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  • Old-fashioned looking kitchen

    The Retro Kitchen Appliance No One Has Used Since The 1950s

    While air fryers and microwaves are de rigueur in modern American households, there was a time when this retro appliance was the height of kitchen innovation.

    By Cara J Suppa 2 hours ago Read More
  • Various Oreo flavors on grocery shelves

    The Discontinued Berry Oreo Cookie That Deserves A Comeback

    Oreo is known for wowing its fans with limited edition flavors, but this one berry cookie (a mix of strawberry and rasberry) definitely deserves a comeback.

    By Food Republic Staff 13 hours ago Read More
  • Rick Steves smiling on his tour

    The Desserts To Try When Traveling In Italy, According To Rick Steves

    Listen up, globetrotters! Travel aficionado Rick Steves has some recommendations for Italian desserts that extend far beyond cups of colorful gelato.

    By Jennifer Waldera 1 day ago Read More
  • Mini pizzas garnished with greens on a wooden platter

    Delicious Mini Pizzas Start With One Breakfast Favorite (Hint: It's Not Bagels)

    If you're craving pizza but don't want to make the crust from scratch, you can easily make handheld pizzas with an item you might already have in your fridge.

    By Food Republic Staff 2 days ago Read More
  • Crumbl boxes surrounded by various treats

    The Crumbl Cookies Labor Violation You May Have Forgotten About

    Crumbl has faced public annoyance for remaining closed on Sundays; however, a much more serious scandal concerning the chain occurred in 2022.

    By Max Dean 2 days ago Read More
  • Popcorn shrimp with a bowl of cocktail sauce

    Popcorn Shrimp Was Invented By This Seafood Restaurant In The '70s

    If you've ever wondered about the origin of popcorn shrimp, you might be surprised to discover that its provenance stems from a well-known seafood restaurant.

    By Cara J Suppa 2 days ago Read More
  • Overhead view of chili with cheese and green onions

    Boost The Umami In Your Chili With This Easy Addition

    If you want to boost the umami content in your next batch of chili, try this easy condiment, which boasts a delightfully savory and layered flavor profile.

    By Simone Paget 2 days ago Read More
  • A slice of bread topped with a chocolate spread

    Make Simple Homemade 'Nutella' With Just 3 Ingredients And A Blender

    In the spirit of Nutella's innovative history, why not try making your own chocolatey spread at home? You'll only need a blender and three ingredients.

    By Max Dean 3 days ago Read More
  • Various Domino's foods including pizza

    We Wish This Domino's Fast Food Policy Still Existed

    While Domino's still offers a satisfaction guarantee to its customers, we wish this old policy still existed, even though it has been lost to time.

    By Cara J Suppa 3 days ago Read More
  • Alton Brown in a dark suit and white shirt on a red carpet in Napa Valley

    Alton Brown's Favorite Comfort Food Is A Crunchy Classic

    Alton Brown is no stranger to the science of how cooking works, so his favorite comfort food makes sense. It's set apart from others like it by science.

    By Alba Caraceni 3 days ago Read More
  • Hanover Street in Boston, Massachusetts

    This Boston Area Is A Hotspot For Traditional Italian Food

    Italian food may not be the first thing that comes to mind when you think of Boston, but this area is a hotspot for traditional dishes.

    By Jack Rose 4 days ago Read More
  • Pieces of Popeyes fried chicken

    Here's Why Popeyes Marinates Its Fried Chicken For 12 Hours

    Popeyes' solid marinating and battering techniques, mixed with precision frying, produce the same delicious fried chicken at every location, every time.

    By Jack Rose 4 days ago Read More
  • Egyptian koshary served in bowl

    How Egypt's National Dish, Koshary, Arrived In The Country

    Many countries have a national dish that they take pride in, and Egypt's national dish, koshary, is no different, but how did the eclectic dish develop?

    By Nikita Ephanov 4 days ago Read More
  • A bowl of eggs sits behind a bowl of cottage cheese

    Hard-Boiled Eggs Vs Cottage Cheese: Which One Packs More Protein?

    Hard-boiled eggs are easy to grab for breakfast on the go, but you might have heard that cottage cheese is also full of protein. Which ingredient has more?

    By Cara J Suppa 4 days ago Read More
  • Pizza baking in a flaming oven

    What Makes Philadelphia's Pizzaz Pizza Totally Unique?

    Much like the key difference between Chicago and Detroit-style deep dish, it's the use of a distinct cheese that really sets the pizzaz pizza apart.

    By Nikita Ephanov 4 days ago Read More
  • Various cakes on display in a shop

    This Retro, 1950s Cake Features A Little Something For Everyone

    There's one retro baked good that you may not have heard of or seen if you're not from Chicago, but trust us β€” it has a little something for everyone.

    By Jennifer Waldera 5 days ago Read More
  • Ina Garten at the red carpet at the New York Public Library gala

    Ina Garten Refuses To Cook These 2 Dishes

    There are plenty of old fashioned dishes that are an acquired taste, to put it politely, and so it makes sense that Ina Garten won't cook these two.

    By Jack Rose 5 days ago Read More
  • The White House

    Does The President Have To Pay For Meals In The White House?

    You might think that everything the President needs is covered at the White House, and that the tax payer fronts every bill, but that isn't the case.

    By Alba Caraceni 5 days ago Read More
  • Hand holding King's Hawaiian rolls in a grocery store

    Yes, You Can Make Cinnamon Rolls With King's Hawaiian Rolls

    Sure, you can use Hawaiian rolls to make sweet and salty garlic bread (a true delight), but if you really want to level up, turn them into cinnamon rolls.

    By Audrey Freedman 5 days ago Read More
  • Arby's sandwich and food containers

    Why This Arby's Bread Ingredient Is Banned In The EU But Not The US

    Arby's operates over 3,000 locations stateside, but there are no locations in Europe, likely because of an additive once present in some Arby's bread products.

    By Nikita Ephanov 5 days ago Read More
  • An open box of Krispy Kreme donuts and the box's lid sit adjacent to each other

    The First Krispy Kreme Donuts Were Made With This Unlikely Vegetable

    Hot and ready Krispy Kreme donuts are impossibly fluffy and melt in your mouth, but did you know the first iteration of the treat contained a vegetable?

    By Cami Cox 5 days ago Read More
  • Bowl of oranges, one half-peeled with the pith showing

    How To Cut An Orange To Avoid Pith Every Time

    Fortunately, avoiding the orange's dense and bitter pith is quite easy β€” it simply requires a different cutting technique than you may be used to.

    By Jack Rose 5 days ago Read More
  • Guy Fieri smiles on the red carpet

    Guy Fieri Has A Separate Fridge Just For Condiments And Sauces

    Guy Fieri keeps so many sauces and condiments on hand that they require their own dedicated refrigerator β€” and for him, it’s easy to see why.

    By Alba Caraceni 6 days ago Read More
  • chicken cuts on cutting board

    What 100 Percent White Chicken Actually Means

    Often, you'll find some terms on your chicken product labels that may confuse you. When you see "100% white chicken," this is what it actually means.

    By Nikita Ephanov 6 days ago Read More
  • Sausage, potatoes, and onions sit in a skillet, close-up

    How 'Poor Man's Meal' Got Its Unexceptional Name

    The Depression-era food dubbed "Poor man's meal" was similar to potato skillets we see today. The dish with an unsavory name was actually tasty and filling.

    By Cara J Suppa 6 days ago Read More
  • Hand holding an assembled dumpling

    The Old-School Dumplings That Are No Longer Common

    In households where a family's next meal often depended on what they could raise or find on their own land, this old-school dumpling dish was a staple.

    By Jack Rose 7 days ago Read More
  • Top-view of chicken wings in a black bowl

    Your Chicken Wings Deserve A Topping That Might Already Be In Your Pantry

    Go beyond the typical sauce and finish your wings with another flavorful topping instead. The best part? You might have this pantry secret weapon already.

    By Alba Caraceni 8 days ago Read More
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