The World's First Fusion Cuisine Is Over 450 Years Old
Both a city and a special administrative region in China, Macau has a complex and unique history. It is also home to the world's first-ever fusion cuisine.
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The Unspoken Etiquette For Eating Hot Food On An Airplane
Eating hot food on an airplane is a big no, unless you want to feel the wrath of fellow passengers who don't want to smell your meal. Here's what to do instead.
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Dondurma Is The Turkish Ice Cream That Never Melts
If you had ever wished for an ice cream cone that never melts, you need to hear about this: Dondurma is a Turkish ice cream that genuinely won't ever drip.
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What Is A Fusion Restaurant And How Do You Spot The Best Ones?
Fusion cuisine seems like a buzz term that's thrown around left and right -- and it is. Here is how to find only the best fusion cuisine restaurants.
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This Country Drinks The Most Beer In The World
You think you know, but do you? The country that consumes the most beer per capita may actually surprise you - it certainly surprised us when we learned!
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Ina Garten's Gravy Hack For No-Stress Thanksgiving Turkey Is Genius
Thanksgiving is a time of togetherness, but it's also pretty darn stressful when you're the one cooking. Take some pressure off with this genius hack.
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What Is Potato Vodka And What Makes It Different From Standard?
Vodka was once the go-to for cocktail blends thanks to its lack of, well, flavor. Things are changing, and as they do, Americans begin to embrace potato vodka.
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2 Ways You Can (And Should) Eat Fried Watermelon
Watermelon is light, refreshing, the perfect light bite during the hottest months - but it's actually amazing when you fry it, too. Here are the two best ways.
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Details You'll Want To Know About Shark Tank's Toast-It
The sisters of Toast-It are ready to unveil their brand of arepas to the investors on Shark Tank. Their Latin food products are made with clean ingredients.
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Pigeon Eggs Are A Delicacy. Here's Why You Haven't Had One
The rarity of pigeon eggs stems from their fragile nature and the birds' intelligence, making them hard to find and even harder to get from nest to plate.
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Olive Oil Prices Are At An All-Time High And May Get Higher
The price per metric ton of olive oil exceeded $6,000 in April 2023, marking the highest rate since January 1997, and it appears poised to continue rising.
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15 Ingredients You Need To Cook Better Italian Food
If you love to cook Italian food, certain ingredients are a must to have in your kitchen. We've done some homework here, so mangia mangia!
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Ina Garten's Pro Tip For Finding The Freshest Dates At The Grocery Store
Ina Garten, culinary queen, knows her way around the kitchen, but she knows a thing or two about shopping too. Here's how she gets the freshest dates.
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The Best Canned Beans For Rich, Tasty Chili
There is nothing quite as satisfying as a hearty bowl of chili for lunch or dinner, and adding this particular type of canned bean can transform the dish.
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What To Eat In Celebration Of Indigenous Peoples Day
Indigenous Peoples Day is a time to celebrate the storied history of communities native to America. Here's what to set your table with this year.
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Everytable: Here's What Happened After Shark Tank
The founders of Everytable set out to do one thing: bring healthy meals to food deserts and underserved areas. A noble goal, but how did they do in the tank?
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How To Pick The Freshest Perishable Groceries Every Time
When we bring food home from the store, whatever it may be, we want it to be as fresh as possible. Fortunately, you can ensure you get the freshest pick.
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TikTok's Crinkle-Cut Watermelon Fries Rely On One Simple Gadget
Watermelon is delicious no matter how you slice it, but cutting it into crinkle-cut strips like French fries is one delicious trend we can get behind.
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Details You'll Want To Know About Shark Tank's Gatsby Chocolate
Gatsby Chocolate was set to hit the ground running on Shark Tank, but here's everything about the company that you won't see on the episode itself.
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Martha Stewart's Famous Smashed Potatoes Are Deliciously Easy
Anyone who has been fortunate enough to visit Martha Stewart's restaurant in Las Vegas knows how yummy this potato is, but it's also so easy to make.
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What Does Squid Ink Taste Like And How Do You Use It?
You may have seen it in a classic Mediterranean dish or in a viral post on social media, but really, what does squid ink taste like and how do you cook with it?
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What Are Marshmallows Actually Made Of?
We all know what marshmallows look like, but what are these sweet, springy delights actually made out of? How do they stay so darn soft and fluffy?
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Throw Your Skillet In The Oven For A Perfect New York Strip Steak
A New York strip steak is as delicious as it is expensive when dining out. Want to make it at home? It's easier than you think to get the perfect steak.
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How Many Apples You Need For A Perfect Pie
Apple pies and autumn are nearly indistinguishable, but when it's time to pop a pie in the oven, you need to know one thing: how many apples does it take?
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What Are The Different Types Of Shrimp Used In Japanese Cuisine?
Ebi (shrimp) is one of the most common ingredients in Japanese cuisine. But there's more than one kind, with some types having different sizes and preparations.
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The Royal Pastry Etiquette That's Questionable At Best
Apparently, royal pastry etiquette dictates that breakfast diners should never take more than one pastry, and only after first offering them to others.
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German Grocery Stores Have A Special Feature For Soup Season
Available during soup season, bundles of suppengrün contain just the right amount of common vegetables and herbs needed to make a soup base in Germany.
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