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(Photo: Lady of the House/Facebook.)
We have Detroit's Kate Williams stop by to chat about what she's working on in Michigan.

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Kate Williams is the chef of Detroit’s Lady of the House, which recently made the semi-finalist list for the James Beard Award for Best New Restaurant. We chat with her about The Motor City’s dining scene. But before we get into our discussion with Williams, hosts Richard Martin and Krista Ruane discuss the current state of female chefs in the industry and what responsibilities writers have in covering and reviewing restaurants. We end the episode with comedian Rhea Butcher‘s favorite comfort food.

Further Reading/Listening:


Food Republic Today is hosted by our Editorial Director, Richard Martin, with co-host Krista Ruane, Zero Point Zero culinary creative director, and produced by Zero Point Zero Production. Our producer is Katie Guhl with assistance from Tiffany Do and additional editing by Manuel Sander. The episode features music by Ghostly International artists including Michna, whose “Metal Baile Joint” is the theme song.