Give Your Espresso Martini An Easy Fall Flair With Canned Pumpkin
Combine a pumpkin spice latte with an espresso martini for the ultimate autumn brunch cocktail that couldn't be easier to shake up and customize.
Read MoreCombine a pumpkin spice latte with an espresso martini for the ultimate autumn brunch cocktail that couldn't be easier to shake up and customize.
Read MoreA French press is for more than just brewing coffee; with the right techniques and ingredients, you just might be able to froth milk in one successfully.
Read MoreWith autumn just around the corner, get into the fall vibes with Starbucks' brand new offering, a nutty, buttery oat milk latte perfect for falling temps.
Read MoreCalling all Appletini enthusiasts! If you’re on the hunt for a tantalizingly tart yet refreshing cocktail, the Washington apple is a must-try.
Read MoreWhile everyone's definition of a shot may differ, you can use a basic rule to calculate just how many servings you can get out of a standard bottle of liquor.
Read MoreThe mai tai is a classic drink with a tropical vibe, but it was actually created in an unlikely spot -- at a restaurant in the Bay Area of California.
Read MoreIn the world of cold, creamy sweet treats, there are a lot of similarities, but milkshakes and frappes have some key differences you should be aware of.
Read MoreWe all have our own preferences for how we consume different drinks -- some like on the rocks, some like straight up, and others still prefer vapor.
Read MoreThe most expensive martini in America will set you back by a hefty sum, but it comes with a nifty prize that's sure to make it you feel even more special.
Read MoreThe number of beers poured from a full-sized keg boils down to three factors: the size of the keg, the size of the pour, and the ABV of the beer.
Read MoreSambuca, an underrated liqueur outside of Italy, is best enjoyed in one of many traditional ways before branching out into other delicious applications.
Read MoreOver the years, the sweet, fizzy elixir that is root beer has become a Utah staple at family gatherings, barbecues, and even local festivals.
Read MoreFiltering your vodka can help you save money and avoid the brash, rubbing alcohol-esque flavor and scent that sometimes come with more inexpensive buys.
Read MoreNo matter where it comes from, vermouth - an aromatized and fortified wine - is a versatile staple even a novice barkeep should have in their arsenal.
Read MoreHotShot's founder fell in love with hot canned coffee in Japan and wanted to bring the concept to the United States, but did he sink or swim in the Tank?
Read MoreNothing quite beats a cup of hot cocoa, but if you want to take your hot chocolate to the next level, you should consider adding a spoonful of this.
Read MoreWhile vodka works perfectly fine for the typical espresso martini, you should use something darker and more complex for the pumpkin spice take on the drink.
Read MoreCrema and microfoam may look similar, but these two frothy components of various coffee drinks have big differences in flavor and the way they're made.
Read MoreThe phrase “stiff drink” is so commonly used that you may not have thought about its meaning, but knowing what it entails could be useful before you order one.
Read MoreThe U.S. Open has its very own signature drink, called the Honey Deuce, that was first introduced in 2006; here's how it came to be so popular.
Read MoreMacchiatos and flat whites look somewhat alike and have many other similarities, but majorly differ in their flavors and how they're prepared.
Read MoreSince white wine brings flavor and acid to a recipe, it's important to consider all of these elements when thinking about what you can use to replace it.
Read MoreCoffee culture in Italy is a thing unto itself -- and not only can the language barrier be an issue, but so too can the customs and etiquette surrounding it.
Read MoreChampagne is a luxury item for special occasions, but in the case of the most expensive Champagne in the world, Goût de Diamants, it's once in a lifetime.
Read MoreThere are plenty of classic cocktails that are still so popular that we all know them, but the sling, a true classic, is less popular and more mysterious.
Read MoreThe unappealing name of rotgut whiskey speaks to both the taste of the alcohol and its long, dubious, and dangerous history in the United States.
Read MoreBubble tea is typically a harmless, fun drink to indulge in from time to time, but there is one big safety tip to keep in mind when enjoying it.
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