Ina Garten is at it again with even more helpful tips and tricks to make simple recipes shine. This time she is sharing how to make amazing blueberry muffins.
It's possible to splatter harmful bacteria if you're not careful when washing chicken. That's why it's easier and safer to rinse your chicken in a lemon shower.
You might love soy sauce, but did you know there are several varieties of this condiment? We've compiled a list of 13 soy sauces and how to cook with them.
The Cheese Frenchee is a fried sandwich staple from Nebraska, but it can be made right at home - just use this type of bread to make sure it stays intact.
Did you know you can get 20% of your daily hydration from your food? Make the most of it by adding a hydrating lunchtime salad extravaganza to your routine.
Nothing can spoil the appetite quite like mysterious white goo leaking out of your beautiful pink salmon steak. Fortunately, there are ways to minimize the goo.
Because it wilts when cooked, frozen spinach doesn't run into the same textural discrepancies as frozen broccoli or okra, which can get soggy and mushy.
Even Ina Garten turns to her microwave from time to time in order to make the cooking process easier. Here are the two tasks she always does with the appliance.
Despite its apparent simplicity, it takes time and effort to make a great pork belly with crispy, delicious crackling, and boiling water is a secret weapon.
When the weather is hot, nothing beats a chilly dessert that doesn't heat your house via the oven. For something new, try watermelon pie, key lime pie's cousin.
Nothing is more satisfying than peeling an egg shell cleanly. Conversely, little frustrates more than losing chunks of egg. Here's how to put that behind you.
Frozen veggies can spruce up any meal in a jiffy, but there are some you may not know how to use. So, here's 11 underrated frozen veggie hacks you should know.
Nothing says summer quite like watermelon and jasmine, but this dessert is delicious year round. If you haven't had watermelon pudding, consider this your sign.
When you're in a pinch at lunchtime, don't skimp on a healthy meal. Frozen rice is the trick to getting a shortcut lunch with all the nutrition you crave.
Take your store-bought ramen packet to the next level with our guide to easy, unique toppings that can turn your simple noodles into a culinary experience.
Whether you want delicious and creamy mac and cheese, or you need a good pairing for your steak, there's a French mother sauce ready and waiting to be used.