• In Season: Glazed Eggnog Madeleines

    Check out these glazed eggnog madeleines. They put a sweet, spiced Christmas twist on a French pastry favorite in no time at all.

    By Elisabet der Nederlanden Read More
  • How To Serve Eggnog To A Big Crowd

    Tips on making, storing, and serving the classic holiday drink for a large group of guests—plus an eggnog recipe that won't let you down.

    By Food Republic Read More
  • Ditch The Carton And Make Your Own Sous Vide Eggnog

    Christmas is only a week away! Decorations are up, trees are trimmed, stockings are stuffed and cookies are baked. All you're missing is a nice cup of eggnog topped with some freshly grated nutmeg. Want to make it extra-special this year? Our friends at ChefSteps showed us how to make the classic holiday drink sous vide.…

    By Tiffany Do Read More
  • Kobe And KD Will Be Wearing Eggnog And Candy Cane Sneakers On Christmas Day

    We all love ourselves some candy canes and eggnog come Christmastime. But how much do we really love these two holiday staples? Do we love them enough to wear them? The answer is yes, apparently, for two NBA superstars, as that’s exactly what Kobe Bryant and Kevin Durant will be doing during their Christmas Day…

    By George Embiricos Read More
  • Eggnog Sandwich Cookies Recipe

    If you're never been to the Ovenly bakery in Greenpoint, Brooklyn, put it on your culinary bucket list and prepare for pastry nirvana. The award-winning duo of Erin Patinkin and Agatha Kulaga are unbeatable at the baking game, so we picked up a copy of their brand-new cookbook, very simply titled Ovenly. This sparkly Christmas cookie…

    By Erin Patinkin And Agatha Kulaga Read More
  • Traditional Eggnog Recipe

    Now that you've sampled just about everything eggnog-flavored, why not whip up a batch of the real deal? It really just is as easy as it sounds: open carton, tilt head back...uh, that is to say combine these ingredients, ladle into glasses like a civilized person and finish with a grating of fresh nutmeg. We make…

    By Food Republic Read More
  • A Nod To Eggnog, And 3 Alternatives

    Vegans and the lactarded, avert your eyes! We’re going to be talking nog here. Eggs, milk, cream. Hardcore dairy. You’ve been warned. They say it was the British gentry who first made eggnog popular. Apparently, eggs and dairy were not readily available to poor folk in Georgian England and drinking a mixture of the two…

    By Chantal Martineau Read More