The Drawback Of Silicone Ice Molds That You Should Know
Ice is definitely easier to extract from silicone trays over plastic, but these tools aren't without their downsides. Here's what you need to know.
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How To Freeze Radishes So They're Ready To Use At Any Time
Freezing radishes requires some essential steps in order to avoid harmful freezer burn and to ensure they're still fresh once you thaw them out. -
The Step You Can't Skip Before Freezing Meat
Freezing meat helps you to keep it in almost perfect condition until you're ready to use it, but you need to take a crucial storage step to pull this off. -
Yes, Candy Can Expire — Here's How To Tell
Candy may not be as perishable as milk or eggs, but everything from chocolate and gummies will show signs of expiration after a certain period of time. -
The Best Way To Freeze Green Onions For Long-Lasting Freshness
Not all vegetables are preserved the same way. When freezing green onions, there are important tips to follow to keep them fresh for longer. -
The Red Flag You Shouldn't Overlook When It Comes To Frozen Meat
If you notice discoloration or freezer burn on your frozen meat, then you know you've got a red flag. Here's what freezer burn does and how to prevent it. -
How Much Food Do You Really Need To Stock Up On For A Winter Storm?
These are the essential items to stock and tips to keep in mind when it comes to shopping for a storm that might snow you in (or knock out your power!). -
What Is A Crudités Platter And How Do You Make One?
Alongside the popular charcuterie and cheese boards, give your guests even more by building a fresh crudités board for your next party or gathering. -
Which Types Of Flour Can You Store In The Freezer?
Freezing flour is probably one of the wisest and simplest ways to increase its shelf life and keep it at its freshest. -
How To Ensure Your Next-Day Salad Tastes As Crisp As Day One
Meal prepping makes the week much easier, but salad quickly goes from tasty and fresh to sad and wilty. Here's how to keep salad crisp overnight. -
The Absolute Best Way To Freeze Coffee Cake
If you have leftover coffee cake or want to make one ahead of a gathering, you're probably wondering the best way to freeze it. We've broken it down. -
Here's Where Tall Items Should Always Be Placed In Your Fridge
How you store your goods in your refrigerator can make or break how long your food lasts, so keep your tall goods here for optimal longevity. -
The Wedding Cake Tradition That You Might Want To Skip
There's a long-running tradition for couples to freeze the top of a wedding cake to eat on their one-year anniversary, but is it the best idea? -
Here's How To Freeze Peaches Without Them Clumping Together
Many people slice peaches and put them in a freezer bag, only to find clumps when they remove them. But, we know the best way to make sure this doesn't happen. -
Give Leftover Deviled Eggs A Second Chance In Your Sandwiches
If you made too many deviled eggs for a get-together, don't throw the extras out. Instead, use them as a creative and delicious sandwich filling. -
Here's How Long Kefir Will Last After Opening
Kefir, a delicious probiotic drink that strongly resembles yogurt, has a limited lifespan, especially once it's been opened. Here's when you should toss it. -
The Unexpected Storage Rule You Need To Know For Red Vs White Wine
There are a lot of myths out there regarding white vs. red wine, and that extends into the proper storage of both types for the best results. -
The Cookies You Should Think Twice About Before Sending In The Mail
Whether it's for a birthday, a celebration like a birth, or for the holidays, cookies are a festive gift we all love to receive, but not all can be mailed. -
The Right Way To Freeze Cooked Pasta For Optimal Texture
Instead of throwing out leftover spaghetti or penne, learn how to freeze or even refrigerate leftovers so they can be reused in tons of delicious ways. -
Alton Brown's Egg Carton Hack Makes Storing Condiments Hassle-Free
If your bottles of condiments are taking over the fridge, take a tip of advice from Alton Brown and use an egg carton to keep them organized. -
What's The Best Shape Cookie Tin To Pack Your Holiday Treats?
Part of the fun of the holidays is making festive cookies, but if you plan on giving them away, you need to store and transport them in the right tin. -
You're Probably Storing Your Spices Wrong, According To Alton Brown
Alton Brown, popular food scientist and TV personality, outlines exactly why you shouldn't store spices in glass containers -- and what to do instead. -
You Can (And Should) Be Freezing Those Costco Pizza Leftovers
Costco's pizzas are a time-saver come meal time. By freezing individual slices, you can have hot, fresh pizza any day of the week for a warehouse price. -
For Long-Lasting Ice On The Go, Prep Your Cooler
Follow our simple tips when using a cooler on the go to help make the ice inside it last longer and keep your food and drinks as cold as possible. -
The Unusual Way To Store Onions So They Last For Months Longer
Believe it or not, the best way to store onions and make them last as long as possible involves using an item you might have in your wardrobe. -
How To Store Cooked Peas And Prevent A Mushy Mess
If you have a glut of peas after a big meal, you're going to need to store them. Here's how to keep those tasty legumes from turning into a mushy green mess. -
How To Reheat Chinese Takeout And Restore Its Original Crispiness
Before you tuck into the day-old Chinese takeout in your fridge, follow these easy steps to reheat the food and revive its original crispiness.
