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To Start In Cold Water Or Not: Here's The Rule To Follow When Boiling Vegetables
Boiling vegetables might seem a little foolproof on the surface, but if you don't start your veg in the correct temperature water, things can go awry fast.
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Gordon Ramsay's Answer To The Pineapple On Pizza Debate
Gordon Ramsay is famous for his strong reactions and fiery opinions, so his stance on the controversial pineapple on pizza isn't exactly shocking.
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Salt Doesn't Really Expire, But There Are Signs That You Should Throw It Out
While, sure, salt doesn't go bad in the traditional sense (in other words, it won't rot), but that doesn't mean it shouldn't eventually be replaced.
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Does All-Natural Bologna Meat Actually Exist, Or Is It All Processed?
Bologna meat will likely contain nitrates and nitrites, but how these compounds are derived determines whether the food qualifies as natural.
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Is Iridescent Beef Normal? Yes, And Here's Why
If you've ever taken your roast beef out of the fridge and noticed an iridescent sheen on it, you may have been concerned, but it's totally normal.
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Dreading The End Of Summer? California Prunes Will Add Sunshine To Your Meals Year-Round
Prunes are more versatile than you think, especially ones from California. Here are all the fun ways you can add sunshine to your meals all year round.
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Why Costco Rotisserie Chicken Is A Little Too Good To Be True
Sure, it tastes delicious and it's so inexpensive that it's almost criminal to not buy one, but a Costco rotisserie chicken might be too good to be true.
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Need A High-Protein Bread That's Easy To Digest? Butter Up This Variety
Bread is a delicious carb that pairs with so many types of meals, but if you want to amp up the nutrition and protein, grab this particular type.
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BBQ Beef Vs Pork Ribs: Which Are Fattier?
When it comes to making ribs, whether you're smoking or grilling, more fat means more flavor, so which type (beef or pork) has the absolute most?
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Here's How Much Protein Is In A Hot Dog
As summer sizzles, you're likely going to head to a barbecue or two and, if you're like us, eat your body weight in hot dogs, but how much protein will you get?
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The Salting Step You Shouldn't Skip For Better Tasting Tomatoes
Salt and tomatoes go hand in hand, like bacon and eggs or peanut butter and jelly, so make sure you aren't skipping this important step during prep.
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Cherry Vs Roma Tomatoes: What's The Difference?
Sure, both cherry and Roma tomatoes are absolutely delicious, but they each shine better when used in different ways. Here's how the two differ.
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Salt Isn't The Best Electrolyte Source: Here's Why
Consuming salt after a long workout isn't the best way to replenish your body's electrolytes, but a more effective strategy can truly rehydrate your body.
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The Nutty Ingredient That Packs More Protein Than An Egg
Protein might be a buzz word these days, but it's a vital macronutrient. Eggs have long been the gold standard, but there's a ground nut that has more protein.
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Never Store Eggs In This Part Of Your Fridge (Here's Why)
If you want to keep your eggs as fresh as physically possible for as long as possible, yes, they should go in the fridge, but not in this one spot.
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Are There Any Cooking Oils That Are Safe To Put Down The Drain?
You've cooked a big batch of food, and it's late. You've got a ton of dishes, and the last thing you want to do is store oil. Can you dump it down the drain?
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The Frozen Vegetable That Packs More Protein Than Milk
There are plenty of protein-heavy vegetables out there, but there's one in particular that packs more punch that even dairy, and you probably already have it.
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Check The Color Of This Deli Meat Before Buying From Your Local Market
When hitting up the deli for a particular type of sandwich meat, you need to check this one thing to determine if your roast beef is still fresh.
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Are Canned Sardines Raw Or Pre-Cooked?
Canned sardines make an elegant snack when dressed up well, but can you eat them right out of the can? Have they been safely cooked before canning?
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Watermelon Isn't Actually The Most Hydrating Fruit To Eat
When the digits hit treble on the thermometer, it's tempting to grab some watermelon to boost your hydration, but this fruit has more water.
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Popeyes Vs KFC: Which Fast Food Chicken Sandwich Has The Most Protein?
Trying to hit your macros but still want to enjoy a crispy fried chicken sammy? If so, should you head to KFC or Popeyes for the option with the most protein?
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The Packaging Red Flag That Should Keep That Rotisserie Chicken Out Of Your Cart
Getting a rotisserie chicken can make meals throughout the week just that much easier, but don't buy one if the packaging has this particular issue.
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Keep Pests Out Of Your Garden With The Help Of This Morning Staple
After enjoying your morning brew, don't toss out those coffee grounds! You can use them to deter pests if you sprinkle them across your garden.
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Why You Shouldn't Wait To Shred Leftover Rotisserie Chicken
You might not think much of it, but chilling your rotisserie chicken before you shred it is a big mistake. Here's why you should shred it right away.
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Pick The Best Avocados At Your Grocery Store With This Texture Test
Avocados may be the king of fruit, but picking one that's perfectly ripe (not over, not under) is often a challenging feat. Here's how to find a ripe one.
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Alton Brown Swears This Is The Best Butter For Baking
When it comes to the science and art of baking, the individual ingredients really matter. Alton Brown explains why this is the best butter to use.
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