America is infamous for, well, Americanizing different cuisines, but we're not the only ones. Italy's Old Wild West is pretty much an Italian Texas Roadhouse.
Whether you're a movie, horror, or classic literature fan, this Scottish pub featuring Frankenstein's monster is a must-see for any Edinburgh tourists.
Ukrainian cuisine is the epitome of comfort food, from the iconic chicken Kyiv to the delightfully versatile nalysnyky, a version of crispy-edged crêpes.
With the summer heat in full swing, eating hot food is just not palatable. So, here are 22 ways cold noodles can brighten up your day without heating it up.
"Oyakodon" - "mother and child rice bowl" in Japanese - is one of the most popular dishes in Japan, served by home cooks and fast-food restaurants alike.
Just because the invite didn't specify what to bring, it doesn't mean you can bring anything. If you're invited to a potluck, bringing soup isn't the best move.
Yom Kippur is right around the corner, and whether you're a convert or grew up secular and want to renew your faith, here's how to gently break your fast.
Sampling street food is usually a top-priority activity for travelers to Singapore. Prep for your visit with our guide to some of our favorite classics.
Known as koikuchi (dark) and usukuchi (light), these two types of shoyu - aka soy sauce - may seem similar but offer completely different flavor profiles.
The fruit salad has found a unique home in a variety of regional cuisines and food cultures. Learn about some of our favorites from around the world here.
Egg foo young, an omelet-like dish that combines eggs, vegetables, and protein into a crispy and fluffy pancake, is a simple recipe to upgrade leftovers.
If you're not an East Coaster, you may not be aware of the phenomenon that is Italian ice (or water ice, depending), the summer treat that beats the heat.
Oscar Wilde once proclaimed, "An egg is always an adventure; the next one may be different." That holds for true for eggs Florentine and eggs Benedict.
A tasty nook of TikTok known as FruitTok allows users to explore the many wondrous and underrated fruits of the world all at the touch of their fingertips.
Tomatoes are one of the most versatile fruits in the kitchen but are an essential ingredient for salsa. Here are 13 salsa-bound tomatoes you need to know about.
There's fruit for every occasion, with every flavor profile under the sun. But have you heard of the fruit that looks like a tomato and tastes like PB&J?
A beloved part of the experience on Japanese bullet trains, also known as shinkansen, is enjoying drinks, ice creams, and snacks, but it's coming to an end.
You may not be familiar with pork bung, but it's a delicious cut of meat that's often overlooked in American cuisine. Here's everything you need to know.
In northeastern China, just outside Beijing, you can find restaurants that sell a food item that you may not be all that familiar with: donkey burgers.
A honey-tasting flight is a great option for Rosh Hashanah's first night - it falls on September 15 this year - when the symbolic foods are typically eaten.
If you enjoy tapas but don't speak Spanish, we've got some great words and phrases for you to learn. The staff will definitely appreciate your efforts.
Buckle up and plug your nose - let's take a deep-dive into the tropical world of noni, aka vomit fruit or cheese fruit. Here's the breakdown on this fruit.