Processed Vs Fresh Mozzarella: Which Cheese Is Best For Pizza?
When making homemade pizza, be sure to double check the you grab the right kind of cheese — according to an expert, this one type of mozzarella is ideal.
Read MoreWhen making homemade pizza, be sure to double check the you grab the right kind of cheese — according to an expert, this one type of mozzarella is ideal.
Read MoreNot all peanut butter is made the same — on top of the choice between chunky and smooth, you also should pay attention to which store-bought brand is the best.
Read MoreCrispy fried chicken usually has some type of breadcrumb coating for the best results, but you can make an easy substitution with this pantry staple.
Read MoreOlive Garden may be best known for its Tour of Italy and never-ending breadsticks, but its desserts are not to be missed, once you decide between these two offerings
Read MoreNothing tops the elegance and satiety of a well-cooked steak dinner, but you can elevate your meal even more by adding a four-ingredient sauce.
Read MoreAldi is notorious for its Aldi Finds, aka the aisle of shame, which hosts numerous unique (and often quite useful) goods, including this food storage solution.
Read MoreNothing, and we mean nothing, is more disappointing than cracking open a big old watermelon only to find it pithy and flavorless. Here's how to get a good one.
Read MoreCoffee grounds are for way more than your morning cup of Joe — one expert told Food Republic that this ingredient makes for the best meat tenderizer.
Read MoreCrafting the perfect Philly cheesesteak at home can be tricky if you don't have the right type of cheese melted on top -- but which one is actually superior?
Read MoreGetting sick of your usual barbecue foods you always make? Take a look back in history for some inspiration from some of these old-school BBQ dishes.
Read MoreShopping at Aldi typically means major savings - but without a quarter, it is hard to unlock a shopping cart. Unless, of course, you snag this one handy tool.
Read MoreOn the Fourth of July, it’s not uncommon to see groups grilling up hot dogs in celebration — but what were the Founding Fathers eating on Independence Day?
Read MoreWho doesn't love paella? The salty, tasty, and famous Spanish dish is now a classic, but we consulted with the experts to uncover ingredients you should add.
Read MoreOne of the most innovative fast food restaurants in the history of burger joints, Burger Chef has faded into memory, but why? What exactly happened?
Read MorePizza dough is already delicious, but somehow New York-style crust is next level -- one expert shared the two ingredients that are the reasons why.
Read MoreSure, it sounds like a gimmick, but when this fast food joint makes you sign a waiver before you eat its hottest chicken sandwich, it really means it.
Read MoreChefee is an automated chef that integrates with your kitchen to prep, cook, and serve meals. Could its founder entice any of the Sharks to take a bite?
Read MoreWith decades of business knowledge, an impressive sales record, and a passion for cookies, Blondie's Cookies was ready to be pitched to the Sharks in 2012.
Read MoreWooden utensils are an essential item in your kitchen, so it's important to take care of them properly. Here is the best way to clean and preserve them.
Read MoreNumilk set out to revolutionize the plant-based milk industry with a machine that makes it fresh. Here's what happened on "Shark Tank."
Read MoreUnfortunately, prepackaged hot dogs and burgers are often sold in sets of 10, while their corresponding buns tend to be sold in packs of eight.
Read MoreThough Costco is known for bulk items, that doesn't mean they're all expensive. In fact, there are some pretty amazing items you can get for under $5.
Read MorePeople searching for the fried chicken capital of the world are in luck; there are two cities that bear that title and both of them have more than earned it.
Read MoreCertain restaurants specialize in specific foods. KFC has chicken, and steak houses have steak, which is why you absolutely shouldn't order a burger.
Read MoreIf you want to play a fun drinking game perfect for just two people, then China's trendy 5-10-15-20 (aka shíwǔ) is perfect for you. Grab a friend and a bottle.
Read MoreThe fourth of July is a time for barbecues, outdoor dining, and big gatherings. Keep things fresh with watermelon, but amp up flavor with two ingredients.
Read MoreTo really amp up the cuteness of your kitchen, head to HomeGoods to find these absolutely adorable food-shaped kitchen pieces, all under $20.
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