The Veggie You Should Add To Your Lemon Water For A Refreshing Burst Of Flavor
If you want to make a delicious pitcher of lemon water even more refreshing, all you need is one cheap vegetable for a flavorful, hydrating drink.
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Apple Juice Brands Ranked From Worst To Best
There are lots of apple juice brands to choose from. Here, we've ranked several of them to give you some insight into brands and taste. -
The Ideal Tea To Use When Mixing Up Non-Alcoholic Drinks
Whether you're making a nice mocktail or simply want to unwind with a non-alcoholic drink after a long day, this is the best type of tea to use. -
Here's The Actual Difference Between Hot Chocolate And Hot Cocoa
You might think the two terms, hot chocolate and hot cocoa, are synonymous, but they actually have different ingredients, leading to very different experiences. -
Drinking Buttermilk Straight Isn't As Strange As It Sounds
Popular in Southern tradition, drinking buttermilk is a time honored practice that may actually have more nutritional value than you realize. -
Is Guinness 0 Totally Alcohol-Free?
There is a growing movement away from alcohol in the United States, so if you see beers labeled zero, you may think they contain no alcohol, but do they? -
Coca-Cola's Newest Flavor Takes Us Back To Last Summer
For soda fans who are dreaming of sunny days, the Coca-Cola company is introducing a new fruity flavor that is nostalgic in more ways than one. -
How Banana Milk Became An Iconic Drink In South Korea
Banana milk has stood proudly as one of South Korea's most iconic drinks for generations, but how did it become so enmeshed in the country's culture? -
Ginger Ale Vs Beer: What's The Difference?
Terms like "beer" and "ale" are typically associated with alcoholic drinks. So, what's the difference between mixers like ginger ale and ginger beer? -
Elevate Your Next Mug Of Hot Chocolate With One Extra Sweet Addition
Hot chocolate is a comforting staple that is always ripe for upgrading and experimentation. There are many classic options, and we have a new one for you. -
Never Struggle To Drink Homemade Boba Again With A Simple Trick
Boba, or tapioca pearls, are delicious in iced milk tea, but when making them at home, their width can pose a problem for straws. Do this to fix the issue. -
Ice Flowers Are The Beautiful Way To Upgrade Your Favorite Spritzes
A simple way to upgrade your cocktails and spritzes into a beautiful masterpiece is by creating ice flowers out of items you likely have in your kitchen. -
One Unexpected Ingredient You Should Keep On Hand For Mocktails
One difficulty emulating cocktails is that specific brightness alcoholic drinks may have to balance the sweet, so keep this ingredient stocked for complexity. -
What To Consider When Converting Your Favorite Cocktails To Mocktails
Food Republic consulted Brian Evans, co-owner and beverage director at the Hotel Chelsea in NYC, for advise on converting cocktails into mocktails. -
America's Oldest Soda Isn't Your Typical Ginger Ale
America loves its soda and while some might think Coca-Cola or Pepsi is the longest running brand, it's actually a rarer ginger ale that takes the title. -
Salted Lassi Offers A Savory Spin On The Popular Sweet Drink
Salted lassi is a simple combination of yogurt, water or milk, and a pinch of salt. The frothy, creamy, slightly-savory result is a perfectly refreshing drink. -
Here's How Long Coconut Water Should Last After Opening
Coconut water has a limited lifespan once it's opened, and the time it takes before it spoils may vary based on how it's packaged or if it has preservatives. -
The Comforting Hot Drink You Need When The Sniffles Hit
If you've got the sniffles, stop before you reach for the chamomile, lemon, or honey, and think about whipping up a spiced golden milk instead. -
What Makes Italian Hot Chocolate Different?
There are as many types of hot cocoa as there are cuisines, so what makes Italy's hot chocolate so decadently delicious? It turns out, it's starch. -
5 Non-Alcoholic Drinks To Pair With Steak
Steak is a natural pairing for things like red wine, but there are plenty of non-alcoholic options that can heighten your meal in the same way. -
For Whiskey-Inspired Mocktails, Turn To Smoky Lapsang Souchong
Adding the perfect level of smokiness to a mocktail can be a challenge, but this particular type of smoke-infused tea makes it easy (and delicious). -
Never Drink Plain Hot Chocolate Again With The Help Of One Pantry Staple
Hot chocolate is just about as comforting as a drink can get, but you can take it from plain to elegant with one simple addition likely already in your pantry. -
Spice Up Your Hot Chocolate With An Unexpected Infusion
Hot chocolate is the ultimate comfort drink, but if you're looking to liven up your go-to recipe, consider infusing it with a spicy, flavorful twist. -
The Warm Spice Your Lemonade Has Been Missing
Lemonade is great all on its own but if you really want to punch it up, try adding in some ground cinnamon or sticks. It'll bring some warmth, too. -
You Should Be Drinking Hot Chocolate With A Festive Rim
Hot chocolate is a uniquely soothing drink during the longer nights of the year and giving your mug a festive rim can add an extra decadent twist. -
Whatever Happened To Sierra Mist?
You may have noticed Sierra Mist has disappeared from soda fountains and grocery store shelves. What happened to the lemon-lime soda? Is it really gone? -
How Does Chick-Fil-A Make Its Signature Lemonade?
Chick-fil-A's lemonade is the perfect mixture of sweet and sour, and we figured out exactly how to make a batch of the signature drink at home.
