Why Some Liquor Isn't Actually Vegan
If you abide by a vegan diet, you may be interested to know that alcohol isn't always vegan. Here's how to tell the difference (and make swaps where necessary).
Read MoreIf you abide by a vegan diet, you may be interested to know that alcohol isn't always vegan. Here's how to tell the difference (and make swaps where necessary).
Read MoreChili crisp and ice cream might feel like an unusual combination, but it is absolutely delicious. Don't take our word for it, the reason is scientific.
Read MoreConventional culinary wisdom dictates that you should always rinse your rice. However, two popular dishes are exceptions to this "unbreakable" rule.
Read MoreSoup recipes often call for boiling the liquid but is that the case with Vietnamese pho broth? Here's what you should know if you're making it at home.
Read MoreHere's everything you need to know about The Antlers, the Sault Ste. Marie, Michigan, restaurant where diners have hundreds of eyes "watching" them.
Read MoreOvernight oats might just be the ultimate breakfast meal prep hack, and when it comes to nailing the perfect texture, it all comes down to one simple ratio.
Read MoreGiving your kitchen an upgrade doesn't have to break the bank. These two cheap and handy decor hacks can leave your kitchen feeling brand new in no time.
Read MoreMaking homemade cookie dough is more complicated than it might seem, especially when it has spent too long in the mixer -- avoid pitfalls with these expert tips
Read MorePutting kaffeost or "coffee cheese" in coffee is a long-running Scandinavian tradition. What type of cheese is this, and does it really blend well with coffee?
Read MoreNYC's dirty water hot dogs aren't actually cooked in dirty water, and, despite the name, are popular with tourists and locals like Bourdain alike.
Read MoreAre you missing one or two of your favorite dishes from Olive Garden? We're highlighting a variety of meals, from spaghetti pie to Parmesan crusted tilapia.
Read MoreWhen you are debating on which retail membership is worth your time, you might want to compare the perks and prices, especially between Costco and Walmart.
Read MoreHave you ever wondered how many locations a restaurant needs to be considered a chain? Is there a magic number, or is it defined in other ways?
Read MoreWhether you call it a donut burger, a Luther burger, or the Mulligan burger, slapping a Krispy Kreme on a hamburger as a bun has relatively modern origins.
Read MoreMaking a matcha at home is pretty easy, but if you don't own a whisk (also called a chasen), you may be wondering if it's still possible. Don't worry, it is.
Read MoreWhen you think about Southern food, you probably picture casseroles, because in the South, they seem to be the quintessential answer for everything.
Read MoreNothing, and we mean nothing, beats homemade Mexican food, but after a long work day, cooking a sauce may just be too much. In such cases, turn to fast food.
Read MoreIf you've been digging through your cupboards and found a cake mix from you-can't-remember-when, you may be curious if it's still safe to bake with.
Read MoreWhen making salmon patties, you might think you absolutely have to grab some breadcrumbs to hold things together, but is that what breadcrumbs really do?
Read MoreWhen you are making your own homemade hamburgers, consider brisket as a high-quality ground beef alternative that adds extra flavor and texture to your patty.
Read MoreIt's that magical time of year when every fast food joint has a fish sandwich available. Here's the type of fish Wendy's uses in its fish sandwiches.
Read MoreAfter taking the time to bake, cool, and frost a cake, the last thing you want is messy slices full of crumbs. Get the perfect cut with this technique.
Read MoreWhether you simply want to save some money or are trying to reuse things when you can, here's how to save and reuse your butter wrappers in the freezer.
Read MoreBatch-cooking foods to be reheated later can be a great way to save time and make delicious meals. But when it comes to fried eggs, fresh is always best.
Read MoreWhen you are stocking up for a big event, Sam's Club is the perfect place to visit for fresh, pre-made party platters that will satisfy all your guests.
Read MoreThe Beyond Burger and the Impossible Burger are two of the most popular plant-based burgers on the market, but what's the difference between them?
Read MoreSteak and eggs is the standard pre-launch meal for NASA astronauts, a tradition that dates back to the dawn of American spaceflight. But why is this?
Read MoreKFC is famously secretive about its famous 11 herbs and spices blend for the iconic fried chicken -- but a leak may have officially revealed the recipe.
Read MoreFast food is an American staple and has been for decades. But what, precisely, does the term fast food mean? Is there even a clear definition?
Read MoreIf you haven't heard of the Tim Tam Slam, it involves a beloved Australian biscuit (aka a cookie) and the warm beverage of your choice. The results? Magic.
Read MoreFrom flipping steak to the poke test, there are lots of steak-cooking myths out there. We've rounded up a list of several myths that might surprise you.
Read MoreWhen you need to prepare your seafood in a pinch, one expert confirmed that your air fryer is the way to go for quick, easy, and delicious shrimp.
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