Why Rick Steves Says You Shouldn't Skip Happy Hour When Traveling In Europe
When in Europe, specifically Italy, Rick Steves tells us that we should never miss out on the chance to enjoy happy hour (usually from 6 to 9 p.m.).
Read MoreWhen in Europe, specifically Italy, Rick Steves tells us that we should never miss out on the chance to enjoy happy hour (usually from 6 to 9 p.m.).
Read MoreAnyone who wants to try the best pies available for purchase in the entire country should head on down to Connecticut (or to the brand's shop on Goldbelly).
Read MoreYou won't always find the best steak at the steakhouse chains. Sometimes, you have to really dig. These hole-in-the-wall steakhouses are the best in the U.S.
Read MoreWhen comparing Texas Roadhouse, Outback Steakhouse, and LongHorn Steakhouse, it's clear which of the three wins every time: Texas Roadhouse. Here's why.
Read MoreAnthony Bourdain held no punches when it came to food, including what he disliked and what he loved. And for breakfast? He considered this the best anywhere.
Read MoreNew England clam chowder is a classic American dish that's famous across the country for a reason, and you can get it overflowing in this historic town.
Read MoreIf you love yourself a sub from Subway and want to replicate one at home, using the closest ingredients you can get, you'll want to match the mayo.
Read MoreThis nostalgic diner crafts quite a convincing 1950s atmosphere, from its checkerboard floors to its old-school diner bar stools to its retro neon signs.
Read MoreSay you're in a new area -- you just moved, are visiting a friend, or on a roadtrip -- you pull into a drive-thru and find the bill is double the norm.
Read MoreRick Steves knows his way around Europe like the back of his hand, and his suggestion on where to eat in Ireland is based off of years of experience.
Read MoreThe Terry Black's Experience goes beyond dining on the best barbecue in Texas; it's a trip that shows you every aspect of the business, from smoking to dessert.
Read MoreIf you want top-tier udon, and you happen to be in the heart of NYC, head to this small, hole-in-the-wall spot where traditional Japanese food reigns.
Read MoreThe meat at Yelp's top taco spot in America is cooked for several hours, resulting in a wondrous balance of fat, flavor, and texture that customers rave about.
Read MoreFrom already-popular chains to up-and-comers, these are the chain restaurants that will continue growing and taking over in the year to come.
Read MoreAlthough Texas Roadhouse didn't originate in the Lone Star State, its founder took inspiration from dining spots found along Texas' country roads.
Read MoreWhen push comes to shove, not all breakfast foods are created equal, and while this food trend makes a pretty post on Instagram, what are you really getting?
Read MoreEvery restaurant handles allergies differently, but when you visit Olive Garden, you can rest assured that the chain has strict rules for handling food allergies.
Read MorePress Waffle Co. was successful on "Shark Tank," and while the company had initial success, several locations have since permanently shuttered.
Read MoreIf you want to make Olive Garden-style breadsticks at home, head to Aldi for a frozen find with similar garlicky, savory flavors.
Read MoreThere are tons of unwritten rules you need to follow when dining at Waffle House, and an especially important one involves those clever social media menu hacks.
Read MoreIf you're looking for a traditional Italian meal, you might wonder if Olive Garden, while always delicious, actually serves up the real deal.
Read MoreTexas Roadhouse is one of the most popular chains in the U.S. thanks to its delicious steaks. Next time you go, hand-select your own steak to enjoy.
Read MoreTexas Roadhouse is beloved for its delicious steaks, but there's a simple hack to take them to a whole other level and it involves uttering just four words.
Read MoreThere's nothing like finding a great hole-in-the-wall restaurant that is brimming with history, and this Ohio chili destination fits the bill.
Read MoreRick Steves has been traveling the world for decades now, and he has managed to get priceless experience under his belt about where to eat locally for cheap.
Read MoreBar Louie is attempting to bounce back again, but where did it all go wrong for this restaurant chain? We have the full recap of its up-and-down struggles.
Read MoreDespite being a steak chain, Outback has some killer soups. Discover which beloved option the steakhouse got rid of (and why fans hope for its return).
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