Want Easy Copycat Starbucks Egg Bites? Don't Skip 2 Key Steps
Making egg bites at home? These two secret cooking tips will help you achieve the rich flavor and delightful fluffiness that Starbucks' egg bites are known for.
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The Vintage Happy Meal Boxes McDonald's Customers Want To Make A Comeback Every Halloween
The toys and prizes that have come along with Happy Meals are iconic in their own right, and one of their Halloween standbys has become a fan favorite.
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Glass Countertops Deserve A Spot On Your Kitchen Renovation List. Here's What To Know
If you want to renovate your kitchen and replace your countertops, don't automatically jump to quartz. Instead, think about what glass can do.
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What Type Of Deli Meat Should You Use For Omelets? Here's What To Know
The key to a good omelet is a balance of flavors from both the eggs and the additional ingredients, which means choosing the right deli meat.
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7 Can't-Miss Costco Fall Foods
Beyond its fresh food court pizza and endless free samples, Costco has become a go-to destination for its irresistible lineup of fall-ready foods and snacks.
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Skip The Line At Starbucks With A Fruity Trader Joe's Dupe
Enjoy a refreshing mid-day treat without the Starbucks crowds. This fruit-filled Trader Joe's offering makes it easy to recreate one popular drink at home.
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The Ingredient To Add To Flan For A Creamy Boost
Adding this ingredient to your classic flan will transform it from wobbly to firm, impart a velvety texture, and add depth and tanginess to the flavor profile.
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The World's Largest Chain Restaurant (No, It's Not McDonald's)
The largest chain restaurant in the world doesn't specialize in burgers like McDonald's. Instead, it offers appealing sweet drinks and treats at a low price.
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The Affordable Meal That You Probably Ate As A Kid In The '90s
If you were a kid in the 90s, then you most likely ate this affordable (and delicious) meal on the regular either at home or as a nostalgic school lunch.
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More People Should Be Talking About This Texas Roadhouse Butter Dupe
The mention of Texas Roadhouse conjures images of warm rolls topped with cinnamon butter. Now, that fantasy is an attainable, at-home reality.
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Frozen Pizza Gets A Flavor Boost With This Unexpected Fresh Fruit Topping
If pineapple's status as a divisive pizza topping doesn't bother you, try topping your next frozen pie with prosciutto and this sweeter, creamier fruit.
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Anthony Bourdain's Top-Ranked Food Cities Weren't In America Or Europe
Foodie Anthony Bourdain devoted his life to exploring cuisines across the world, and his favorite hotspot cities might not be what you'd expect.
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Tuna Salad Gets A Glow-Up Thanks To This Bold Dressing
If you make this dressing yourself, it's just as customizable as the tuna salad you put in it. Here are some ways to serve your upgraded take on the classic.
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Why This Once-Popular Steak Dish Faded From Restaurant Menus
Steak is a classic entree that can be reinvented countless ways, and one once-popular version of the meal might be seeing another resurgence now.
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The One Ingredient That Gives Chickpeas That Perfect Crunch
Roasted chickpeas are a more nutritious way of getting that crunch you're craving, but you can ensure that these snacks end up crispy by adding this ingredient.
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What Makes Basque Cheesecake Different From The Classic Version?
Basque cheesecake has some unique curb appeal, but beyond the burnt exterior, what differentiates this cake from the more common New York version?
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The Mashed Potatoes Trick To Boost Your Frozen Pot Pie
If you want to really zhuzh up your frozen pot pie, all you need is a little leftover (or instant) mashed potato. Add some to the top for a pseudo-cottage pie.
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Etiquette To Consider When Ordering At A Business Dinner
Business dinners should be more about the business than about the dinner, so make sure you're following these rules to keep things running smoothly.
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Recreate Taco Bell's Old-School Enchirito With A Menu Hack
If you don't mind asking for some extras at the restaurant, you can easily recreate Taco Bell's beloved enchilada-burrito hybrid, the Enchirito, with this hack.
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The 2 Ingredients Needed To Give Hawaiian Rolls A Dash Of Fall
Hawaiian rolls are delicious in their own right, but you can make them into a quick, homemade pie with little more than two simple ingredients.
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Cooking New York Strip Vs Sirloin: The Difference Is In This Simple Rule
We spoke to an expert regarding the differences between the New York strip and the sirloin steak, and learned the best method for cooking each of them.
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This Mall Restaurant Chain Ruined Its Logo And Charm By Going Modern
Not everything should be modernized, especially when it's a nostalgic casual place. This chain learned the hard way that restructuring isn't the answer.
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Yes, You Can Request Trader Joe's Discontinued Items: Here's How
Trader Joe's stocks items seasonally, and while certain items return, others don't make the cut. Still, if you came to love a discontinued item, there's hope.
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14 Costco Staples That Taste Homemade
Not in the mood to cook, prep, or clean up? Costco's got several items and premade meals that will rival even the very best homemade versions.
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The Root Vegetable That Doubles As A Rust-Remover For Pots And Pans
Beyond being unsafe to cook on, a rusted cast iron pan signals that your seasoning layer is gone. Luckily, you don't need harsh chemicals to fix it.
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How To Poach Eggs Perfectly Every Time Using Your Air Fryer
Poaching an egg can be difficult unless you're a seasoned pro -- or unless you have an air fryer. Here's how to poach the perfect egg in it.
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Is There A Best Type Of Apple For Snacking? Here's What To Know
If you want to have some apples on hand that are perfect for snacking, you want ones that are crisp, sweet, and not at all soft or mealy. These are the best.
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