Lidia Bastianich's 3-Ingredient Pasta Is Perfect For A Weeknight Meal
Lidia Bastianich is famed for her Italian cooking, so when she says this three-ingredient pasta is a great, simple dinner, we absolutely believe her.
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The Costco Potstickers That Belong In The Air Fryer
Costco sells a very tasty bag of potstickers that we think taste best when cooked in the air fryer. Here's why and how you can even customize their flavor.
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Modern Grilled Cheese Has Nothing On This Baked 1950s Sandwich
While the modern grilled cheese sandwich is delicious in its own right, there's a baked 1950s version that deserves some much-needed spotlight.
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10 Creative Ways To Use Greek Yogurt In The Kitchen
If there's a tub of Greek yogurt sitting in the back of your fridge and you don't want it to go to waste, these are some alternative ways to use your leftovers.
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The 3-Ingredient Cheesecake Filling That's Perfect For Stuffed Strawberries
If you want a dessert that's light, easy, but still tastes luxuriously decadent, then all you need are these cheesecake stuffed strawberries.
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These 2 Ingredients Will Transform Your Beef Stew
It's beef stew season, y'awl, so to make sure you're ready to make the best possible dish, grab these two things from the store to forever change your stew.
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The Old-School Appetizer That Was Common At Tiki Bars In The '50s
Often served bite-sized and on a skewer, this old-school appetizer embodies tiki-cuisine: bold, Asian-American fusion with dramatic presentation.
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10 Unique Ways To Use Everything Bagel Seasoning You'll Wish You Tried Sooner
Everything but the bagel seasoning can be used on more than just your avocado toast. It's worth trying on everything from sushi to salads to potatoes.
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Add This Condiment To Mayo For A Bougie Upgrade
If you want to give your mayonnaise a bougie makeover to create a delicious dip that needs literally nothing else, add this one fancy ingredient.
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Why You Don't Need A Pan For Perfectly Charred Roasted Peppers
If you want to get your roasted peppers charred to literal perfection, then you absolutely need to ditch the pan and char them this way instead.
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Andrew Zimmern Always Serves These Non-Fried Foods During Hanukkah
In addition to traditional latkes, Andrew Zimmern always prepares a classic trio of dishes — appetizer, entree, and dessert — for his Hanukkah celebrations.
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How To Avoid Overcooking Your Veggies When Making Soup
When you make your next batch of soup, you want to be certain that your vegetables don't overcook. Here's how to ensure they're perfect every time.
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The Old-School '50s Appetizer That Turned Celery Into The Life Of The Party
If you're interested in kicking it old-school style, you might want to whip up this versatile '50s appetizer that was still being served well into the 1990s.
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How To Fix Soup That's Too Sour
It's that time of year when making soup is just that much more fulfilling: But what happens if you accidentally make your soup too sour? Yes, you can fix it.
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Elevate A Boring Can Of Chicken Noodle Soup With This Easy Addition
Canned chicken noodle soup can be fine in a pinch, but with one simple addition, you can elevate the flavor to a culinary masterpiece.
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This Classic Italian Cheese Has A Whopping Amount Of Protein
While the most obvious sources of protein are hearty meats like sirloin steak or chicken breast, this classic Italian cheese holds its own too.
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9 Creative Ways To Use Mustard In Everyday Cooking
Mustard is capable of far more than topping hot dogs. In fact, it's one of the most versatile ingredients around, especially if you get a little creative.
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Simple Ways To Spice Up Your Homemade Fried Rice
Do you like spice with your rice? We can recommend the best ingredients to add some fire to your fried rice, from fresh peppers to flavor-packed condiments.
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The Crispy Twist Your Potato Salad Needs
Potato salad is a classic side for a reason; it's delicious, but it can lack texture. Fortunately, you can fix that with a simple yet crispy twist.
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Your Pizza Rolls Get A Major Upgrade With This Garlic Concoction
Ah, pizza rolls: tiny tots of delicious cheesiness and molten joy. They're amazing on their own, but you can give them a major upgrade with one change.
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The Simple Dessert Gordon Ramsay Makes For Christmas Dinner
Christmas dinner is an event much like Thanksgiving. It takes planning, precision, and lots of time. Simplify dessert by making Gordon Ramsay's standby.
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Keep Your Air Fryer Clean With This Dollar Tree Kitchen Find
If you love your air fryer, but at the same time, you hate having to clean it (all that grease? Gross), then you need to grab this easy Dollar Tree find.
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10 Unexpected Ways To Use Old Bay Seasoning
Old Bay Seasoning is one of the most versatile spices out there that can be used in many different ways. These are some of the most unexpected ones.
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The Beloved Bread That Pairs Well With Vegetable Soup
Bread and soup go together like peanut butter and jelly, macaroni and cheese, and bacon and eggs -- but what kind of bread suits your veggie soup the best?
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10 Frozen Costco Finds That Belong In The Air Fryer
The air fryer is a magical appliance, and you can take full advantage of yours if you shop these frozen items at Costco. They cook perfectly in the air fryer.
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7 Old-School Comfort Foods That Should Make A Comeback
While modern comfort foods are great, sometimes nothing beats a good throwback. We think these old-school comfort foods deserve massive comebacks.
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Make This Retro Casserole From The '20s With Ingredients You Likely Already Have
To make a simple version of this comforting 1920s-era casserole, you only need ingredients that are probably already in your pantry and fridge.
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