How To Sip Whiskey Like A Seasoned Professional
Have you ever wondered how you can go to a whiskey tasting and handle yourself like a professional? It's surprisingly easy to do. Just be sure you sniff.
Read MoreHave you ever wondered how you can go to a whiskey tasting and handle yourself like a professional? It's surprisingly easy to do. Just be sure you sniff.
Read MoreWhether looking for something to cool you down in summer or wanting a sweet after-dinner cocktail in winter, the Sgroppino is the touch of whimsy you need.
Read MorePairing your dinner with a quality beverage isn't limited to alcohols like wine or cocktails. We should also be pairing our non-alcoholic drinks with our food.
Read MoreWant to make world-class cocktails but don't necessarily have the arsenal in your kitchen? Don't worry -- there are tons of muddler subs you can use.
Read MoreIt's no secret that many of us are looking to cut back our alcohol consumption. Our expert has tips on the best way to do so and still enjoy classic cocktails.
Read MoreThere are plenty of unique twists on cocktails out there, and adding broth might seem like a fad, but it's been around longer than you think.
Read MoreAs the bar manager and national beverage director for the North American sector of Diageo, Fernando Sousa knows all about the increasing move to mocktails.
Read MoreIf you're looking to elevate your cocktails this autumn, consider using apple cider to make your simple syrup for a unique twist on the classic formula.
Read MoreYou may have heard of watermelon rind pickles, but have you tried watermelon rind herbal tea? It's a refreshing drink that's shockingly easy to make.
Read MoreMichael Moberly, Monin's Beverage Innovation Manager, explains how adding a warm and savory broth to a dirty martini can take your cocktail to the next level.
Read MoreGrenadine is featured in some of our favorite cocktails -- and even virgin drinks like the Shirley Temple. But what, precisely, is grenadine made out of?
Read MoreHitting up that snazzy new cocktail bar can be intimidating, but fear not - our expert has great tips to avoid embarrassment and getting a bad drink.
Read MoreWhatever the weather, nothing is quite so cozy and refreshing as a crisp mocktail. Coffee and bubbly tonic are the perfect pairing to try this weekend.
Read MoreSome of the most delicious cocktails include citrus, yet citrus oxidizes relatively quickly, giving them a short shelf-life. Fortunately, clarifying can help.
Read MoreAny cocktail can get a spicier bite when you add a splash (or more) or some homemade, horseradish-infused vodka. Here's how to create it at home.
Read MoreStone fruits and cocktails go hand in hand, but throw sophisticated yet subtle oolong tea into the mix, and you'll really have a beverage to remember.
Read MoreContrary to what many gatekeepers say, you really should be adding some water to your whiskey. The question is simply how much do you add before losing flavor?
Read MoreThere's no better way to celebrate than with a margarita - that is, until you try a margarita that's been infused with caramelized grilled lemons.
Read MoreWhen you think delicious cocktail, celery soda may not spring to mind, but don't knock it until you try it - especially when paired with your favorite mezcal.
Read MoreFor anyone who loves the bite of lemon drop shots but sometimes wants them a bit smoother, more mellow, then you need to try this refreshing shot shaken.
Read MoreA well-stocked bar includes unique tools most kitchen might lack. However, if you want to get classy lemon zest for classy lemon cocktails, you need this knife.
Read MoreWhen the mood strikes for an espresso martini, but you don't want quite as much alcohol, then you need to turn to the Mexican carajillo family of cocktails.
Read MoreWhiskey is an American tradition, but the way you order it can completely change your experience. Before you try whiskey neat, you need to know what it means.
Read MoreLemonade and summer are inextricably linked, but throw in another sunny favorite, watermelon, and you have a pleasantly pink drink that's hydrating and delish.
Read MoreThere's nothing that's quite as refreshing on a sizzling summer Sunday as some fresh watermelon whether it's sliced, grilled, or even guzzled down as a drink.
Read MoreMarcus Samuelsson is renowned for his cuisine, but he makes a mean drink, too. His take on the caipirinha is sure to be a hit at your next big function.
Read MoreNo champagne? No problem! Instead of using bubbly in your next cocktail, swap it out for a light beer to make summery drinks you and your friends will love.
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