What Is Pancetta And How Is It Different From Bacon?
Maybe you've eaten a slice of pancetta. Pancetta, prosciutto, guanciale, capocollo, the list goes on. So what makes pancetta different from regular old bacon?
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How Legit Is The Refrigerator Test For Olive Oil?
Many factors can affect the exact temperatures at which an oil begins to solidify, including the region and specific climate each harvest was grown in.
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Why Is Ree Drummond Also Called The Pioneer Woman?
Ree Drummond is well-known as The Pioneer Woman in the culinary world, but how did this unusual nickname come to be? She has earned it in more ways than one.
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Wait, Are Peanuts Beans, Not Nuts?
It's easy to see why people think peanuts are nuts -- it's in the name, after all! But peanuts aren't nuts at all; rather, they are something called legumes.
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Ever Wonder Why The Great British Bake Off Is Filmed In A Tent?
The developers of The Great British Bake Off, also called The Great British Baking Show, wanted a very specific aesthetic when picking their location.
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Victory Coffees: Here's What Happened After Shark Tank
The idea behind Victory Coffees was to create a coffee that supported veterans while producing high-quality coffee, but did the Sharks take the plunge?
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The Seafood Dish Anthony Bourdain Advised Against Ordering Out
World-renowned chef Anthony Bourdain only ordered mussels when dining out if he either trusted the chef or had a glimpse into how a restaurant handled them.
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What Are Century Eggs And Are They Really 100 Years Old?
Century eggs, 100-year eggs, 1,000-year eggs, and millennium eggs are all names for the boldly odored, colored, and flavored preserved eggs from China.
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Is Double Cream The Same As Heavy Whipping Cream?
Double cream, popular across the pond in The United Kingdom, is similar to what we have in North America, heavy whipping cream, but it has more fat.
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The Burger Topping That Makes Or Breaks A Dish, According To Alton Brown
Food Network's Alton Brown weighed in on his favorite burger topping and explained how it balances the flavor profile of a burger perfectly.
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How Camp Stew Became A Traditional Side Dish At Alabama Barbecues
If you haven't heard of Alabama camp stew, you need to get yourself to a barbecue. Using leftover barbecued hog or pork, it's a delicious, easy side to whip up.
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What Is Taco Seasoning Really Made Of?
If you've ever wondered what taco seasoning is made of, the answer varies from brand to brand, and it can vary even more if you make it yourself from scratch.
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Sip Herbals: Here's What Happened After Shark Tank
The founder of Sip Herbals created a coffee alternative for those with autoimmune conditions in mind, but how did the beverage fare in Shark-infested waters?
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How White Bread Became An Essential Southern Barbecue Pairing
White bread may not be the most exciting feature on a barbecue tray, but this quintessential side is a valued tradition in the Southern states - here's why.
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Forget Pepperoni — Elvis Presley Topped His Pizza With One Unique Meat
When it came to foods the King, aka Elvis Presley, loved, it's no secret the list is populated by Southern classics, including this particular Memphis special.
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Why You Should Never Store Avocados Or Citrus In Water
While this so-called hack has been making the rounds on social media, it is not safe to store any fruit, including avocados and citrus, in water in the fridge.
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14 Essential Ethiopian Dishes And Drinks
Ethiopian food is one of the world's most nutritious and most flavorful cuisines. With our help, it's time to find your next favorite dish.
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How To Eat Dragon Fruit And Bring Out Its Flavors
With such a show-stopping appearance, you would expect the taste of dragon fruit to be just as vibrant, but that's actually not the case. It's actually mild.
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What Is A Cornichon And How Does It Taste?
If you've ever spotted a dish of cornichons on a charcuterie board and didn't know what they were, you might have wondered how those pickles got so small.
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What Is A Tartine?
In some parts of the world, bread is much more than something that came pre-sliced in a package from the supermarket. In France, the tartine is a way of life.
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What Is Spotted Dick And How Did It Get Its Name?
Spotted dick may sound silly, but it's a traditional (and quite popular!) dessert over in the United Kingdom. Still, how did it get such a name?
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The Nostalgic Sandwiches Bonnie And Clyde Ate For Their Last Meal
Bonnie and Clyde, full names Bonnie Parker and Clyde Barrow, were notorious for their crimes, so their simple yet nostalgic sandwiches may be a surprise.
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Mee-Ma's Gumbo: Here's What Happened After Shark Tank
Mee-Ma's Gumbo made waves on Shark Tank and the charismatic entrepreneur walked away with a promising business proposal, but what happened to the company?
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Brewer's Cow Ice Cream: Here's What Happened After Shark Tank
What could be more refreshing than an ice cold beer? Maybe beer-infused ice cream! But did the circling Sharks think the idea was sweet or a dud?
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Brass Roots: Here's What Happened After Shark Tank
Viewers who remember Brass Roots from Shark Tank might wonder if the company managed to provide healthy, allergen-free snacks for all, or if it ultimately sank.
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Taylor Swift's Favorite Foods To Throw On The Grill
Here's what Taylor Swift loves to bring to a barbecue, complete with her helpful tips for using the grill and some of her celebrity favorite recipes.
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Ever Wonder About What Makes Lemons Yellow?
Carotenoids, specifically, are responsible for the yellow and orange pigments that naturally emerge as lemons, which start off green, continue to ripen.
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