What Makes New York Pastrami Different From Other Varieties?
Pastrami is deeply linked with the culture of New York City, and that's for good reason. Quite literally, no other city cooks pastrami like the Big Apple does.
Read MorePastrami is deeply linked with the culture of New York City, and that's for good reason. Quite literally, no other city cooks pastrami like the Big Apple does.
Read MoreA few years ago, the history of key lime pie being a Florida Keys invention came into question, and now there is a raging debate over who did the creating.
Read MoreYom Kippur is the holiest day on the Jewish calendar, punctuated by a 25-hour fast. To prepare, these symbolic foods are eaten in a ritual meal.
Read MoreThe salads of today have evolved from those popular for much of the 20th century thanks to a particular ingredient that was once reserved for society's elite.
Read MorePlenty of new drinks came out of World War II, the Kangaroo Kicker among them. And though the name may be unfamiliar today, the drink itself likely isn't.
Read MoreThe Walla Walla onion is famous in Washington state for its mild and sweet flavor, but despite that, its origins actually come from far across the ocean.
Read MoreVery few bourbons are quite as historic as 18th president Ulysses S. Grant's favorite beverage of choice, named after the doctor who perfected sour mash.
Read MoreIf fried brain sandwiches aren't something you've seen on a menu, there are still a few places in the midwest where the dish originated that still serve it.
Read MoreYou could once get your kicks on Route 66, and for some, kicks meant criminal activity. Al Capone used to hide out at a restaurant along the infamous highway.
Read MoreTGI Fridays is known for a lot of things - happy hour deals, great cocktails, and its potato skins. Rumor is the chain invented the popular app but is it true?
Read MoreAnthony Bourdain, known for his passion for food and people, paid homage to one of the late greats with his creamy and rich mashed potato recipe.
Read MoreJohn Adams was not just an American president, he loved an American favorite drink too. Here's the fall-themed hard beverage he enjoyed drinking every morning.
Read MoreIf you didn't eat it growing up, you probably only know about succotash from "Looney Tunes." But what is this dish, and how did it get its name?
Read MoreWhile a cheese toastie and a grilled cheese may seem similar, they are two distinct types of sandwiches, and what defines them comes down to butter placement.
Read MoreJulia Child was known for elegant French cuisine, but like all of us, she also enjoyed a simple burger from the iconic West Coast chain In-N-Out.
Read MoreThe Founding Fathers were all known for their love of drink, and in an era where water was unsafe, George Washington's love of this wine is understandable.
Read MoreHoda Kotb has hosted the "Today Show" for nearly 20 years, and she's seen her fair share of gourmet eats, but her favorite snack is so relatable.
Read MoreKalimotxo is a popular Spanish cocktail that involves red wine, Coke, and orange bitters to create a complex but balanced drink perfect for summer.
Read MoreDon't be fooled by its bright pink color; this ice cream has been known to taste like everything from spearmint on steroids to pain medication.
Read MoreMany of us know that a California roll doesn't usually contain actual crab, so what really is in a crab stick, and does it contain real fish?
Read MoreBaja-style fish tacos are a classic dish today, available in most Mexican eateries, but what really inspired them and what does Baja-style mean?
Read MoreA London broil steak sounds like it should be from across the pond in Great Britain, but the actual origins of the dish are shockingly American.
Read MoreThe humble croissant is viewed by many as the quintessential French pastry, but the origins of this flaky favorite aren't what you might expect.
Read MoreToday, Salisbury steak is considered a delicious and versatile dinner-time meal, but did you know it actually originated during the Civil War?
Read MoreThere is something inherently mysterious about Circus Peanuts, from their bright orange color to their undefinable flavor. But what really is that flavor?
Read MoreReady for some throwbacks? These kitchen appliances are all getting modern makeovers, though they're all in a classic vintage style, from ovens to blenders.
Read MoreYou might assume that chicken tikka masala hails from the Indian subcontinent, but the true origins of this dish are actually quite contentious - and Scottish?
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