Elevate Your Whiskey Sipping With A Sprinkle Of This Ingredient
Whiskey is a perfect spirit for slow sips after a long day, but did you know you can improve even the best bottle with a pinch of this kitchen staple?
Read MoreWhiskey is a perfect spirit for slow sips after a long day, but did you know you can improve even the best bottle with a pinch of this kitchen staple?
Read MoreFew companies on Shark Tank had as rough a start in an episode as Bottle Bright did on Season 6, Episode 14. But did the company end up striking a deal?
Read MoreWhen going on a cruise, you want to make sure the food you're eating onboard is worth your while, since it's all you've got to eat except on port days.
Read MoreWhile there are certainly fantastic deals to be had on name brand liquor at Sam's Club, its store-branded bourbon is a great deal in and of itself.
Read MoreCostco's Kirkland Signature brand has its own version of pretty much any food item you can think of, including vodka. We compared the French and American ones.
Read MoreMany different cultures have their own takes on a refreshing glass of lemonade, but Egyptian-style lemonade has a unique creaminess that's hard to find.
Read MoreWhether you are an avid martini drinker or know next to nothing about cocktails, we bet you've heard of a Vesper, and the popular character who made it famous.
Read MoreIf you abide by a vegan diet, you may be interested to know that alcohol isn't always vegan. Here's how to tell the difference (and make swaps where necessary).
Read MorePutting kaffeost or "coffee cheese" in coffee is a long-running Scandinavian tradition. What type of cheese is this, and does it really blend well with coffee?
Read MoreMaking a matcha at home is pretty easy, but if you don't own a whisk (also called a chasen), you may be wondering if it's still possible. Don't worry, it is.
Read MoreTakeout pizza is just about the ideal food to feed hungry partiers. As it turns out, the letover boxes can also serve double duty as a board for drinking games.
Read MoreWhile instant coffee granules and coffee grounds look somewhat similar, the methods used to make them are far different, meaning they aren't interchangeable.
Read MoreIf you've ever partaken of a cup of Vietnamese coffee, you already know that it packs a particular punch, and this process is major contributing factor.
Read MoreMany of us omnivores are always looking for the best way to amp up our steaks, but if you're reaching for the whiskey, think again. It can ruin everything.
Read MorePretzels and beer are a classic pairing. But how did the combo come about, and why does it work so well?
Read MoreThe Pink Drink from Starbucks is pretty iconic, and it turns out, it's easy (and relatively cheap) to make at home with only three ingredients. Here's how.
Read MoreOrgeat syrup carries an air of mystique — a certain je ne sais quoi that can elevate a drink. But what exactly is it, and how do you use it in a cocktail?
Read MorePoached pears are delicious, and always great to have on hand. However, to capture the perfect balance of flavors, you have to pick the right wine.
Read MoreYou may have noticed that fast food restaurants typically only offer Pepsi or Coke products but not both at the same time; the reason is mostly financial.
Read MoreIf you are looking for a new take on an extra dirty martini, all you need is two more ingredients in the shaker and you have yourself the viral Caesar-tini.
Read MoreIt's common knowledge that tea and coffee contain caffeine, but have you ever wondered if beer has caffeine, too (and if yes, how much of it is in the drink)?
Read MoreA cold pint of beer can be refreshing and great on its own, but there are many fun and versatile ways to upgrade your brew, including beer salt.
Read MoreWhen you want to enjoy the nostalgia of childhood, and the perks of being an adult, a cosmic brownie boozy milkshake is a match made in heaven.
Read MoreWhile the differences between bourbon and whiskey might be subtle, there is one rule in particular regarding the flavor that sets them apart.
Read MoreWe tried all 12 flavored syrups at Dunkin' to determine which one pairs best with coffee. The top choice surprised us - and will surprise you, too!
Read MoreNothing beats Southern fried chicken when it's done well, but if you want to truly elevate the flavor the next time you make it, reach for some whiskey.
Read MoreYou don't have to use sugar or creamer to sweeten coffee. There are lots of alternatives to those two java staples -- from cinnamon and honey to monk fruit.
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