The Affordable Pasta Dish Once Eaten By Soviet-Era Soldiers
If you want an affordable pasta dish that can be made in minutes and will more than feed a crowd (like an entire family), then look to Soviet Russia.
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How José Andrés Makes An Omelet In The Microwave With 2 Ingredients
Legendary chef and restauranteur José Andrés isn't a food snob, and he actually has a really clever trick for making fantastic omelets in the microwave.
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This Southern Comfort Food Makes A Killer Topping For Your Store-Bought Frozen Pizza
A great way to give frozen pizza a flavor boost is by adding a comfort food classic, which provides a crunchy texture that complements sharp cheeses.
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Review: Starbucks Gives Its Menu A Macro Boost With Surprisingly Tasty Protein Cold Foam Drinks And Lattes
We sampled Starbucks' new Protein Cold Foam Drinks and Protein Lattes and were pleasantly surprised at the flavor of these macro-heavy beverages.
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A Drizzle Of This Unexpected, Sweet, And Tangy Condiment Can Transform Frozen Pizza Into A Restaurant-Worthy Dish
If you want to really zhuzh up your frozen pizza and take things into restaurant territory, try drizzling this unexpected and sweet condiment for a tangy twist.
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Give Your Baked Spaghetti A Creamy Finish With This Classic Sauce
Baked spaghetti is a fantastic hands-off meal that brings a bit of comfort come dinner time, but you can make it creamy with this one classic sauce.
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How To Join Costco Without Paying The Full Membership Fee
If you want to dabble in a Costco membership but are not ready to pay the full price, we found a solution. With a keen eye you can jump on this deal.
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Make Moist And Fluffy Biscuits With Only 3 Ingredients
You can make amazing biscuits with only three simple ingredients, but you need to treat your dough with tender loving care, according to one baking expert.
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What It Means When An Egg Has A Wrinkled Shell — And When It's Actually Safe To Eat
Sometimes, you open up your carton of eggs and you may notice one egg in particular has a few wrinkles or folds in the shell. Is it still safe to eat?
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Whatever Happened To Domino's Pizza Mascot?
Domino's once had a popular mascot that appeared in highly successful ad campaigns, but the character was discontinued following a tragic, real-world event.
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If You Had These Kitchen Countertops As A Kid, You Probably Grew Up In The '70s
Some features that made this type of countertop popular in the '70s were the ease with which they could be cleaned and their resistance to cigarette damage.
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The Seafood You Should Be Adding To Pozole For A Flavor Twist
While pork, lamb, and chicken pozole are all common, seafood can also be used in place of the traditional meats for the dish for a delicious twist.
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The Tool That Makes Peeling Everything From Tomatoes To Garlic A Breeze
There's a new kitchen gadget that's more of a magic trick than a chore. If you're a chef or just someone who likes to cook, you'll appreciate its utility.
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One Of The Best Burgers Keith Lee Has Ever Had Is Located At This LA Restaurant
TikTok food reviewer Keith Lee was so impressed with this Studio City burger joint's food that he gave two of its burgers a 10 rating and a third a 9.2.
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The Old-School Restaurant Chain That's A Seasonal Decor Goldmine
If you love seasonal decor that speaks to every holiday, there's one unusual spot you might be skipping on shopping trips that you have to check out.
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How To Give Regular Popcorn A Kettle Corn Taste With 3 Ingredients From Your Pantry
Did you know you can make kettle corn at home with just three simple ingredients from your pantry? Well you can, and we've got all the answers for you.
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What To Do If Your Buttercream Gets Too Thick (It's An Easy Fix)
We consulted a baking expert for some advice on how to fix buttercream frosting that has become too stiff and how to avoid the issue in the first place.
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Is It Safe To Eat Moldy Cheese Or Should You Toss It?
If you find an unexpected spot of mold on your favorite block of cheese, you might wonder if it's still safe to eat or better off in the trash.
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How To Make Green Beans The Southern Way
We consulted an expert about how to cook top-tier Southern-style green beans, and she told us which savory ingredient and seasonings are a must in your recipe.
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These Nostalgic School Lunch Breadsticks Are Hiding At Dollar Tree
If you still have a soft spot in your heart for Bosco's cheesy cafeteria bread sticks, you can still buy them individually packaged at Dollar Tree!
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Yes, Michelin Stars Are Connected To The Tire Brand. Here's How
Earning a Michelin star is an esteemed culinary honor, so you might think it's just a coincidence that it shares its name with a tire company.
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Add This Ingredient To Your Mashed Potatoes For A Flavorful Fall Twist
If you want to zhuzh up your mashed potatoes with some autumnal flair, all you need to do is add this one ingredient, a pantry staple, to your mix.
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How Often Should You Clean Your Microwave Filter?
If you have an over-the-stove model microwave, you likely have a filter. You might even have two! Here's how often you should clean (or replace) them.
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The Trick To Adding Chocolate Chips That Don't Turn Rock-Hard In Ice Cream
If your chocolate chips are the wrong consistency, they can turn to stone when frozen. Here's what you need to know to incorporate them into ice cream.
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The Most Affordable 'Steak' At Texas Roadhouse Isn't Technically Steak (But It's Still Delicious)
Americans depend on Texas Roadhouse to keeps its steaks affordable. The most affordable steak on the menu, while technically not steak, is a customer favorite.
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The Costco Dessert Reddit Is In Love With
Costco memberships have plenty of perks, and one of its most beloved is access to a signature Kirkland dessert which has its own cult following.
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9 Lesser-Known BBQ Chains You Should Be Paying Attention To
When it comes to good barbecue, it's all about knowing where to go. And these nine lesser-known chains are serving up some of the best BBQ bites in the country.
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