The Flavorful Combo Alton Brown Swears By For Grilled Cheese
When done well, grilled cheese is an ooey gooey delight with balanced flavors, fab for lunch or dinner. Here's how Alton Brown nails the perfect grilled cheese.
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For The Best Flavor, David Chang Says Burgers Should Never Touch A Grill
Some people like mayo and some people put pineapple on their buns, but, according to David Chang, if you put your burger on the grill, you're doing it wrong. -
Alton Brown's Perfect Steak Starts Out Frozen
Cooking a frozen steak may go against every grilling tip you've ever heard, but in this case, you should trust Alton Brown's tried and true method. -
The National Hot Dog Council Has Strict Rules For Topping Etiquette
In National Hot Dog month (July) or the winter solstice, it's always time for a hot dog. However, you may be engaging in topping faux pas without knowing it. -
The Optimal Thickness To Grill Steaks From Frozen
Grilling steaks from frozen not only gives the best sear-to-cooked ratio, but it's a great way to keep steaks fresh for longer. This is the optimal thickness. -
11 Tips For Perfectly Smoked Meat On An Electric Smoker
An electric smoker can be a bit tricky to operate. That's why we're highlighting 11 very useful tips to smoke your meat perfectly every time! -
How To Perfectly Reverse Sear A Steak For Crispy, Juicy Results
Reverse searing has soared in popularity recently, and while it seems relatively simple, we consulted an expert so we will always have crispy and juicy steaks. -
Effortlessly Turn Hot Dogs On The Grill With One Brilliant Hack
There is nothing worse than losing a hot dog to the flamey depths of the grill, watching helplessly as it slips down. With this hack, never lose a dog again. -
What A Professional Chef Wants You To Know Before Grilling With Lighter Fluid
Getting ready for summer? Here's what you need to know before adding lighter fluid to your barbecue, and what types of fuel work best with different meat. -
Ina Garten's 2-Step Technique For Perfect Grilled Steaks Every Time
Ina Garten has a knack for making any dish look beautiful and easy to prepare. This is her two-step technique for perfect grilled steaks every time. -
The Top Tip For Next-Level Grilled Hot Dogs On The 4th Of July
Want perfectly juicy - but still charred - hot dogs for your Fourth of July extravaganza? Then you need to learn this hot dog hack licketysplit! -
Here's How Long Meat Actually Needs To Rest After Grilling
We've all been told to let our meat rest once it's done cooking. But how long do we let it sit before we can dig into it? A minute? Ten? Here's what to know. -
Grill Your Eggs For Standout Smoky Flavor
Grilled eggs deliver standout smoky flavor, elevating your breakfast to new heights of deliciousness. Elevate your morning routine with this unique twist. -
The 11 Best Fruits To Grill For The Vegetarian In Your Life
If you're grilling for the vegetarian in your life, and you're at a loss, we've got some great news! Here's 11 all-time best fruits to grill for your next meal! -
Immerse Your Kebab Skewers Like Alton Brown For Hassle-Free Grilling
This hack is sure to come in handy during grilling season, but there are still some things to be aware of when preparing your kebabs and immersing your skewers. -
How Half A Potato Will Stop Food From Sticking To The Grill
The potato's versatility has been proven throughout human history, and it's continually evident in the many preparations that feature this edible tuber. -
19 Best Veggies That Can Stand Up To The Char Of Your Grill
Grilled vegetables are amazing! But not all of them are perfect for the grill. Here's a bunch of veggies that will char perfectly and taste delicious! -
The Simple Hack To Turn Your Gas Grill Into A Smoker
Smoked meat has a distinct flavor that regular grilling doesn't quite match. But here is a simple hack to turn your gas grill into a smoker. -
Add Blueberries To Barbecue Sauce For Summer Culinary Bliss
When preparing to grill or barbeque this summer, try adding blueberries to your barbeque sauce and marinades for a fresh, summery flavor. -
How To Bring Out The Sweetness In The Most Mediocre Corn Cobs
Discover how to infuse mediocre corn cobs with irresistible sweetness. Learn the tricks of the trade to bring out their full flavor in every bite. -
The Best Fish Steaks For Grilling Beginners
Sticking to the grill is a concern when cooking fish, so thick, firm and oily varieties are safer options. Here are the best fish steaks for grilling beginners. -
The Downside Of Reverse-Searing That No One Talks About
Elevate your cooking expertise by understanding the lesser-known downside of reverse-searing and uncover the key to achieving culinary excellence. -
Here's What You Should Be Grilling This Labor Day Weekend
If you've experienced late-summer culinary fatigue and you haven't gone near your barbecue in a while, now is the time to brush up on your skills. -
How To Smoke Brisket Indoors
Tender, smoky brisket can be achieved all year round, indoors and without a smoker! What kind of barbecue sorcery are we using to make this possible?
