The Best Beers To Pair With Brisket And Ribs At A Barbecue
Jessie Massie, Executive Chef at the Sierra Nevada Taproom in Mills River, North Carolina, shares which beers pair best with brisket and ribs at a barbecue.
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12 Beer Cocktails For The Best Of Both Boozy Worlds
So you're a beer lover -- and that's awesome! But did you know there are lots of amazing cocktails you can make with beer? Yup! Beergarita anyone? -
Boiling Hot Dogs In Beer Vs. Water Is A Flavor Revelation
Hot dogs are synonymous with American cuisine in a way few foods are. However, if you want truly flavorful dogs, you need another American institution: beer. -
Beer Should The Star Of Your Next Spritz Cocktail
No champagne? No problem! Instead of using bubbly in your next cocktail, swap it out for a light beer to make summery drinks you and your friends will love. -
Copa Di Vino: Here's What Happened After Shark Tank
Copa di Vino isn't your average bottle of wine; in fact, it doesn't come served in a bottle at all. Here's what happened after it appeared on "Shark Tank." -
Wine With Salt And Lemon Is Actually Good (We Tried It And So Should You)
Usually when you go to a wine tasting you just try a bunch of different varieties, but to nail down the flavor notes, you should try them with salt and lemon. -
The Best Red Wines To Chill (And Why You Should)
The secret key to chilling red wine lies in selecting the right type. Cooling some varietals below room temperature can bring out their fruitiness. -
ProntoBev: Here's What Happened After Shark Tank
One problem white wine drinkers face is getting a perfect chill on a bottle they just nabbed from the store. ProntoBev chills fast, but how it go on Shark Tank? -
How To Get The Most Out Of An All-Day Beer Festival (And Survive)
All-day beer festivals are a blast. But go into one responsibly and with a game plan. Here's some great tips on getting the most out of a beer festival. -
Giada De Laurentiis' Sparkling Sangria Is The Ultimate Refreshing Summer Drink
Nothing beats the summer heat quite the way sangria does, which is why De Laurentiis' italian twist on the drink is so darn sparkling and refreshing. -
Bubbly Blaster: Here's What Happened After Shark Tank
Whether you're celebrating a promotion or a wedding, there's nothing quite like the spray of champagne - except for the spray from a Bubbly Blaster that is. -
Draft Top: Here's What Happened After Shark Tank
Draft Top provides a solution to cracking open a cold one that you didn't know you needed: It removes the top of the can entirely, creating an aluminum cup. -
Bottle Breacher: Here's What Happened After Shark Tank
Bottle Breacher was born of U.S. veterans and made a commitment to hire and support them too. But how did the bottle opener do while swimming with the Sharks? -
The Smoky Beer Trend Perfect For Campfire Nights
The trick to a good glass of smoky beer is to leave the poker in for about only four seconds, and stir in a smooth motion until the foam is about to pour out. -
America's Oldest Brewery Could Be Brought Back From The Dead
Earlier this month on July 12, the Anchor Brewing announced that it was shuttering due to years of declining sales, economic inflation, and corporate takeover. -
The Top Non-Alcoholic Beers To Try For Hangover-Free Mornings
Non-alcoholic beers has seen a rapid rise over recent years and brewery's have been catching on to the trend. Here are the top NA beers you need to know about. -
Obvious Wines: Here's What Happened After Shark Tank
There's no denying it: Wine can be intimidating. Obvious Wines aims to take the "huh?" out of buying a bottle, so owner Brice Baillie turned to Shark Tank. -
What Is Land Beer And What Does It Taste Like?
Land beer (from the German word landbier) is a term used to denote more of a place of origin than a specific brewing practice, but it's delicious all the same. -
Wine Balloon: Here's What Happened After Shark Tank
Eric Corti appeared on Shark Tank to share the Wine Balloon, an invention inspired by the common problem of wine going bad shortly after it's opened. -
Beer Brands Are Getting A Head Start On Pumpkin Spice Season
Summer may be still be thriving, but many company's are gearing up for autumn with an early launch of pumpkin spice. Here's everything you need to know. -
Give Your Go-To Sangria A Hydration Boost With Fresh Watermelon
When it's hot out, it's easy to get dehydrated - especially if you're sipping a cocktail. Want to stay hydrated? Think about adding watermelon to your sangria. -
How The Berlin Wall Impacts German Wine To This Day
Germany has never had a great reputation as a top wine-making country but it has to do with more than just geography, the Berlin Wall played a part too. -
BevBoy: Here's What Happened After Shark Tank
Not all businesses that appear on Shark Tank go on to big fanfare and make the news, even if they are successful. Here's what happened to BevBoy after the show. -
Anchor Brewing, America's Oldest Craft Brewery, Announces Closure After 127 Years
The very first craft brewery in the United States is closing. Founded in the 19th century, Anchor Brewing has struggled for years and is finally closing down. -
What Is A Field Blend, And Why Should You Be Drinking Them?
"Field blends are rare and have very interesting flavor profiles," Adam Forni, co-owner of Dancing Crow Vineyards, told Food Republic. So what are they? -
Napoleon's Prized French Wines Are Still Breaking Banks Today
Napoleon's wine rankings were introduced in 1855 and still stand today. And you know they're expensive when they make it on an episode of Succession. -
The Reason Screw Top Wine Bottles Are More Reliable Than Cork
Screwtops on wine are relatively new considering how long people have been drinking wine. Even so, screw top wine bottles are actually more reliable than cork.
