When To Use Añejo Vs Reposado Tequila For The Best Cocktails
There are several different kinds of tequila, but which is best for a cocktail? Añejo and reposado both work well but in very different ways.
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Should You Shake Or Stir A Manhattan Cocktail? We Asked Celeb Mixologist Tony Abou-Ganim - Exclusive
Food Republic spoke with expert mixologist Tony Abou-Ganim to glean his insights on which method produces a superior Manhattan cocktail. His advice? Stir it. -
The Best Liquors To Amp Up Your Cheesecake
If you're looking to take your cheesecake up a notch, you should try pairing your favorite bakes with these liquors for a dreamy flavor burst. -
The Reason Black Ivory Coffee Is So Expensive
Black Ivory isn't an above-average coffee sold at an exorbitant price, but a truly special variety produced in a way unlike any other beans in the world. -
Do You Really Need A Coffee Canister To Keep Your Morning Joe Fresh?
Coffee lovers know that there are plenty of gadgets, tools, and machines to make the best, freshest cup of joe. But is a coffee canister necessary? -
Starbucks Reserve Unveils 2 New Drinks That Embrace Sweet Heat
Exclusively at its special Reserve locations, Starbucks is adding two new drinks to the menu that both feature hot honey as the star ingredient. -
If You're Drinking Salt Water, Use Sea Salt
If you've decided to give the TikTok trend of drinking salt water a try, we recommend using sea salt above all other varieties due to its minerals. -
Need A Savory Ingredient To Spice Up Cocktails? Try MSG
MSG excels in complex cocktail creations, serving as a tool to introduce savory elegance to simpler drinks, while enhancing their texture and balance. -
JJ Johnson's Quick Tips For The Best Rum Punch - Exclusive
To say JJ Johnson is an expert in Caribbean food is an understatement, and his tips on making a rum punch will give you the best tropical drink of your life. -
Want A Job Making Whiskey? Michter's Master Distiller Dan McKee Explains What It Takes - Exclusive
Whiskey is a drink, but it's also a passion, and for those who live and breathe it, getting a job in the industry may not be as difficult as you might expect. -
Why AriZona Iced Tea Is Still 99 Cents Despite Inflation
To maintain its pricing consistently at 99 cents, AriZona Iced Tea employs a variety of strategies, including foregoing conventional flashy advertising. -
You Can Thank Mormonism For Dirty Soda
Dirty soda found virality on TikTok in 2021 but the drink goes back a decade further, with Mormonism's tenets inspiring the creamy, fizzy delight. -
The Scientific Reason Red Wine Gives People Headaches
If you often find yourself having headaches even after just a glass of red wine, there's a probable reason for it - and it all comes down to science. -
Why Mezcal That Isn't Smoky Can Be A Red Flag, According To An Expert Mixologist - Exclusive
Food Republic spoke to cocktail expert Tony Abou-Ganim to find out why some mezcals lack that characteristic smoky taste, and what that says about its quality. -
Fernet Shots Are A Secret Code Between Bartenders. Here's What It Means
For many bartenders, offering a fellow server a digestif like fernet, which will settle their stomach, is a sign of camaraderie and respect. -
What You Need For The Perfect Margarita, According To Tony Abou-Ganim - Exclusive
Food Republic spoke to cocktail expert and author Tony Abou-Ganim to find out what ingredients go into his absolute best version of a classic margarita. -
One Mistake You Shouldn't Make When Picking A Bottle Of Wine, According To An Expert
Food Republic spoke with wine expert Doreen Winkler about how to shop mindfully for wine. Her advice? Don't buy a cheap bottle just for the cute label. -
What Do Hops Actually Do For Beer?
Not all beers are created equal, and not all beers are hoppy delights. But what, precisely, is it that hops do for beer? Turns out they affect taste and aroma. -
Juice Leftover Limes Into An Ice Cube Tray For Easy Future Margaritas
Juice your limes into an ice cube tray, and save the frosty citrus nuggets for your next margarita to ensure delicious cocktails that won't get diluted. -
Top Your Starbucks Pink Drink With Matcha Cold Foam And Thank Us Later
Is your Pink Drink missing a certain je ne sais quoi? Of course it is, and you absolutely need to try it topped with matcha cold foam to spice things up. -
An Almost Empty Jam Jar Is The Perfect Vessel For Your Next Batch Of Iced Tea
This genius TikTok recipe shows you how to make fruity iced tea while simultaneously using up the hard-to-get leftovers that cling to a jam or jelly jar. -
Make Ice Cream Boozy At Home With Just One Easy Step
If you want to turn your ice cream into a tasty adult treat, you don't need a blender. All you need is the liquor and the tub of ice cream itself. -
What Is Cowboy Coffee?
Cowboys (and girls and, well, general cowfolk) often don't get to take much with them out in the field, and so cowboy coffee was born out of necessity. -
The Origin Of The Rusty Nail — Frank Sinatra's Go-To Cocktail
Frank Sinatra's go-to cocktail order, the Rusty Nail, carries an air of mystery in its name, its possible origin story, and even one of its key ingredients. -
How Long You Have To Drink A Box Of Wine After Opening It
Boxed wine tends to be more affordable than bottled varieties, is available in larger quantities, and can last for up to six weeks after being opened. -
Elevate Your Espresso Martini With The Airy Elegance Of A Soufflé
The only drink more fun than an espresso martini is a version with a soufflé-like topping, and though it looks almost magical, it's not too hard to make. -
Are Aluminum Bottles The Eco-Friendly Solution To Wine's High Carbon Footprint?
While the standard for wine delivery has long been glass bottles, one company is looking to change that with aluminum bottles made for the environment.
