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Food History

  • A bowl of star shaped cereal with milk, a wooden spoon, and scattered pieces of cereal surrounding it

    Is Cereal Technically A Soup? Let's Explore The Debate

    Food traditions are constantly evolving, and the cereal-as-soup question has become a quirky test case for how we define what's in our bowls.

    By Creshonda A. Smith 2 months ago Read More
  • Someone holding a plate of pizza Margherita and taking a slice.

    9 Old-School Pizza Chains That Have Vanished

    Some pizza chains have stood the test of time, while others have struggled and eventually closed their doors. These old-school pizza chains have sadly vanished.

    By Sophie Morelli 2 months ago Read More
  • Pieces of fried chicken in a golden bucket with dipping sauces in small white cups in the background

    The Retro KFC Rival That Was Named After A Female Performer From Nashville

    KFC is the champion of fried chicken, but that doesn't mean it hasn't had its share of rivals. One chicken chain tried to do just that — here's what happened.

    By Alba Caraceni 2 months ago Read More
  • A woman looks over the menu in a restaurant

    This Old-School Beef Dish Is Disappearing From Diner Menus

    Diners are the perfect place to get some hearty, satisfying American dishes, but one classic beef recipe is becoming harder and harder to find.

    By Cami Cox 2 months ago Read More
  • A white crock of baked mac and cheese.

    A Cheesy History: How Mac And Cheese Was Invented

    It's an iconic dish, and you'll find a variation across time in many different cultures, but who actually invented macaroni and cheese? Well, it's complicated.

    By M Lavelle 2 months ago Read More
  • Women eating pasta in the '50s

    You Won't Be Able To Find This Vintage Pasta Dish In Restaurants Anymore

    Essentially a casserole, this vintage pasta dish involves a spaghetti and dairy mixture that's lightly flavored and baked into a solid shape.

    By Nikita Ephanov 2 months ago Read More
  • praline ice cream in a clear bowl surrounded by pecans

    Praline Ice Cream Vs Butter Pecan: Here's The Actual Difference

    Sure, praline and butter pecan ice creams may look similar at first glance, but there are some subtle differences between the two. Here are the deets.

    By Danielle Esposito 2 months ago Read More
  • An array of different cheeses laid out, including blues, bries, gouda, and cheddar

    This Rare Cheese Is Considered The Most Dangerous In The World

    You're probably not used to eating a dish that's still wriggling, but on the Italian island of Sardinia, there's a cheese that does just that.

    By M Lavelle 2 months ago Read More
  • Julia Child wearing a turquoise top in front of a floral background

    Julia Child's Iconic 2-Ingredient Potato Dish Is Not Mashed

    Although it consists of just two ingredients, even Julia Child found this French potato dish tricky to master. Here are some ways to make cooking it easier.

    By Alba Caraceni 2 months ago Read More
  • pictured classic BBQ platter

    The Florida BBQ Joint Where You Can Order A 'Bucket' Of BBQ

    In Florida, there is a BBQ joint that has become renowned for its menu options. Specifically, you can order a bucket of your favorite barbecued food.

    By Nikita Ephanov 2 months ago Read More
  • Woman cooking in a 1920s kitchen

    The Vintage Kitchen Tool That Was Designed For A Very Specific Depression-Era 'Chicken' Dish

    Chicken was hard to come by during the Great Depression, but this handy gadget made poultry-less diners feel like they were chowing down on crispy drumsticks.

    By Jordyn Stone 2 months ago Read More
  • People walking around at DisneyLand

    The Iconic Chip That Was First Served At Disneyland

    You might be surprised by which popular chip brand was born at Disneyland when a park restaurant decided to reduce its food waste with a little innovation.

    By Creshonda A. Smith 2 months ago Read More
  • Closeup of hands holding a roast beef sandwich

    The Once-Popular Roast Beef Fast Food Chain That Arby's Outshone

    Like Arby's, there was a fast food chain that used to offer roast beef sandwiches as its primary menu feature, but it didn't stand the test of time.

    By Cami Cox 2 months ago Read More
  • Various fruit smoothies

    The Once-Popular Fruity Beverage Chain That Needs To Come Back

    Originally sold from a Los Angeles juice stand in 1926, one popular drink grew into a national chain before its acquisition. But can you still find it today?

    By Nikita Ephanov 2 months ago Read More
  • Man spreading mayo on a piece of bread

    The Once-Popular 1930s Sandwich That Was Born Out Of Necessity

    The 1930s and Great Depression brought about a lot of creative recipes in times of need. This once-popular sandwich, however, is still thriving in some places.

    By Mathieson Nishimura 2 months ago Read More
  • Candy corn in a wbowl on a purple background.

    Candy Corn's Original Name Is Straight From The Farm

    The sweet treat is a staple of the Halloween season and its versatile enough to be paired with wine, baked into cookies, or combined with other holiday candy.

    By Jennifer Waldera 2 months ago Read More
  • a shopper buys artisan cheese from a delicatessen

    The Amount Of Cheese Consumed By The Average American Per Year Seems Astronomical

    If you look at the sheer volume of cheese each American eats on average, you might think the amount is astronomical, that is until you consider Europe.

    By Nikita Ephanov 2 months ago Read More
  • Headshot of Barack Obama with a somber expression

    The Popular Condiment President Obama Dislikes

    Former president Barack Obama was a fast food fan, but if his cheeseburger order came with this condiment, he reportedly would scrape it off with distaste.

    By Cami Cox 2 months ago Read More
  • chicken salad sandwich

    The 15 Biggest Chicken Salad Recalls That Affected Shoppers

    Chicken salad is not exempt from being recalled from grocery stores. These are some of the worst chicken salad-related recalls in history that affected people.

    By Vicky Wanja 2 months ago Read More
  • A selection of deli meats and cheeses.

    The Once-Popular Deli Meat No One Eats Anymore

    Those who grew up in the '70s might remember this green and pink deli meat being on many of their lunchbox sandwiches. So, why did it fall out of fashion?

    By Max Dean 2 months ago Read More
  • Overhead view of a table loaded with assorted shareables

    10 Discontinued Chain Restaurant Appetizers Fans Desperately Want Back

    Some appetizers at chain restaurants are iconic, like the Bloomin' Onion. And sadly they don't always stick around. Customers want these appetizers back.

    By Kevin Haggerty 2 months ago Read More
  • Variety of bell peppers at the grocery store

    The Country That Produces The Most Bell Peppers In The World

    Bell peppers have more vitamin C than an orange and can be used in many tasty dishes. One country produces more of them than any other in the world.

    By M Lavelle 2 months ago Read More
  • A 1930s farmhouse kitchen in color

    The Depression-Era Breakfast That Pioneered A Popular Brunch Item

    The depression-era produced a lot of creative recipes. Many didn't stick, but some, like this breakfast meal, helped pioneer a popular brunch item.

    By Mathieson Nishimura 2 months ago Read More
  • Cookies prepared on a sheet pan

    The Actual Difference Between Cookies And Biscuits

    Biscuits and cookies — the distinction is pretty apparent, right? Well, if you throw the American and English terms for each together, you may be confused.

    By Nikita Ephanov 2 months ago Read More
  • Dolly Parton smiles on stage, wearing white jacket with chains

    Dolly Parton's 3-Ingredient Cocktail Is The Perfect Sip For Pickle Lovers

    If you love pickles, cocktails, or you're just a diehard fan of the amazing Dolly Parton (be real: who isn't?), then you need to try her 3-ingredient cocktail.

    By Ilene V. Smith 2 months ago Read More
  • medium-rare steak with grilled vegetables on plate

    7 Once-Popular Steak Dishes That Faded From Restaurant Menus

    Decades ago, these sumptuous, decadent steak offerings dominated restaurant menus. As time rolled on, they eventually faded into obscurity -- but why?

    By Benjamin Canner 2 months ago Read More
  • A man sits at a table with a pour over coffee

    One US President Drank A Gallon Of Coffee Every Day

    From Richard Nixon's interesting breakfast combo to JFK's health-restricted diet, we've long been fascinated by the eating and drinking habits of presidents.

    By Cara J Suppa 2 months ago Read More
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