One household appliance can help bring the crispiness back to your nuggets from McDonald's, making them taste more like they did fresh out of the fryer.
Wendy's' founder Dave Thomas used his daughter's name and image as a big part of his fast food brand inspiration. Here's how he felt about that decades later.
You probably don't think of McDonald's as a place for gourmet coffee, but they actually (and unexpectedly) serve serve coffee using gourmet coffee beans.
Taco Bell has launched a limited-time delight: new Garlic Steak Nacho Fries, to rave reviews. To make them at home, use one of these two cuts of steak.
Chick-fil-A has been popular with many for its gluten-free options, but a new allergen has been added to its previously famous waffle fries: pea starch.
Many of the same franchises that fill U.S. cities can also be found in major airports. But the one that has the most prevalent presence may surprise you.
Steak 'n Shake is famous for grinding top quality steaks for its hamburger mince, and its customer-forward business model inspired another fast food chain.
If you have problems with gluten, eating out may be a challenge. With limited choices, fast food french fries may seem like a good option, but are they really?
The Filet-O-Fish is one of the most popular fast food fish sandwiches. While you can order it at McDonald's in the U.S., other countries have unique versions.
Believe it or not, Prohibition, which banned alcohol in the U.S. from 1920 to 1933, played a key role in the founding of fast food favorite Steak 'n Shake.