Rhind-Tutt August 3rd, 2024 Read More
  • Multiple s'mores stacked on each other
    Cooking Tips
    Cooking Tips By Tiffany Betts August 3rd, 2024

    How To Easily Make S'mores In The Oven

    Don't have access to a campfire but still want delicious s'mores? The oven is your secret trick to making the most ooey gooey treats without the flames.

    By Tiffany Betts August 3rd, 2024 Read More
  • Vice president Kamala Harris smiling at podium
    Food History
    Food History By Sharon Rose August 2nd, 2024

    Kamala Harris' Go-To Breakfast Is An Underrated Cereal

    Kamala Harris may be a foodie who aims to publish her own cookbook, but her go-to breakfast is a sensible, and often overlooked, type of cereal.

    By Sharon Rose August 2nd, 2024 Read More
  • whiskey and cheese
    Exclusives
    Exclusives By Jennifer Waldera August 2nd, 2024

    Why Cheddar Cheese And Bourbon Are An Ideal Pairing

    The subtle sweetness and bold richness that comes from aging cheddar cheese make it the ideal accompaniment for a strong spirit like bourbon.

    By Jennifer Waldera August 2nd, 2024 Read More
  • Grilled tuna steak on blue plate
    Grilling and Smoking Tips
    Grilling and Smoking Tips By Catherine Rickman August 2nd, 2024

    The Best Type Of Tuna To Cook On The Grill

    If your grill game just includes burgers, hot dogs, and corn on the cob, it's time to introduce new flavors with tuna. We went to the expert to get tips.

    By Catherine Rickman August 2nd, 2024 Read More
  • bechamel dripping from a spoon
    Cooking Tips
    Cooking Tips By Louise Rhind-Tutt August 2nd, 2024

    This One Ingredient Takes Your Cream Sauces To The Next Level

    To give a little oomph to a bland cream sauce, all you need to do is add this one particular spice. It's a common ingredient in things like béchamel.

    By Louise Rhind-Tutt August 2nd, 2024 Read More
  • Italian seasoning in a spoon
    Cooking Tips
    Cooking Tips By Danielle Esposito August 2nd, 2024

    What Ingredients Are In Italian Seasoning?

    Italian seasoning is a great flavor blend for meatballs, marinara sauce, and other Mediterranean dishes, but what ingredients is it actually made of?

    By Danielle Esposito August 2nd, 2024 Read More
  • Jar of coconut oil and fresh coconut
    Storage and Preservation Tips
    Storage and Preservation Tips By Jennifer Sweenie August 1st, 2024

    Should You Store Coconut Oil In The Fridge Or Pantry?

    Whether you're using coconut oil to make grilled cheese or as a moisturizer, you may have wondered whether it's best to store it in the fridge or the pantry.

    By Jennifer Sweenie August 1st, 2024 Read More
  • Simone Biles smiling
    Food
    Food By Sarah Sierra-Mohamed August 1st, 2024

    Simone Biles' Favorite Food Is Such A Comforting Classic

    Whether she's at the gym or chilling at home, Simone Biles doesn't stick to health food; her favorite dish and other go-to meals are comforting and satisfying.

    By Sarah Sierra-Mohamed August 1st, 2024 Read More
  • Bartender measuring drinks
    Cocktails and Spirits
    Cocktails and Spirits By Annie Epstein August 1st, 2024

    What Does It Mean To Order A Well Drink?

    Although bartenders and more knowledgeable customers often talk about well drinks, it's more than possible you never quite figured out what the term means.

    By Annie Epstein August 1st, 2024 Read More
  • a slice of tiramisu on a plate
    World Cuisines
    World Cuisines By Hayley Sugg August 1st, 2024

    What Makes Tiramisu Different From Tres Leches Cake?

    Tiramisu and tres leches are both rich and creamy desserts, but they come from two different cuisines and have distinct flavor profiles.

    By Hayley Sugg August 1st, 2024 Read More
  • Ina Garten smiling
    Food
    Food By Sarah Sierra-Mohamed August 1st, 2024

    The Food Ina Garten Buys While Grocery Shopping In Paris

    While in Paris for the Olympics, Ina Garten was quick to visit her favorite spots in the city to buy an elegant dessert, exquisite cheeses, and much more.

    By Sarah Sierra-Mohamed August 1st, 2024 Read More
  • Can of 25% less sodium Spam
    Food History
    Food History By Tiffany Betts July 31st, 2024

    There's A Reason Spam Is So Beloved In Hawaii

    Spam has long been a food of wonder, but it's incredibly popular in the U.S. state of Hawaii, and it has everything to do with World War II.

    By Tiffany Betts July 31st, 2024 Read More
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