What A 'Dry' Ginger Ale Label Means For Its Flavor
Dry ginger ale, also referred to as pale dry, is acidic and more crisp than sweet, while golden ginger ales are sweet, dark, and have a stronger ginger taste.
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The Double-Duty Dessert Perfect For Low Effort Dinner Parties
Transform your low effort dinner parties into unforgettable events with a double-duty dessert that brings both ease and decadence to the table. -
19 Key US Cities To Visit In The Craft Beer Revolution
Craft beer is definitely a thing. If you like to travel, and you're into brew, we've got 19 cities in the United States worth visiting for their craft beers! -
Alton Brown's Salty Hack To Boost Mediocre Coffee
Experience coffee like never before with Alton Brown's revolutionary salty hack, a game-changing technique that takes your cup of Joe to the next level. -
It's Bitter To Be Hoppy, The Rule-Breaking Cocktail For IPA Lovers
Experience the audacious flavors of It's Bitter To Be Hoppy, the rule-breaking cocktail designed to captivate the taste buds of devoted IPA lovers. -
Rice Wine Vs. Rice Vinegar: The Differences And When To Use Each
It's valid to assume some similarities in rice-centric wines and vinegars, but they have quite a few differences in flavor and applications. -
Get More Sensation Out Of Spicy Foods With A Strategic Red Wine Pairing
Even the biggest fans of spicy food will tell you that with every spicy dish, there is a perfect drink pairing to balance or enhance the heat. -
The Mind-Boggling Wine Pairing For Salt And Vinegar Chips
Like snacking on salt and vinegar chips? Invite them to your next happy hour with a wine-boggling wine pairing that we promise will delight your taste buds. -
How To Power Through The Tragedy When A Wine Cork Breaks
You've probably been there -- opening a nice bottle of vino and the cork breaks with half still in the bottle. Here's how to power through the tragedy. -
What You're Actually Saying When You Order 'Chai Tea' At A Cafe
Big fan of "chai tea?" You might be putting a foot in your cup. Here's how to give this culturally and historically significant drink the respect it deserves. -
Sous Vide Your Cocktails For More Consistent Flavor Infusions
Did you know that your favorite cocktail could benefit from a sous vide treatment? Its considered the perfect method for achieving consistent flavor infusions. -
Instantly Upgrade Margaritas With A Good, Hard Shake
Unlock the true potential of margaritas with a vigorous shake to enhance your drinking experience and savor the intensified flavors of this classic cocktail. -
The Sweet, Smoky Potato Chip Pairing To Amplify Fruity Wines
Why limit wine pairings to cheese and crackers? Discover how sweet, smoky potato chips can enhance fruity wines and improve your sipping experience. -
Italian Wine Is Simply Built Different
The U.S. has remarkable wineries. But Italian wine is considered old-world wine dating back 3,000 years - and wine connoisseurs can taste the history. -
There's A Good Reason For Cold Brew's Higher Price Tag
Since cold water isn't as effective at extracting flavor from coffee, you need more grounds to achieve the flavor profile and level of strength desired. -
Water Actually Isn't The Best Beverage For Hydration
Hydration isn't only defined by fluid balance, but also retention, meaning the beverage's benefits aren't quickly lost due to urination. -
The Genius Smoothie Prep Hack That Will Save So Much Time
Discover the genius smoothie prep hack that will revolutionize your routine and save you valuable time. Streamline your mornings with this time-saving trick. -
Brazilian Lemonade Packs An Unexpectedly Creamy Twist
Discover the creamy surprise of Brazilian lemonade, a delightful twist on the classic citrus drink. Experience the refreshment like never before. -
How Your Favorite Cup Could Be Making Your Coffee Taste Worse
Don't drink your coffee out of just any cup. The size, shape and material of your cup could be changing the flavor of your coffee for the worse. -
The Cocktail Bitters Swap For A Mellow Happy Hour
The world of bitters is wide and wondrous. For a more mellow happy hour, try swapping out your usual cocktail bitters for something lighter. -
The Simple Spoon Hack To Build Beautiful Layered Smoothies
Layering smoothies makes for a delightful beverage that looks as good as it tastes. The trick to nailing the technique involves nothing more than a spoon. -
Why You Should Never Spend More Than $10 For Cooking Wine
If you're making a recipe that calls for wine to be added, you might find yourself with a lot of questions. Should you use an older bottle of wine? -
Why Your Soda Cans Keep Getting Smaller
You might notice more of your favorite sodas being sold in taller, slimmer cans. This is both a financial and a marketing strategy and it's likely here to stay. -
The Legend Of Tea's Origin And The Accident That Changed The World
Many tea drinkers have not yet heard of the legend of tea's origin and the accident that changed the world, leading to the discovery of the beverage. -
José Andrés' Perfect Cocktail Is An Ultra Chill Play On The Pickleback
If you already love traditional picklebacks, you've got to try out chef José Andrés' twist on the drink, turning into a spicy yet chilled vodka cocktail. -
10 Best Bourbons For Milkshakes
If you're a milkshake and bourbon fan, you're in the right place. Check out our list of the best bourbons for your next milkshake. Simply delicious! -
What To Drink With Garlic-Heavy Dishes To Keep Bad Breath At Bay
The antidote is simple: A cup of green tea will neutralize garlic breath, especially if you drink it along with the garlicky meal in question.
