Anthony Bourdain's Favorite Fast Food Fried Chicken Was Simple Yet Relatable
Anthony Bourdain may have had excellent taste, but he wasn't fastidious and understood that everyone needs fast food fried chicken sometimes.
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How The Bear Turns Hamburger Helper Into A Gourmet Dish With 2 Ingredients
Hamburger Helper is known for being simple and easy to make, but one character on The Bear turns it into a gourmet dish with two ingredients.
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The Dough Bar: Here's What Happened After Shark Tank
Bay Area donut makers Ondrea and Marquez Fernandez went on "Shark Tank" during the show's ninth season, and shocked the sharks with their "The Dough Bar" pitch.
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The Country That Makes The Most Whisky Isn't Ireland Or America
Sure, America has rye whiskey and Ireland has single pot stills, but neither country produces the most of the spirit. Instead, look further east.
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These 14 Retro Kitchen Designs Should Make A Comeback
Everything comes back around in style eventually. These retro kitchen designs deserve a comeback in the modern day, from closed off kitchens to retro lighting.
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Watermelon Isn't Actually The Most Hydrating Fruit To Eat
When the digits hit treble on the thermometer, it's tempting to grab some watermelon to boost your hydration, but this fruit has more water.
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The Hot Dog Brand That Makes Dodger Dogs So Delicious
The Dodger Dog, named after Los Angeles' baseball team, is one of the most famous sports snacks you can buy. But what brand is responsible for its creation?
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Echo Valley Meats: Here's What Happened After Shark Tank
When Echo Valley Meat's founder Dave Alwan appeared before the Sharks, it appeared he had a winning product on his hands. But what happened next?
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Korean Vs American Corn Dogs: What's The Difference?
Corn dogs may have originated in the United States of America, but one could argue that Korea took the staple and turned them into an artform.
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Giada De Laurentiis' Favorite Canned Tomatoes Put San Marzano To Shame
No one can deny that San Marzano tomatoes are next-level when it comes to quality, but there is another brand that puts even these to shame.
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This US State Drinks More Alcohol Than The Rest Of The Country (And It Isn't Texas Or Florida)
When it comes to the amount of alcohol each individual drinks per year, this one state takes the lead, and we bet you'll never guess which it is.
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How Many Hot Dogs Do Americans Eat Per Year?
Americans and hot dogs, is there a finer or truer pairing? But just how many of these meaty delights do we consume each year and who eats the most?
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What Company Supplies Taco Bell's Beef?
From its distinct flavor to its crumbly consistency, Taco Bell's beef is a fan-favorite staple — but where does the chain actually get it from?
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The Worst Mistake To Make When Dining In Europe, According To Rick Steves
When it comes to his top travel tips for dining across Europe, Rick Steves is full of great advice — and according to him, there's one thing you shouldn't do.
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Martha Stewart Allegedly Whipped Up This Dessert In A Prison Microwave
Martha Stewart's stint in prison did provide us with an iconic anecdote of the time she made a delicious dessert in the microwave for a fellow inmate.
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5 Rare Pasta Shapes You've Never Seen Before
If you're bored of eating the same old fettucine Alfredo or mac and cheese, take a leap into the world of uncommon pasta to expand your knowledge and palate.
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The Chewy Vintage Dessert That Features A Unique Boxed Ingredient
If you're a fan of elegant vintage desserts, or you just really love a soft, cakey cookie, then you're going to need to make this classic confection.
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Old-Fashioned Southern Desserts Ready For A Revival
The South has a ton of classic and old-fashioned desserts that we should all try more of. Like key lime pie and German chocolate cake, they need a revival.
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The Absolute Best Frozen Pizza Brand Also Makes A Popular Pasta Sauce
We think this frozen pizza is far and away the best for its deliciously crispy crust, blend of cheeses, and, of course, its complex, flavorful sauce.
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Does Ketchup Really Belong On Burgers? Some Chefs Don't Think So
What you choose to enjoy your burger with is your business, but it may be worth understanding why some chefs push back so hard on ketchup in particular.
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The US State That Produces More Eggs Than The Rest Of The Country
Out of all the states in the US of A, one rises far above the rest in terms of egg production. Unsurprisingly, this state is in the heart of the Heartland.
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Why You Need To Buy Shaved Steak At Asian Grocery Stores
Author and food blogger Dan Whalen explains why you should be buying shaved meat from Asian grocery stores — and it's not just for shabu shabu.
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The Canned Food Rachael Ray Always Keeps On Hand
Rachael Ray, in true Italian-American style, always keeps this one canned good on hand to throw into her dishes for some easy (and inexpensive) protein.
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What Does Aldi Do With Unsold Food Items?
Aldi is known for its affordable groceries and its special limited-time Aldi Finds deals. But what does the chain do with its unsold food items?
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Why Steakhouse Steak Seems To Taste So Much Better Than Homemade
According to an expert, you're not imagining things -- the steak dishes at a fancy restaurant are higher quality than homemade because of these factors.
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Massive PepsiCo Recalls That Swept Across The US
From glass to poison, PepsiCo has had to recall a variety of products over the years. This list is a reminder of when things go wrong with mass-produced food.
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Popeyes Vs KFC: Which Fast Food Chicken Sandwich Has The Most Protein?
Trying to hit your macros but still want to enjoy a crispy fried chicken sammy? If so, should you head to KFC or Popeyes for the option with the most protein?
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