The first step in Chick-fil-A's recently announced European expansion plan includes opening five permanent locations across four cities in the United Kingdom.
Unless you're dining somewhere that specializes in burgers, you're probably costing the restaurant a lot of money by springing for this classic sandwich.
Love Buffalo Wild Wings finger-licking-good chicken and want to make it at home? It's doable - it just requires knowing what they use to cook their meals.
Chick-fil-A's Banana Pudding Milkshake is already a knockout dessert, but with one small request, you can revamp it into a chocolately treat that's even better.
Sending a steak back can be a diner's nightmare, but with these expert tips for voicing your needs clearly and politely, your server will be happy to oblige.
You're unlikely to encounter silent service unless you're dining at a high-end restaurant where servers read subtle cues, like how your silverware is placed.
With autumn just around the corner, get into the fall vibes with Starbucks' brand new offering, a nutty, buttery oat milk latte perfect for falling temps.
Dining at a restaurant comes with certain etiquette, and courteous guests should make an effort to avoid overstaying their welcome and becoming 'campers.'
When you're in the mood to try out a new pizza joint, there are some red flags you should avoid. Luckily, one expert is happy to share those warning signs.
Those who remember Ponderosa Steakhouses may wonder why they're not exactly plentiful anymore, and a range of chaotic business decisions are mostly to blame.
Typically, carnitas is marinated with something citrusy, like orange juice, but at Chipotle, the company uses a particular berry instead of orange or lime.
While Starbucks' Pumpkin Spice Latte is definitely more about the spices than anything, customers may wonder if there's any real squash in this seasonal staple.
A lox and cream cheese bagel is a rite of passage when you're in New York City, but if you need help deciding where to go, take a tip from Andrew Zimmern.