Sambuca, an underrated liqueur outside of Italy, is best enjoyed in one of many traditional ways before branching out into other delicious applications.
Filtering your vodka can help you save money and avoid the brash, rubbing alcohol-esque flavor and scent that sometimes come with more inexpensive buys.
While vodka works perfectly fine for the typical espresso martini, you should use something darker and more complex for the pumpkin spice take on the drink.
Crema and microfoam may look similar, but these two frothy components of various coffee drinks have big differences in flavor and the way they're made.
The phrase “stiff drink” is so commonly used that you may not have thought about its meaning, but knowing what it entails could be useful before you order one.
Since white wine brings flavor and acid to a recipe, it's important to consider all of these elements when thinking about what you can use to replace it.
Coffee culture in Italy is a thing unto itself -- and not only can the language barrier be an issue, but so too can the customs and etiquette surrounding it.
Champagne is a luxury item for special occasions, but in the case of the most expensive Champagne in the world, Goût de Diamants, it's once in a lifetime.
There are plenty of classic cocktails that are still so popular that we all know them, but the sling, a true classic, is less popular and more mysterious.
While Starbucks' Pumpkin Spice Latte is definitely more about the spices than anything, customers may wonder if there's any real squash in this seasonal staple.
The nutcracker cocktail has long been stuff of New York lore - a high-proof, sweet drink that's often sold in bodegas and barbershops. Here's why it was banned.
Water can certainly make a hydrating smoothie, but if you want to enhance the flavor of your smoothie while boosting your gut health, try adding kombucha.
Kölsch and lager beers may be equally refreshing on a hot day, but getting to know the ins and outs of each style can help you order which one you like best.
What's the big difference between a Roy Rogers and a Rob Roy? Well, one is family-friendly and the other is a classic cocktail -- both featuring a cherry.
Snoop Dogg may be known for his shout-out to classic gin and juice, but his favorite nostalgic party drink is a lot more sweet, exciting, and a tad cheeky.
Pairing cheese with wine is pretty standard practice, but figuring out the best cheese to pair with Irish whiskey can be tricky, so we consulted an expert.
Creative types of boozy ice cream provide spirited dessert options. But can they make you drunk? The answer is a matter of science, and we have the scoop on it.
Scotch whisky has a bold flavor that doesn't pair well with many cheeses, but the cheese it does pair with smooths out the whisky and makes it more sippable.
Unpeated Scotch has its own light and unique flavors that should be paired with a singular yet strong cheese, according to our interview with a cheese expert.