Drinking water is one of the best ways to stay hydrated, but if you prefer tap water, you may want to know about a new study that's found hazardous chemicals.
If you love A&W root beer, you might be entitled to compensation as part of a class-action lawsuit alleging the manufacturer lied about using real vanilla.
The Cheesecake Factory will celebrate National Cheesecake Day on July 30 with a brand-new flavor that features cookie dough, chocolate, and this nutty twist.
The Roscioli family has a stronghold of four different culinary experiences in Rome, and now they are bringing a taste of the Eternal City to New York City.
Out of an abundance of caution, Foster Farms is recalling 70,000 pounds of its mini corn dogs due to a bad smell; a reminder to trust your nose when eating.
The pasta dish that Food Network star Giada De Laurentiis loved most as a kid wasn't pasta al limone, lasagna bolognese, cacio e pepe, or spaghetti carbonara.
The proposal to add emission filters to NYC pizza ovens seeks to cut carbon emissions by 75% and would only apply to those ovens installed before 2016.
Although France is known for its wine, only VIPs at the 2024 Summer Olympics in Paris will be able to imbibe in celebratory drinks, thanks to a loophole.
Whole Foods is tangled up in Grillo's Pickles' second lawsuit this year against Patriot Pickle, Inc. Did the rival brand pilfer privilege pickle secrets?
Known for its refreshing iced beverages almost as much as its coffee, Starbucks is permanently launching three new frozen lemonades just in time for summer.
Diners Mark and Donna Southby accuse Gareth Ward, the award-winning head chef and co-owner of the two Michelin-starred restaurant, Ynyshir, of verbal abuse.
If you want a taste of what has celebs swooning, you can now make spicy vodka rigatoni at home as Carbone's spicy vodka sauce will soon be available online.
If you have purchased frozen fruit in the last several months, you may want to look closely at the package information because there is a major recall.
The patron's primary complaint was that the food that was prepared for her wasn't filling, and that it was essentially an overpriced bowl of vegetables.
Sacramento, California taco chain Taqueria Garibaldi must pay more than $140,000 in back pay to its employees for committing an elaborate act of wage theft.
Anyone who has been following along Carmy's journey knows that he and Sydney are dedicated to making the restaurant work. In this season, the pair aim high.
In episode 2 of "The Bear" season 2, we get a peek at some possibilities for the new menu, and are they intriguing. "Still thinking chaos menu?" Sydney asked.
While the prevalence of preparing suodui -- which translates to "suck and discard" -- waned after many years, its popularity is on the rise on social media.