Julia Child's Favorite Soup Is A 3-Ingredient French Classic
French-trained chef Julia Child's favorite soup, which is served chilled, may sound sophisticated, but at its core, it's actually stunningly simple.
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Transform An Old-School Cocktail Into Your New Favorite Boozy Snack
If you love classic cocktails and want to vary things up, try taking the concept of a Piña Colada and making it into your new favorite finger food.
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The Ice Water Trick For Extra Crispy Roasted Potatoes
If you want your roasted potatoes to be as crispy as humanly possible, then you need to try this ice water trick. And no, it doesn't take long at all.
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Order Your Next Costco Pizza This Way For A Crispier Crust
Did you know that you can customize some of the food court items at Costco? For instance, there's a way to order the pizza for a crispier crust.
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RoboBurger: Here's What Happened After Shark Tank
RoboBurger's founders' pitch to the Sharks for their cutting-edge, made-to-order burger machines left everyone wondering: would a deal be on the menu?
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Cupcake Displays Look Effortless With This Vintage Teacup Idea
If you want to craft an elegant display for your cupcakes, but you're short on time (or energy), don't fret. Just break out the vintage tea cups.
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How To Steam Hot Dog Buns In Your Microwave
Steam your hot dog bun in the microwave and you'll get a soft, pillowy result — but only if you follow a few steps first to avoid a mushy or rubbery outcome.
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Smashed Potatoes Are The More Satisfying Crust Your Quiche Needs
While there's no denying that a pastry crust is delicious, adding crispy smashed potatoes as a base to your quiche brings new depth and satiety to the dish.
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How Long Does Mac And Cheese Last In The Fridge?
To keep your leftover mac and cheese tasty, store it correctly in the refrigerator (that is, in an airtight container immediately after enjoying it).
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An Iconic Tennessee Cafe Adds Bacon To This Classic Pie
If you happen to be in Tennessee, you need to stop by this iconic cafe. If luck happens to be on your side, you may see this bacon-y pie on its daily offerings.
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The Best Lean-To-Fat Ratio For The Perfect Meatloaf
If you want to make the perfect meatloaf, one that's moist and doesn't fall apart as soon as you slice it, you need to master the fat ratio.
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One Of The Best Dry White Wines For Cooking Is A Lighter Variety
When it comes to cooking with wine, you may be overwhelmed by the amount of choices. We consulted an expert to discover one of the best dry white wines for cooking.
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Give Beef Stew A Bold Makeover With This Everyday Condiment
Beef stew is one of those comforting dishes that's not bound to a single recipe — which is why you should try giving yours a bit of depth with this condiment.
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Turn Imitation Crab Into A Lazy Sushi Snack With Just 4 Ingredients
Making sushi at home can be intimidating, but there's an easier way to achieve a satisfying bite with imitation crab and 4 simple ingredients.
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The Costco Ice Maker To Avoid Buying, According To Reddit
Countertop ice makers can be convenient, but according to Reddit, there’s one model from Costco that you may want to think twice about before purchasing.
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This Hot Dog Condiment Goes Best With Relish, According To Reddit
Don't worry; you don't have to wade into the divisive comments that comprise Reddit: We've done it for you and found the best pairing for relish on a hot dog.
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Cook Juicy, Flavor-Packed Turkey Burgers With One Canned Vegetable
Tired of dry, falling-apart turkey burgers? One unexpected canned vegetable adds moisture, helps bind the meat, and improves the overall flavor.
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Take Olive Garden Breadsticks To Sweet New Heights With This Reddit Hack
If you ever happen to have leftover breadsticks from Olive Garden (we know this is unlikely), then Reddit has the perfect recipe to use your leftovers.
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This Is The Best Substitute For Boursin Cheese, According To Reddit
Boursin cheese is pretty iconic, and it's a staple in many a household. However, if your local store is out, Reddit has the perfect substitution.
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The Scottish Way To Make Oatmeal 10x Better
If you love creamy, thick oatmeal, then you need to try both Scottish cut oats and the Scottish way to make porridge. It's a delicious way to start your day.
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6 Retro Kitchen Appliances From The '50s We Forgot About
While today's modern kitchens feature AI ovens and smart kitchen gadgets, few eras of culinary appliances exude a more distinct aesthetic than the 1950s.
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Make Juicier Burgers By Adding Heavy Cream To Your Beef Patties (Yes, Really)
Did you know some people swear by adding heavy cream to their patties to get exceptionally juicy burgers? It's true, but there's a method to the madness.
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This 2-Ingredient Lemonade Is The Best Way To Use Up Fresh Watermelon
Whether it's summer or you're dreaming of warm weather in winter, watermelon and lemonade are the perfect combination to brighten up your day.
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Level Up Your Beef Stew With This Sweet And Tangy Ingredient
If you want your beef stew to go from ho-hum to wowza, then you just need to consider adding this one unexpected sweet and tangy pantry staple.
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Give Hot Dogs A Japanese Twist With This Unexpected Topping
When you're tired of the same old hot dog, Japan produces tons of different condiments and toppings that pair wonderfully with your frankfurter.
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At What Temperature Are Brisket Burgers Done?
To achieve a great sear on the outside of your brisket burger without drying out its interior, you want to cook it to a precise temperature and let it rest.
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A Steakhouse Chef's Salt Tip For Extra Juicy Steaks
If you want to ensure that your steak stays moist, tender, but still gets that deliciously caramelized brown crust, you need to salt the meat at the right time.
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