The 14 Worst Chocolate Recalls In Candy History
Some of the worst chocolate recalls over the years are due to plastic, stones, and Salmonella.
Read MoreSome of the worst chocolate recalls over the years are due to plastic, stones, and Salmonella.
Read MoreFrank Sinatra was highly-regarded for his singing voice and major swagger on stage, and one fruity hard candy may have been the artist's secret weapon.
Read MoreFrom Kudos to Fruit String Thing, we've got a big list of 1990s candies that should make a big comeback.
Read MoreFor some people, satisfying their hunger can go too far. For instance, a man once sued a chain when he couldn't get one of its popular sandwiches.
Read MoreTo learn more about the history and nomenclature of corned beef, Food Republic spoke with Sarri Harper, owner of New York City's Carnegie Deli.
Read MoreThe Philly cheesesteak has made its way across the nation, but this local legend of a restaurant is at the heart of it with over a dozen variations.
Read MoreWhether you prefer those 11 herbs and spices or Cajun heat, the rivalry between KFC and Popeyes is strong. But which of these fried chicken chains came first?
Read MoreThe very first drive-thru came into existence in Missouri decades ago. Fast food has come a long way since then, does this original still exist?
Read MoreBill Murray is no stranger to Chicago, nor its iconic pizza styles. However, shock reverberated when the star declared his favorite isn't deep dish.
Read MoreThis soda fountain favorite, served up in the Queen City since the late 1800s, is known both for its beautiful coloration and its unique combination of flavors.
Read MoreIf you thought that California, New York, or even Texas ate the most hot dogs every year, you'd be mistaken. It's this one state with its own hot dog style.
Read MoreThe world's oldest pizzeria is, as you might predict, in Italy, and it;s been in operation since the late 18th century where it started as a flat bread factory.
Read MoreThe food industry has had its share of recalls. Of course, pasta is included in that long list. From weird and dangerous objects to allergens, check it out.
Read MoreYou might think of ragù as one of the quintessential Italian dishes, but is it even from Italy? Here's what we know about the history of the meaty sauce.
Read MoreThere are plenty of foods out there that people may consider polarizing, and one of those is a common breakfast food that icon Guy Fieri can't stand.
Read MoreThe 1960s was a decade of many interesting food, drink, and dessert recipes, many of which we don't make as much anymore. These desserts were huge back then.
Read MoreOftentimes, American fried chicken gets reduced down to only Southern variations, but Indiana fried chicken is a beast all its own. How does it compare?
Read MorePizza is a classic dish with storied origins, including the historical (and mathematical) reasons why it is traditionally made round.
Read MoreWith nearly two centuries of history, the story of Brunswick stew begins the same way as many Southern classics: innovation born of necessity.
Read MoreYou never know what you're going to find when antique shopping, and one vintage shopper was shocked by the value of a rare coke collectible.
Read MoreAnthony Bourdain had an illustrious career, highlighting the best eats across the world, and one of the steakhouses he swore by is a classic NYC institution.
Read MoreWhen we think of the most expensive cut of beef, our minds likely travel to Japan, where Wagyu reigns supreme, but there is a specific type that beats the rest.
Read MoreThere are specific etiquette rules when dining in Canada. From not showing up to a dinner party empty handed to expressing gratitude, this list is helpful.
Read MoreWhile corn is grown all around the world, the United States is the largest producer. Among the states that produce American corn, one reigns supreme.
Read MoreJackie Kennedy was a trend setter in every way, including what the White House served for dinner under her guidance -- including simple casseroles.
Read MoreIt's time that you really got to know tea. Start by diving into Earl Grey's history and finding out whether it's just black tea or a creation of its own.
Read MoreIf you've ever doubted that the South took its cuisine seriously, here's proof: This bit of fried chicken law has been on the books for over 60 years.
Read More