A bee's knees may be seeing a resurgence as of late, but there are plenty of other sours you can make with a few simple tweaks for equally delicious drinks.
A cold cocktail is ideal, but a water down one? No one wants a spiritless spritzer. To keep it crispy and delicious, try making these ice cubes instead.
If you want to make great quality cocktails at home, you might think you have to do like the pros do. But is a bar spoon really a necessary tool to have?
A simple way to upgrade your cocktails and spritzes into a beautiful masterpiece is by creating ice flowers out of items you likely have in your kitchen.
Instead of overwhelming yourself with work at your cocktail party, try Ina Garten's easier way of mixing and serving drinks to satisfy all your guests.
Indiana boasts many official and unofficial state foods and beverages that reflect its rich food culture, but its official state drink might come as a surprise.
One difficulty emulating cocktails is that specific brightness alcoholic drinks may have to balance the sweet, so keep this ingredient stocked for complexity.
The bee's knees is a whimsical take on a classic sour cocktail, featuring the juniper notes of gin, so we spoke to an expert to find out the best spirit to use.
Despite its name, the Japanese slipper doesn't originate on the shores of Nagoya or in the neon-lit bars of Tokyo, but rather in a restaurant Down Under.
If you've only ever called it Fireball, you might not know what type of alcohol is in this spicy cinnamon spirit, and the answer is really quite simple.