KidsLuv: Here's What Happened After Shark Tank
The founder of KidsLuv sought to create a tasty vitamin water for kids without any sugar, but did the Sharks in the Tank think her deal was sweet?
Read MoreThe founder of KidsLuv sought to create a tasty vitamin water for kids without any sugar, but did the Sharks in the Tank think her deal was sweet?
Read MoreIf you're a fan of tequila, or even just a casual drinker of the agave spirit, you've likely had (and appreciated) the world's best-selling tequila.
Read MoreKnafeh exploded in popularity after going viral on social media, but what exactly is it? We broke down its roots, its modern form, and how to make it yourself.
Read MoreThere was an impressive amount of media coverage on President Barack Obama's lunch meals. It's safe to say his love for this one food isn't a secret.
Read MoreIn much of the Middle East, as in a good portion of the world, eating with your left hand is seen as offensive or unclean, and there's a very good reason why.
Read MoreDo you have an abundance of fresh dill on your hands, but you don't want it to go limp and sad? Then you need to store it one of two ways in the fridge.
Read MoreSeitan, also called vital wheat gluten, is a plant-based protein that is as versatile as it is delicious when it's prepared well -- with a sauce or spices.
Read MoreThe Good Promise started by making veg-packed cooking sauces but pivoted to veggies smoothies, but did the company sink or swim in the Tank?
Read MoreStuffed pasta can go so much farther than your typical ravioli. It's time to upgrade your recipe rotation with these incredible stuffed pastas.
Read MoreAlcohol has been regarded as having medicinal qualities since ancient times, and during Prohibition, you could actually get a prescription for booze.
Read MoreDo you remember the Huy Fong sriracha shortage? Well, for all you sriracha lovers out there, we've got a bunch of tasty alternatives loaded with flavor.
Read MoreJudy Garland may have followed the yellow brick road to Hollywood fame, but it was a super green salad that was her everyday dinner routine.
Read MoreMint juleps are as associated with the Kentucky Derby as they are with their iconic silver cups, but how did this association come to be so prominent?
Read MoreOne of the rarest pastas in the world is found in Sardinia in Italy, and to eat it, people must hike 20 miles in the mountains to get a bowl.
Read MoreOilerie was started by a couple who journeyed to Europe and found olive oil sold bottled fresh. They brought the idea to the States, but did the Sharks dive in?
Read MoreFreddie Mercury was known for his soaring vocal agility and his exuberant performances, but his favorite cocktail was understated, a true classic.
Read MoreThere are lots of popular U.S. cities that serve up amazing cuisine. But that's another story. Here, we're highlighting food cities that fall under the radar.
Read MoreThe founder of Stasher sought to reduce global plastic use by creating a new, sustainable alternative to plastic resealable bags, but were her sales enough?
Read MoreTimut (timur) peppercorns are the perfect pairing for desserts, specifically ice cream because they have citrusy notes that give off juicy, floral aromas.
Read MoreChicken cobbler has become one of the most viral dishes of the year, but it's not the same as chicken pot pie as many believe. Here's what sets them apart.
Read MoreSo, you bought a steak a few days ago, and you forgot about it and need to make sure it's still safe to eat. Well, just how long does steak last in the fridge?
Read MoreFondue is melty, delicious, and one of its primary ingredients is traditionally Emmental cheese, aka Swiss cheese as it's known in the States.
Read MoreBeatBox Beverages was founded by three friends in college who sought to create the Redbull of alcohol -- trendy, fun, and successful, but did the Sharks bite?
Read MoreAnthony Bourdain's once carnivorous appetite comes out in his five-ingredient mortadella sandwich with a large focus on the prized Italian cold cut.
Read MoreIf you go to Chicago, you can expect hot dogs. In New York, large pizza slices. But in Pittsburgh, it's all about the Primanti Bros. sandwiches.
Read MoreWhen it comes to cooking, there is no shortage of ways to do things easier, better, and faster. Here are some once-popular kitchen tools of yore.
Read MoreTo'ak chocolate is made with two ingredients: cane sugar and Nacional cacao, a designated heirloom cacao that is among the oldest varieties on Earth.
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