Gwyneth Paltrow recently appeared on the interview series "Hot Ones" and got into it about a certain herb she dislikes so much she thinks it should be outlawed.
If you like to scatter some cinnamon and sugar on bread and call it a day, Ree Drummond wants to show you how your cinnamon toast could be so much better.
Starbucks is recalling roughly 440,500 Metallic Mugs included in the 2023 Holiday Gift Sets due to safety concerns. These mugs have caused 10 injuries so far.
Food Republic spoke to cocktail expert Tony Abou-Ganim to find out why some mezcals lack that characteristic smoky taste, and what that says about its quality.
Food Republic spoke to cocktail expert and author Tony Abou-Ganim to find out what ingredients go into his absolute best version of a classic margarita.
Sourdough bread is delicious, surprisingly nutritious, and while it contains lower levels of chemicals that will irritate tummies, it is not gluten free.
Food Republic spoke with wine expert Doreen Winkler about how to shop mindfully for wine. Her advice? Don't buy a cheap bottle just for the cute label.
If you haven't heard of gravy bread, you're missing out on a Chicagoan delicacy. No, it isn't fancy. Yes, it is exactly what it sounds like, and it's delicious.
Not all beers are created equal, and not all beers are hoppy delights. But what, precisely, is it that hops do for beer? Turns out they affect taste and aroma.
Duff Goldman used to be skeptical about a certain prep step found in many baking recipes, but he now understands and believes in its power, as should you.
In Britain, pie is more than a meal: It's an illustrious tradition, full of history and flavor. Our experts discuss what, exactly, makes the perfect pie.
To prevent caramel and other sugar-based candies from turning gritty, use a squeeze of lemon and some other tips to cut down on sugar crystal formation.
Through her Instagram account, Martha Stewart has shined a light on an eye-catching lobster-chicken hybrid dish served by the Maison Barnes restaurant.
The variety of gadgets we found at The Inspired Home Show are perfect for the consummate host, the baker who always volunteers to bring a snack, and more.