Food Republic
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drinks
    • Baking
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Occasions
  • Cook
    • Grilling and Smoking Tips
    • Baking Tips
    • Cooking Tips
    • Cookbooks
    • Storage and Preservation Tips
    • Cleaning Tips
    • How-Tos
    • Kitchen Tools
    • Entertaining
  • Kitchen
  • Facts
    • Food History
    • Food Science
    • World Cuisines
  • Drink
    • Mixology and Techniques
    • Beer and Wine
    • Cocktails and Spirits
    • Non-Alcoholic
    • Coffee and Tea
    • Smoothies and Shakes
  • Restaurants
    • City Guides
    • Fine Dining
    • Bars
    • Coffee Shops
    • Fast Food
    • Casual Dining
    • Pizzerias
  • Grocery
    • Shopping Tips
    • Stores and Chains
  • Exclusives
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Food Republic
Food Republic
Drink
Recipes Cook Kitchen Facts Drink Restaurants Grocery Exclusives Gardening Features
  • Newsletter

Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • A person holds a crystal glass with whiskey

    It's Not Just Wine. Sediment Can Be Found In Spirits - Is It Okay To Drink?

    Whether you're having a glass of wine, rum, or whiskey, you may notice sediment in the liquid. Here's why it's there, and why your beverage is probably safe.

    By M Lavelle 6 months ago Read More
  • Teapot pouring black tea into a china teacup on a small serving plate

    Is Earl Grey Just Black Tea?

    It's time that you really got to know tea. Start by diving into Earl Grey's history and finding out whether it's just black tea or a creation of its own.

    By Adam Raphael 7 months ago Read More
  • Bartender free pouring alcohol into yellow cocktail

    How To Free Pour A Drink Like A Pro For Perfect Cocktail Portions

    Even the most amateur bartenders among us like showing off our skills every now and then. Here's how to master the trick known as a free-pour.

    By Sean Pagnotti 7 months ago Read More
  • A smashburger sitting on a wooden serving board in front of french fries and a pint of beer

    Why Don't Most Fast Food Restaurants Serve Alcohol?

    Most fast food restaurants don't serve alcohol. Is that because it isn't allowed, or do most chains just feel it is more trouble than it's worth?

    By Erin Metz 7 months ago Read More
  • A close up shot of used coffee pods

    Stop Throwing Out Used Coffee Pods And Give Them Another Use In Your Kitchen

    Don't throw your coffee pods away; they might save you from having to use a scouring pad or other harsh products on pans covered with burnt food or grease.

    By Anna Everingham 7 months ago Read More
  • Three glasses of red, white, and rose wine sit on a table with grapes

    Learning About These 3 Wine Aromas Will Up Your Tasting Game

    Enhance your wine-tasting skills and impress your friends by learning more about these three key aromas that can reveal a lot about any glass of wine.

    By Molly Wilson 7 months ago Read More
  • A cup of Starbucks iced coffee sits on a table with a hot sleeve

    The Difference Between Starbucks Cold Foam Vs Sweet Cream

    Starbucks cold foam or its delicious sweet cream -- which should you choose? Well, it depends on what you're looking for as the two are quite different.

    By Paige Novak-Goberville 7 months ago Read More
  • A hand holds up a tropical beverage in front of blue seas and a cruise ship in the background

    Are Cruise Drink Packages Really Worth The Cost?

    When considering your cruise, you might find yourself wondering if adding a drink package is a worthwhile expense given the additional cost.

    By Cara J Suppa 7 months ago Read More
  • pouring whiskey into a glass alongside ice

    Elevate Your Whiskey Sipping With A Sprinkle Of This Ingredient

    Whiskey is a perfect spirit for slow sips after a long day, but did you know you can improve even the best bottle with a pinch of this kitchen staple?

    By Danielle Esposito 7 months ago Read More
  • Bottle Bright products lined up on a kitchen counter in front of cutting board

    Bottle Bright: Here's What Happened After Shark Tank

    Few companies on Shark Tank had as rough a start in an episode as Bottle Bright did on Season 6, Episode 14. But did the company end up striking a deal?

    By Jack Rose 7 months ago Read More
  • Cruise ship

    10 Cruise Lines With Food That's Actually Worth Eating

    When going on a cruise, you want to make sure the food you're eating onboard is worth your while, since it's all you've got to eat except on port days.

    By Dani Zoeller 7 months ago Read More
  • bottle of member's mark bourbon

    Discover The Distillers Behind Sam's Club's Member's Mark Bourbon

    While there are certainly fantastic deals to be had on name brand liquor at Sam's Club, its store-branded bourbon is a great deal in and of itself.

    By Sadie Stringer 7 months ago Read More
  • Opened bottles of Kirkland Signature French and American Vodkas with glasses alongside

    The Ultimate Guide To Costco's Kirkland Signature Vodka

    Costco's Kirkland Signature brand has its own version of pretty much any food item you can think of, including vodka. We compared the French and American ones.

    By Emily M Alexander 7 months ago Read More
  • A cup of lemonade with lemon slices and mint on a wooden cutting board with whole lemons and mint leaves.

    What Makes Egyptian-Style Lemonade Different From Other Varieties?

    Many different cultures have their own takes on a refreshing glass of lemonade, but Egyptian-style lemonade has a unique creaminess that's hard to find.

    By Adam Raphael 7 months ago Read More
  • A vesper martini against a black background

    What Kind Of Drink Is A Vesper?

    Whether you are an avid martini drinker or know next to nothing about cocktails, we bet you've heard of a Vesper, and the popular character who made it famous.

    By Eli Cohen 7 months ago Read More
  • Four people toasting snifters of liquor

    Why Some Liquor Isn't Actually Vegan

    If you abide by a vegan diet, you may be interested to know that alcohol isn't always vegan. Here's how to tell the difference (and make swaps where necessary).

    By Sean Pagnotti 7 months ago Read More
  • Kaffeost coffee with cheese, and sides of cheese, jam, and whipped cream, on a white and red checkered tablecloth.

    Why Scandinavians Put Cheese In Their Coffee

    Putting kaffeost or "coffee cheese" in coffee is a long-running Scandinavian tradition. What type of cheese is this, and does it really blend well with coffee?

    By Shaun Melady 7 months ago Read More
  • Matcha latte in a mug on white countertop

    11 Ways To Make Matcha Without A Whisk

    Making a matcha at home is pretty easy, but if you don't own a whisk (also called a chasen), you may be wondering if it's still possible. Don't worry, it is.

    By Molly E. Sandwell 7 months ago Read More
  • A greasy, open pizza box with a lone slice of pizza

    The Pizza Box Drinking Game That's Perfect For Any Party

    Takeout pizza is just about the ideal food to feed hungry partiers. As it turns out, the letover boxes can also serve double duty as a board for drinking games.

    By Sean Pagnotti 7 months ago Read More
  • A pair of hands cupping a red coffee cup.

    Can You Replace Instant Coffee With Grinds?

    While instant coffee granules and coffee grounds look somewhat similar, the methods used to make them are far different, meaning they aren't interchangeable.

    By Adam Raphael 7 months ago Read More
  • Small cup of coffee with condensed milk at the bottom, and a small metal filter known as a phin filter is on top of the glass, with a spoon on top.

    The Process That Makes Vietnamese Coffee So Strong

    If you've ever partaken of a cup of Vietnamese coffee, you already know that it packs a particular punch, and this process is major contributing factor.

    By Shaun Melady 7 months ago Read More
  • Grilled steak with a glass of whiskey behind it

    How Whiskey May Be Ruining The Flavor Of Your Steak

    Many of us omnivores are always looking for the best way to amp up our steaks, but if you're reaching for the whiskey, think again. It can ruin everything.

    By Jordyn Stone 7 months ago Read More
  • Large soft pretzel with salt leaning against a large, glass beer mug of light beer

    The Reason You Often Snack On Pretzels While Drinking Beer

    Pretzels and beer are a classic pairing. But how did the combo come about, and why does it work so well?

    By Shaun Melady 7 months ago Read More
  • Starbucks pink drink on a table

    How To Make A Starbucks Pink Drink Copycat With 3 Ingredients (And It's Cheaper Too)

    The Pink Drink from Starbucks is pretty iconic, and it turns out, it's easy (and relatively cheap) to make at home with only three ingredients. Here's how.

    By Paige Novak-Goberville 7 months ago Read More
  • A bottle of homemade orgeat sits on a table laden with almonds and a jigger

    What Is Orgeat Syrup, And How Do You Use It In Cocktail?

    Orgeat syrup carries an air of mystique — a certain je ne sais quoi that can elevate a drink. But what exactly is it, and how do you use it in a cocktail?

    By Audrey Freedman 7 months ago Read More
  • Pears poached in red wine and star anise on a plate

    What Is The Best Wine To Use For Poached Pears?

    Poached pears are delicious, and always great to have on hand. However, to capture the perfect balance of flavors, you have to pick the right wine.

    By Jack Rose 7 months ago Read More
  • A close up on a customer filling a cup full of soda at a beverage dispenser

    Why Fast Food Restaurants Have To Choose Between Coke Or Pepsi Products

    You may have noticed that fast food restaurants typically only offer Pepsi or Coke products but not both at the same time; the reason is mostly financial.

    By Erin Metz 7 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® FoodRepublic.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutTVLineWomenWrestling Inc.
Food Republic