The Difference Between Using Chicken Broth Vs Stock In Gravy
When you're in a pinch, broth and stock can both be used to flesh out homemade gravy, but you should use each one in slightly different circumstances.
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The Nostalgic Drink That Was Supposed To Be An Ice Cream Topping
Hawaiian Punch is a popular beverage that is beloved by kids and adults but did you know it was not intended to be a drink but rather an ice cream topping? -
What State Grows The Most Blueberries?
Blueberries always tend to be in abundance at supermarkets but did you ever wonder where they come from. The U.S. is a big producer, in particular this state. -
Pittsburgh's Historical Connection To The Traditional Ice Cream Sandwich
Ice cream sandwiches are a simple and delicious little treat, but they have a surprisingly long history with ties to both Pittsburg and popular sports. -
Does An 'Organic' Label On Milk Actually Mean Anything?
With all the different types of milk and diet trends, it can be difficult to keep up with labels -- when it comes to milk, does organic actually mean anything? -
Canned Leafy Greens Are Convenient But Are They Really Worth It?
Canned leafy greens are a convenient and shelf-stable way to add some color to your diet, but are they really worth it? Well, yes -- and no. -
What Caused The Deadliest E. Coli Outbreak In The US?
One of the most prominent sources of E. coli also caused the deadliest outbreak in American history, and understanding common causes can keep you safe. -
Soup Vs Stew Vs Chowder: Here's The Differences You Need To Know
You might think of soups and stews as pretty different, but where does the elusive chowder fit in? A few key traits can help you understand each dish. -
What Type Of Fish Has The Lowest Mercury Levels?
When looking to add fish to your regular diet, it's important to consider the safest options, so which type of fish has the lowest level of mercury? -
What Really Separates Nigiri From Onigiri
Nigiri and onigiri may seem similar - both are nearly spelled the same - but these two types of Japanese cuisine couldn't be more different. -
The Wacky Ice Cream Topping You'll Only Find In Maryland
How adventurous do you get with ice cream toppings? If you're feeling experimental, take it to the next level with one of Maryland's favorite choices. -
Here's What To Serve For The Feast Of The Seven Fishes, According To Celeb Chefs
At the 2024 NYC Wine & Food Festival, we chatted with Scott Conant, Antonia Lofaso, and Rocco DiSpirito about their favorite Feast of the Seven Fishes dishes. -
Victorian-Era Ice Cream Was So Unsanitary That It Spread Disease
Ice cream wasn't always a delicious treat; in fact, shockingly unsanitary practices on the part of vendors gave it a terrible reputation for carrying germs. -
The Subtle Difference Between Spaghetti And Spaghettini
On the surface, spaghetti and spaghettini seem like they're the same thing. That's a completely reasonable assumption, but here's the difference between them. -
How Bosnian Baklava Is Different From The Turkish Variety
Turkish and Bosnian baklava are some of the most popular varieties of this delicious dessert, but there are a few key differences in their flavors and forms. -
How To Play Korea's Trendy APT Drinking Game
The new Rosé and Bruno Mars song, "APT.," is flooding social media, and people are asking just what is that drinking game the two are playing? -
Aluminum Foil Is Key To Preventing Bagels From Getting Freezer Burned
Freezer burn is no fun for anyone, but preventing it is surprisingly easy - especially where bagels are concerned. Here's how to prevent bagel freezer burn. -
The One Frozen Pizza We're Never Buying Again
In the veritable sea of frozen pizza, it can be difficult to make a choice and know it's the best. However, you can rest assured that this is the worst. -
Dolly Parton's All-Time Favorite Food Is Super Relatable
Dolly Parton is not just a star of the stage, but also in the kitchen. She loves good Southern cooking and her all-time favorite food is relatable too. -
Manhattan Vs Old Fashioned: What Sets These Classic Drinks Apart?
An old fashioned, widely regarded as the first cocktail, is quite similar to a Manhattan, but the two drinks differ in some very noticeable way. -
Sugar On Snow Is An Iconic And All-Natural Snack In Vermont
If you live in Vermont, you might know of an iconic regional dessert called "sugar on snow." But even if you don't live there, you can still create it at home. -
The Founding Father We Have To Thank For Bringing Vanilla To The US
Vanilla, while native to the Americas, was not accessible in the United States until this particular president brought it over all the way from France. -
Ina Garten's Unique Return Policy At The Barefoot Contessa Store
At her famous Barefoot Contessa store, Ina Garten went above and beyond to make unsatisfied customers returning an item into much happier campers. -
The Nocturnal Bird That Used To Be Eaten Throughout The US
Today, we eat chicken, duck, and turkey, but did you know that there's a more rare nocturnal bird that used to be eaten throughout the U.S. centuries ago? -
Where Did The Floating Breakfast Trend Originate, And Why?
The floating breakfast trend is like a combination between breakfast in bed, a swim-up bar, and a floating lounge chair, but how did it start? -
Why Are Honeycrisp Apples Usually More Expensive Than Other Varieties?
Data from the USDA shows that the average price of Honeycrisp apples is $1.83 per pound, while Golden Delicious apples average $1.02 per pound. Why? -
What To Know About The Dolphin Safe Label On Tuna
The U.S. government created the Dolphin Safe label in 1990 - but what does the designation actually mean when you see it on your can of tuna?
