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To Start In Cold Water Or Not: Here's The Rule To Follow When Boiling Vegetables
Boiling vegetables might seem a little foolproof on the surface, but if you don't start your veg in the correct temperature water, things can go awry fast.
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Why Is Walmart's Vintage Heart Cake So Controversial?
Walmart probably never expected that selling a heart-shaped cake would anger so many people, but the dessert went viral for all the wrong reasons.
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This Legendary Italian Sausage Starts From Mere Scraps
This fiery, slightly funky sausage is said to have been born in Southern Italy. It's unique for its spreadable texture, which almost melts when heated.
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Gordon Ramsay's Answer To The Pineapple On Pizza Debate
Gordon Ramsay is famous for his strong reactions and fiery opinions, so his stance on the controversial pineapple on pizza isn't exactly shocking.
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The Creamy Condiment You Should Be Adding To Hot Dogs
Travel outside the United States and you'll find that some of the world's most delicious hot dog variations wouldn't be the same without this creamy condiment.
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The Discontinued Chick-Fil-A Sandwich That Needs To Come Back
Phased out in 2017, this sandwich from Chick-fil-A was a fan favorite, sparking a wave of internet uproar upon its removal — but you can recreate it at home.
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The Old-School Dessert That Remains Controversial Today
There are certain desserts that were popular in bygone days that have regained popularity (Jell-O, we're looking at you), but this one remains controversial.
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The Las Vegas Steakhouse Both Elvis Presley And Frank Sinatra Loved
Legendary crooner Frank Sinatra called this Las Vegas eatery his favorite steakhouse, while rock 'n' roll idol Elvis Presley was also a frequent diner.
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Salt Doesn't Really Expire, But There Are Signs That You Should Throw It Out
While, sure, salt doesn't go bad in the traditional sense (in other words, it won't rot), but that doesn't mean it shouldn't eventually be replaced.
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Washing Blueberries? Combine Water With This Pantry Staple
With perfectly clean blueberries, their versatility shines. You can enjoy them on their own as a simple snack or use them to create a delicious dish.
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Toss The Ground Beef Sitting In Your Fridge If It Has This Texture
As with all meats, there are telltale signs that your ground beef has spoiled, but the biggest clues may be found in the way it actually feels.
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The Best Frozen Pierogi Brand Tastes Fresh And Premium
When prepared correctly, these frozen pierogies taste like they're fresh from the oven. You might never feel the need to make them from scratch ever again.
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What Is Huitlacoche And How Do You Cook It?
Corn smut, fungus, Mexican truffle -- these are just some of the aliases of huitlacoche. But what exactly is this soft, spreadable, dark-as-night ingredient?
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28 Types Of Grapes To Know
If you thought the only grape types out there were red and cotton candy, think again. These are some of the most popular types of grapes to know.
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The Meaning Behind Cracker Barrel's Old Logo
Cracker Barrel's rebrand of the restaurant itself and its logo is causing online backlash, but what was the meaning of the original logo?
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The Vintage Canned Mac And Cheese That Lives On In Our Memory
There are many vintage foods that we look back at fondly from our childhood days, and if you grew up eating this canned mac and cheese, you might miss it.
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Julia Child's 3-Ingredient Ice Cream Topping Is A Grown-Up Treat
If you want to serve an ice cream sundae the way the famous Julia Child served her guests, then all you need are three ingredients (plus ice cream).
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Barack Obama Says This Condiment Doesn't Belong On Hot Dogs
Former President Obama isn't just against putting this condiment on hot dogs; he jokes that anyone over the age of eight shouldn't be using it at all.
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BottleKeeper: Here's What Happened After Shark Tank
BottleKeeper, a device designed to keep beer bottles icy cold, was already successful before heading to the Tank, but what did the Sharks think?
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Anthony Bourdain's Favorite BBQ Wasn't From Texas: The US State He Said Has 'The Best BBQ In The World'
Every style of American barbecue has its strengths, but Anthony Bourdain's favorite blends them all into a practice as diverse as it is delicious.
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10 Once-Popular Beers That Are Nearly Impossible To Find Anymore
While these beers once reigned supreme across many states in the U.S., it is now really hard to get ahold of them. Luckily, it is not impossible.
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The Simple Trick To See If Chocolate Is High Quality
Chocolate is everywhere, with quality ranging from mass-produced bars to those from artisan chocolatiers — but how can you tell if you have a high-quality bar?
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The Record-Breaking Story Of The World's Largest Commercially Sold Hot Dog
The world's largest commercially sold hot dog wasn't created simply to break novelty records, but to address a real-life hot dog cooking dilemma.
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Why Great Value Strawberry Ice Cream Is The Worst Choice On Store Shelves
If you're in the mood for a sweet, frozen treat, one option that you should probably avoid is the Great Value Strawberry Ice Cream from Walmart.
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10 Ground Beef Recalls That Swept The US
Wondering what some of the worst ground beef recalls in the U.S. have been in recent history? These ones swept the country and affected millions.
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The Best Boxed Mac & Cheese Is Worlds Away From Kraft
Forget Kraft — our pick for the absolute best boxed mac and cheese actually has a creamy consistency, loads of flavor, and can be made in a single pot.
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