Ina Garten's Best Recipes According To Fans
While nearly all of Ina Garten's recipes are incredible, there are some that are her best, at least according to the Barefoot Contessa's fans. We round them up.
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TikTok's French Onion Pasta Combines Two Unbeatable Comfort Foods
It's a combination that fills us with that sweet hygge feeling, and it's taking TikTok by storm. What is it? The beautiful blend of French onion soup and pasta.
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Soak Canned Crab In Milk For The Freshest Taste
When you soak crab meat in milk, the casein in the milk helps eliminate the canned crab's strong, fishy odor, leaving you with meat that tastes fresher.
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The Must-Have Canned Ingredient For Deliciously Caramelized Pork
When used in dishes such as carnitas or roasted pork belly, sweetened condensed milk enhances the texture, caramelizing the pork and adding extra crispiness.
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What It Means To Order Espresso 'Con Panna' At Starbucks
You've had a latte, heard of a cappuccino or Americano, but what on earth is an espresso con panna? It's a delicious shot of espresso with a creamy topping.
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Are 'Reserve' Wine Bottles Really Any Better?
Because the regulations governing the "reserve" label vary so widely, you'll need to research to ensure the wine bottle you want to buy is actually the best.
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How To Make The Absolute Best Croutons For Caesar Salad
The pièce de résistance in any Caesar salad is, undeniably, the croutons. And yes, making them yourself is easy. Here's how to make the best croutons ever.
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What Does Confit Really Mean?
It's a centuries-old dish, full of deeply rich flavors and succulent meat that's so decadent you remember when left your body and floated to Pleasure Town.
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Why Ina Garten Doesn't Use Her Homemade Vanilla In Recipes
Of course Ina Garten, queen of the kitchen and the Hamptons, uses her own homemade vanilla when cooking, but not in her recipes. We've got the scoop behind why.
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$2 Rice Mixes Are Actually Incredibly Overpriced
If you want a quick and cheap meal, you might grab a $2 box of rice for dinner. Unfortunately, that box of rice is overpriced and not very nutritious.
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Your Unopened Red Wine Lasts Longer Than You Think
So you've got an unopen bottle of red wine and it's past its prime, so you're afraid it's got to go. Well, if stored correctly, it lasts longer than you think.
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How Cane Sugar, Or Sucanat, Gets Its Golden Hue
Sucanat, aka sugar cane natural, has a wonderful golden color to it that's similar to brown sugar, but not quite the same. Where does this color come from?
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What Does It Mean When Whiskey Is Labeled Sour Mash?
The mysterious sour mash process, akin to bread makers using a starter for sourdough, promotes continuity in terms of flavor between whiskey batches.
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Everything You Need To Know About Canned Tomatoes, Ever
Canned tomatoes have a variety of uses. We're giving you some insight into everything from proper storage to the different types of yummy tomatoes in a can.
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Appalachian Snow Cream Is The Epitome Of Winter
Those outside of some parts of the U.S. may have no idea what snow cream is, and learning about this dessert could change the way you spend your snow days.
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Uber Closes Up Shop On Popular Booze Delivery Service Drizly
In 2021, Uber announced that it was buying Drizly, an alcohol delivery app, for $1.1 billion. Now, three years later, the company is shutting the app down.
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Neapolitan Pizza's Origins As A Dessert Pie
We're all familiar with classic Neapolitan pizza: soft, charred dough with melty mozzarella, tomato, and fresh basil. Right? Wrong! Originally, it was dessert.
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How To Spot Grocery Store 'End Caps' And Find The Better Deal
Shoppers often automatically assume that products placed on end caps are on sale or are otherwise great deals. However, this isn't always the case.
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Your Mesh Strainer Is The Key To Creamier Deviled Eggs
if you want the creamiest deviled eggs, the answer is already in your kitchen. Use your mesh strainer to push the egg yolks through and get the perfect results.
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Why Dry Rosé Is A Fail-Proof Option For Cheese Pairings
In food and wine pairings, dry rosé has unique advantages over reds and whites, and it pairs fantastically with these three cheeses for effortless entertaining.
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Olive Garden's Breadsticks And Red Lobster's Biscuits Share An Unusual Policy
Those free baskets of "never-ending" bread at Olive Garden and "unlimited" Cheddar Bay Biscuits at Red Lobster actually come with an interesting caveat.
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Giada De Laurentiis' Brutally Honest Review Of McDonald's Tiramisu
While Giada De Laurentiis herself has admitted to not being able to resist McDonald's french fries, it's likely she'll pass on the chain's tiramisu next time.
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Wet And Dry-Packed Scallops Are Not As Similar As You'd Think
Wet-packed scallops get their name from the saline solution they're infused with during manufacturing; unfortunately, that briny liquid imparts a soapy flavor.
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How Long Egg Salad Will Stay Good In The Fridge, If You Do It Right
As a general rule of thumb, egg and other mayonnaise-based salads can remain good in your refrigerator for three to four days, provided they're stored properly.
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Why You Can't Use Instant Oats To Make Oat Milk
Oat milk is on the rise, but as prices soar, many of us are trying to make our own. So why does it keep turning out gummy? That's because of instant oats.
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Think Twice Before Putting Coffee Grounds In The Garbage Disposal
Coffee drinkers often pour their excess coffee grounds down the drain, not realizing that coffee grounds can take between three and six months to decompose.
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The Gourmet Cocoa Powder Ina Garten Likes Best
Ina Garten is known for her fabulous cooking -- and her fabulous taste. The two often combine, and her love of this Italian cocoa powder is no exception.
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