The 3-Ingredient Spanish Cocktail You Absolutely Need To Try
Kalimotxo is a popular Spanish cocktail that involves red wine, Coke, and orange bitters to create a complex but balanced drink perfect for summer.
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The Ideal Water Ratios For Drip, Pour Over, And French Press Coffee
Getting the water ratio right can make or break your coffee, so we asked a coffee expert on how to achieve that perfectly balanced brew every time.
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Costco Should Be Your First Stop When Buying Champagne
Phenomenal deals at Costco go beyond the $1.50 hot dog in the food court. It's not every day you see a bottle of true Champagne for $20.
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How To Make Instant Coffee Taste Better
Food Republic asked coffee expert Matt Woodburn-Simmonds to share his tips for how to make a cup of instant coffee taste delicious every time.
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You're Probably Storing Your Coffee Beans Wrong
Keeping your coffee in the bag it came in can be a death sentence for the freshness of your beans, so follow some expert advice to store them the right way.
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Why You Should Add Less Milk To A Mocha Vs A Latte
You might think a mocha and latte are identical, save for the chocolate in the former, but a coffee expert says to pay mind to how much milk you use for each.
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The Common Mistake That's Ruining Your French Press Coffee
Ex-barista and coffee expert Matt Woodburn-Simmonds says there is one mistake many people make that detracts from the flavor of their French press coffee.
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5 Mistakes To Avoid When Making Cold Brew At Home
Cold brew seems simple enough -- pour water over coffee grounds and leave it to steep -- but there are a few steps along the way that can lead to disaster.
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White Wine Is The Unexpected Perfect Pairing For Wagyu Steak
Usually red wines are the way to go with meat dishes, but not so with Wagyu. We talked to an expert who said switch things up and go with a white.
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Infuse Boxed Cake Mix With Tea For An Elevated Flavor
To bring a new depth of flavor to just about any boxed cake mix, try incorporating a bit of tea, either brewed or whole, to your batter and frosting.
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The Major Name Brand Behind Costco's Kirkland Signature K-Cups
Costco's brand, Kirkland, provides customers with quality products at affordable prices, but who actually does the manufacturing behind its K-Cups?
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You Only Need 3 Ingredients For A Delightfully Delicious Butterbeer
Follow this super easy recipe to make both boozy and non-alcoholic butterbeer, perfect to pair with our other snack suggestions for a Harry Potter marathon.
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Is It Better To Use Milk Or Water When Making Hot Chocolate?
While, sure, we all have our own opinion when it comes to the best recipe for hot chocolate, there is one undeniable winner in the water versus milk debate.
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The Enzoni Cocktail Is A Classic Drink That Starts With Grapes
Never had fresh grapes in a cocktail? The enzoni, a fresher offshoot of the negroni, will convince you that this fruit is super underrated in drinks.
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Elevate The Sweetness And Look Of Jell-O Shots With One Extra Ingredient
No longer limited to basic flavors and bottom-shelf liquors, Jell-O shots are being elevated with fun ingredients, including one that amps up the sweetness.
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The Sitting Vs Standing Rule You Need To Be Aware Of When Having Coffee In Rome
If you want to enjoy espresso in Rome, you may want to do like Romans do and drink it at the bar rather than getting table service. Here's why.
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The Brewing Company That Brought Hard Seltzers Into The World
Hard seltzers are a drink of choice for many, and the journey to the insane variety we have on shelves started back in the 90s with a clearmalt beverage.
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What Makes The Old Pal Cocktail Different From The Boulevardier?
The Old Pal and Boulevardier are both variations on the popular Negroni. While they share the irresistible red color, the flavors are slightly different.
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Give Sangria A Flavor Boost With One Easy Substitute
There are plenty of ways to spruce up a classic sangria, but one of the best ways to add some fizz and flavor simultaneously is with hard seltzer.
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What Is A Lion's Tail Cocktail And How Did It Get Its Name?
The Lion’s Tail is a classic cocktail that’s roaring back into the spotlight with its rich, spicy kick. What’s in it, and how did it get that bold name?
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Basil Smash Is The 4-Ingredient Herby Cocktail That's Too Easy Not To Make
If you want to play mixologist at home, but not make it too complicated go for a Basil Smash. It takes just four ingredients and is bright and fresh.
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What The Heck Is Oktoberfest Beer And How Is It Unique?
In Germany, not just any beers are served at Oktoberfest - the festive brews are rather specific, and quite different from American "Oktoberfest beers."
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Bee D'Vine: Here's What Happened After Shark Tank
The founder of Bee D'Vine focused on making wine out of honey with a focus on sustainability, but did the Sharks see value in his unprofitable work?
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No Need To Go To Starbucks When Pumpkin Spice Sauce Is Only 3 Ingredients
Think it takes a ton of ingredients or a top secret formula to make a Starbucks PSL? You can actually recreate the flavor base using three simple components.
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Don't Knock Pickle Brine Margaritas Before You Try Them
Pickle juice is salty, tangy, and a bit savory, complementing the bright flavors of a margarita while adding new notes from various brining spices.
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Give Your Espresso Martini An Easy Fall Flair With Canned Pumpkin
Combine a pumpkin spice latte with an espresso martini for the ultimate autumn brunch cocktail that couldn't be easier to shake up and customize.
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Can You Froth Milk In A French Press?
A French press is for more than just brewing coffee; with the right techniques and ingredients, you just might be able to froth milk in one successfully.
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