A Steakhouse Chef's Salt Tip For Extra Juicy Steaks
If you want to ensure that your steak stays moist, tender, but still gets that deliciously caramelized brown crust, you need to salt the meat at the right time.
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For The Best Homemade Lumpia, Choose This Affordable Meat
Crafting lumpiang shanghai, often referred to as lumpia, requires considerable effort, and selecting a tasty yet affordable meat filling is a crucial step.
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This Unexpected Japanese Ingredient Will Revolutionize Your Scrambled Eggs
If you want to take your scrambled eggs from drab to fab, look no farther than Japanese cuisine. Add this pantry staple and enter a world of flavor.
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The Best Triple Sec Substitute Is This Classic Juice
Trip Sec is a vital component of many different cocktails and mixed drinks, but you probably already have the best substitute around in your fridge.
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How To Choose The Best Rice For Homemade Sushi
There are so many varieties of rice out there, and choosing the best one is crucial if you want to make perfect sushi at home in your own kitchen.
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Make Good Use Of Leftover Pickle Juice In This Punchy Cocktail
While you can repurpose pickle brine in a variety of drinks and cocktails, there is one tipple in particular that benefits from a bright punch of flavor.
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Here's Exactly How Bucatini Pasta Is Made
Bucatini pasta, think that thicker, hollow spaghetti you see in restaurants and across social media, is a wonder. Just how do pasta makers get the hole in it?
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How To Make An Espresso Martini Without The Pricey Machine
It can be tempting to simply opt for pre-made espresso martini mixes if you don't own a pricey machine, but there's a tastier and budget-friendly alternative.
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10 Kitchen Island Trends You'll Want To Steal
Colors, styles, textures, and shapes are just some of the many factors homeowners should consider when developing a plan to create their dream kitchen islands.
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What Is A Burger Press And Do You Really Need One?
There are, perhaps, a million ways to make a burger, so do you really need a burger press? According to an expert, presses make for more even cooking.
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This Is How Often You Should Water Your Vegetable Garden
You may think you're doing your garden a service by doing a deep soak every single day, but unless you live in an incredibly dry, windy place, you aren't.
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Heat Up Your Grill To This Exact Temperature For The Best Smash Burgers
The most delicious smash burgers marry hot pans with cold meat — but just how hot do you need the temp to be for the crispiest and juiciest results?
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Is Coconut Milk A True Alternative For Heavy Cream?
While baking is certainly a science, some ingredient substitutions work wonderfully. But can the same be said for coconut milk and heavy cream?
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Store More In Your Kitchen Pantry With The Help Of Deep Shelves
Don't just dump whatever you buy on your deep pantry shelves and walk away. Proper organization is key to keeping your kitchen tidy and accessible.
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Give Lemonade A Spicy Flavor Boost With This Ingredient
Sweet and tangy, lemonade is one of the most refreshing beverages out there. But did you know it can also pair deliciously with unexpected spicy ingredients?
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The Old-School Southern Cake That Makes Peaches The Star
If you have an overabundance of peaches and know you can't eat them all before they turn, then it's time to make this old-school Southern classic.
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Transform Classic Lemonade Into A Whipped Wonder With Just 3 Ingredients
Summer is the perfect time to experiment with everyone's favorite classic, lemonade. Make a frosty, ice-cream-esque treat with only three ingredients.
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Why Coffee Shops Often Don't Make Their Pastries In House
You may have noticed that your favorite coffee shop, whether local or national, doesn't make its own pastries. We talked to an expert to learn why.
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Why Expensive Espresso Machines May Not Always Be The Best Choice
If you're a coffee lover, it can be tempting to invest heavily in your espresso machine, but there are other factors that impact the quality of your brew more.
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Watch Out For This Red Flag When Trying A Local Coffee Shop
Local coffee shops can be a treasure you can rely on during the hardest of mornings. However, there are certain red flags to look out for when trying a new one.
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Why You Should Boil Hot Dogs Before Grilling, According To An Expert
People often choose boiled or grilled with their hot dogs, but why not both? An expert explains how using both methods leads to a juicier hot dog.
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Transform The Area Above Your Kitchen Cabinets With These Color Tips
If you want to zhuzh up your kitchen a bit and breathe new life into the space, you don't need to overhaul your hardware. Just add a bit of color.
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Here's How Local Coffee Shops Stay Open Alongside Bigger Chains
When you think coffee shop, you may think about your favorite big chain, like Dunkin' or Starbucks, so how do some local coffee shops still manage to thrive?
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The 19th Century Vintage Cocktail Sangria Lovers Need To Try
Anyone with a penchant for sangria needs to familiarize themselves with the sherry cobbler cocktail — a fruity drink with a fascinating history.
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New To Port? Start With This Surprisingly Affordable Option
If you're new to the world of port but eager to dive in, start with this surprisingly affordable option, which pairs with both sweet and savory dishes.
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You Can Make Classic Butter Cookies With 3 Simple Ingredients
If you need to make cookies, but you're limited on ingredients, you certainly can still make three-ingredient butter cookies. Just mix flour, sugar, and butter.
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The Best Garnish For Your Gimlet Is A Zesty Classic
A gimlet involves gin, lime juice, and a hint of sweetness from simple syrup. Such a classic and simple cocktail deserves an equally elegant garnish.
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